Ocular promoting activity of grape polyphenols -A review

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Veröffentlicht in:	Environmental toxicology and pharmacology 2017-03, Vol.50, p.83-90
Hauptverfasser:	Natarajan, Sithranga Boopathy, Hwang, Jin-Woo, Kim, Yon-Suk, Kim, Eun-Kyung, Park, Pyo-Jam
Format:	Artikel
Sprache:	eng
Schlagworte:	Aging Anti-Infective Agents - pharmacology Anti-inflammatory agents Anti-Inflammatory Agents - pharmacology Antihypertensive Agents - pharmacology Antihypertensives Antiinfectives and antibacterials Antioxidants - pharmacology Biological activity Cataracts Cytokines Diabetes Diabetes mellitus Emergency Eye Eye - drug effects Eye - microbiology Eye - pathology Eye disease Eyes & eyesight Fruits Grape polyphenols Grapes Humans Hypertension Inflammation Light Metabolic disorders Microorganisms Ocular promotion Plant Extracts - chemistry Plant Extracts - pharmacology Polyphenols Polyphenols - pharmacology Promotion Retinopathy Uvea Visual system Vitis - chemistry
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