Food tourism subsegments: A data‐driven analysis

The demand side food tourism literature is underdeveloped with gaps in knowledge regarding the particular characteristics of the “foodies” market. Shortcomings in previous approaches have inhibited determining whether the food tourism market is behaviourally homogeneous or whether it is more nuanced...

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Bibliographische Detailangaben

Veröffentlicht in:	The international journal of tourism research 2018-05, Vol.20 (3), p.367-377
Hauptverfasser:	Robinson, Richard N.S., Getz, Don, Dolnicar, Sara
Format:	Artikel
Sprache:	eng
Schlagworte:	Food food tourism foodies market segmentation social distinction Tourism Travel travel behaviour
Online-Zugang:	Volltext
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