Metal Contents in the Most Widely Consumed Commercial Preparations of Four Different Medicinal Plants (Aloe, Senna, Ginseng, and Ginkgo) from Europe
Medicinal plants like Aloe barbadensis , Ginkgo biloba , Panax ginseng , and Cassia angustifolia are being increasingly used but self-medication is a major public health challenge because of their numerous interactions. Furthermore, dietary exposure to metals through the consumption of these commerc...
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| Veröffentlicht in: | Biological trace element research 2018-12, Vol.186 (2), p.562-567 |
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| creator | Rubio, Carmen Paz, Soraya Tius, Elena Hardisson, Arturo Gutierrez, Angel J. Gonzalez-Weller, Dailos Caballero, José M. Revert, Consuelo |
| description | Medicinal plants like
Aloe barbadensis
,
Ginkgo biloba
,
Panax ginseng
, and
Cassia angustifolia
are being increasingly used but self-medication is a major public health challenge because of their numerous interactions. Furthermore, dietary exposure to metals through the consumption of these commercial preparations should be evaluated. Some of these metals may have a nutritional interest but others are metals of toxicological relevance. The content of essential and toxic metals has been analyzed by inductively coupled plasma optical emission spectrometry (ICP-OES) in 80 samples of both organically and conventionally grown aloe, senna, ginseng, and ginkgo pharmaceutical formats to establish their metallic profile, to evaluate their nutritional value and to assess the toxic metal risk resulting from their consumption. Ca (9181 mg/kg ww) in senna, Fe (30.0 mg/kg ww) in ginseng, and Al (15.7 mg/kg ww) in ginseng are noteworthy. The consumption of 9 g/day of ginkgo represents 6.44% of the RDI set for Ca. The consumption of 25 mL/day of aloe syrup is 3.06% (men) and 1.52% (women) of the RDI of Fe. Al exposure from 25 mL/day of aloe consumption is 2.71% of its TDI. Considering the dosages recommended by the manufacturers, the intake of toxic metals does not pose a health risk but the intake of essential metals is worth mentioning. |
| doi_str_mv | 10.1007/s12011-018-1329-7 |
| format | Article |
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Aloe barbadensis
,
Ginkgo biloba
,
Panax ginseng
, and
Cassia angustifolia
are being increasingly used but self-medication is a major public health challenge because of their numerous interactions. Furthermore, dietary exposure to metals through the consumption of these commercial preparations should be evaluated. Some of these metals may have a nutritional interest but others are metals of toxicological relevance. The content of essential and toxic metals has been analyzed by inductively coupled plasma optical emission spectrometry (ICP-OES) in 80 samples of both organically and conventionally grown aloe, senna, ginseng, and ginkgo pharmaceutical formats to establish their metallic profile, to evaluate their nutritional value and to assess the toxic metal risk resulting from their consumption. Ca (9181 mg/kg ww) in senna, Fe (30.0 mg/kg ww) in ginseng, and Al (15.7 mg/kg ww) in ginseng are noteworthy. The consumption of 9 g/day of ginkgo represents 6.44% of the RDI set for Ca. The consumption of 25 mL/day of aloe syrup is 3.06% (men) and 1.52% (women) of the RDI of Fe. Al exposure from 25 mL/day of aloe consumption is 2.71% of its TDI. Considering the dosages recommended by the manufacturers, the intake of toxic metals does not pose a health risk but the intake of essential metals is worth mentioning.