Effect of Indian almond, Terminalia catappa leaves water extract on the survival rate and growth performance of black tiger shrimp, Penaeus monodon post larvae

This study was performed to determine the effectiveness of different concentration of Indian almond, Terminalia catappa leaves water extract in post-larvae (PL) rearing of black tiger shrimp, Penaeus monodon. The survival rate and growth performance was done by releasing the PL 3 into the experiment...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Aquaculture, Aquarium, Conservation & Legislation Aquarium, Conservation & Legislation, 2014-04, Vol.7 (2), p.85-93
Hauptverfasser:	Ikhwanuddin, Mhd, Moh, Julia H, Hidayah, Manan, Noor-Hidayati, Abu B, Aina-Lyana, Nur M, Juneta, Abu S
Format:	Artikel
Sprache:	eng
Schlagworte:	Acids Antibiotics Antioxidants Aquaculture Bacteria Crustaceans Epidemics Farmers Fish hatcheries Growth rate Individual rearing Larvae Leaves Mortality Mortality causes Penaeus monodon Seafood Shellfish Survival Terminalia catappa Toxicity Toxicity testing Toxicity tests
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!