FOOD SAFETY AND QUALITY POLICY IN THE REPUBLIC OF SERBIA 1
Food safety and quality have a decisive impact on the placement of agro-food products on the domestic and world market. In the sector of agriculture and food industry in Serbia a range of public and private standards, mandatory and voluntary is applied, covering the different stages of the supply ch...
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| Veröffentlicht in: | Ekonomika poljoprivrede (1979) 2017-10, Vol.64 (4), p.1607-1617 |
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| container_title | Ekonomika poljoprivrede (1979) |
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| creator | Vesna, Popović Predrag, Vuković Milivoje, Ćosić |
| description | Food safety and quality have a decisive impact on the placement of agro-food products on the domestic and world market. In the sector of agriculture and food industry in Serbia a range of public and private standards, mandatory and voluntary is applied, covering the different stages of the supply chain and different levels of communication (with business partners or consumers). However, still a small number of primary agricultural producers are certified to Global G.A.P., organic production and products with a geographical indication. A better situation is in food processing industry and export. Many of food processors, especially suppliers of global retail chains are, in addition to HACCP, certified to ISO (9001, 22000) and exporters to BRC and IFS standards. The loss of the market due to failure to respect the safety standards and product quality is a real danger, which must be averted by an active state support policy. |
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| issn | 0352-3462 |
| language | eng |
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| source | DOAJ, Directory of Open Access Journals; PAIS Index; Free E-Journal (出版社公開部分のみ）; Alma/SFX Local Collection |
| subjects | Accreditation Agreements Agricultural economics Agriculture Certification Compliance Consumers Domestic markets Exports Food industry Food processing Food processing industry Food production Food products Food quality Food safety Food supply Hazard analysis critical control point Hazards Intellectual property International organizations Legislation Markets Nutrition Processing industry Product development Product safety Quality Quality standards Regulation Safety Safety standards Supply chains |
| title | FOOD SAFETY AND QUALITY POLICY IN THE REPUBLIC OF SERBIA 1 |
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