</description><identifier>ISSN: 0163-4984</identifier><identifier>EISSN: 1559-0720</identifier><identifier>DOI: 10.1007/s12011-018-1329-7</identifier><identifier>PMID: 29654487</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Aloe ; Aloe - chemistry ; Biochemistry ; Biomedical and Life Sciences ; Biotechnology ; Calcium ; Consumption ; Emission analysis ; Europe ; Female ; Ginkgo biloba ; Ginkgo biloba - chemistry ; Ginseng ; Health risks ; Herbal medicine ; Humans ; Inductively coupled plasma ; Interactions ; Iron ; Life Sciences ; Male ; Medicinal plants ; Men ; Metals ; Metals - analysis ; Nutrition ; Nutritive value ; Oncology ; Panax - chemistry ; Panax ginseng ; Plant Preparations - analysis ; Plants, Medicinal - chemistry ; Public health ; Recommended Dietary Allowances ; Risk Assessment - methods ; Risk Factors ; Senna Plant - chemistry ; Spectrometry ; Syrup ; Syrups ; Toxicology ; Women</subject><ispartof>Biological trace element research, 2018-12, Vol.186 (2), p.562-567</ispartof><rights>Springer Science+Business Media, LLC, part of Springer Nature 2018</rights><rights>Biological Trace Element Research is a copyright of Springer, (2018). All Rights Reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c372t-da4a2172875bc14b51506b8ec9a8b0d340e214fa15e87a2ba6c3adf84e5ffd6c3</citedby><cites>FETCH-LOGICAL-c372t-da4a2172875bc14b51506b8ec9a8b0d340e214fa15e87a2ba6c3adf84e5ffd6c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s12011-018-1329-7$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s12011-018-1329-7$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29654487$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Rubio, Carmen</creatorcontrib><creatorcontrib>Paz, Soraya</creatorcontrib><creatorcontrib>Tius, Elena</creatorcontrib><creatorcontrib>Hardisson, Arturo</creatorcontrib><creatorcontrib>Gutierrez, Angel J.</creatorcontrib><creatorcontrib>Gonzalez-Weller, Dailos</creatorcontrib><creatorcontrib>Caballero, José M.</creatorcontrib><creatorcontrib>Revert, Consuelo</creatorcontrib><title>Metal Contents in the Most Widely Consumed Commercial Preparations of Four Different Medicinal Plants (Aloe, Senna, Ginseng, and Ginkgo) from Europe</title><title>Biological trace element research</title><addtitle>Biol Trace Elem Res</addtitle><addtitle>Biol Trace Elem Res</addtitle><description>Medicinal plants like
Aloe barbadensis
,
Ginkgo biloba
,
Panax ginseng
, and
Cassia angustifolia
are being increasingly used but self-medication is a major public health challenge because of their numerous interactions. Furthermore, dietary exposure to metals through the consumption of these commercial preparations should be evaluated. Some of these metals may have a nutritional interest but others are metals of toxicological relevance. The content of essential and toxic metals has been analyzed by inductively coupled plasma optical emission spectrometry (ICP-OES) in 80 samples of both organically and conventionally grown aloe, senna, ginseng, and ginkgo pharmaceutical formats to establish their metallic profile, to evaluate their nutritional value and to assess the toxic metal risk resulting from their consumption. Ca (9181 mg/kg ww) in senna, Fe (30.0 mg/kg ww) in ginseng, and Al (15.7 mg/kg ww) in ginseng are noteworthy. The consumption of 9 g/day of ginkgo represents 6.44% of the RDI set for Ca. The consumption of 25 mL/day of aloe syrup is 3.06% (men) and 1.52% (women) of the RDI of Fe. Al exposure from 25 mL/day of aloe consumption is 2.71% of its TDI. Considering the dosages recommended by the manufacturers, the intake of toxic metals does not pose a health risk but the intake of essential metals is worth mentioning.</description><subject>Aloe</subject><subject>Aloe - chemistry</subject><subject>Biochemistry</subject><subject>Biomedical and Life Sciences</subject><subject>Biotechnology</subject><subject>Calcium</subject><subject>Consumption</subject><subject>Emission analysis</subject><subject>Europe</subject><subject>Female</subject><subject>Ginkgo biloba</subject><subject>Ginkgo biloba - chemistry</subject><subject>Ginseng</subject><subject>Health risks</subject><subject>Herbal medicine</subject><subject>Humans</subject><subject>Inductively coupled plasma</subject><subject>Interactions</subject><subject>Iron</subject><subject>Life Sciences</subject><subject>Male</subject><subject>Medicinal plants</subject><subject>Men</subject><subject>Metals</subject><subject>Metals - analysis</subject><subject>Nutrition</subject><subject>Nutritive value</subject><subject>Oncology</subject><subject>Panax - chemistry</subject><subject>Panax ginseng</subject><subject>Plant Preparations - analysis</subject><subject>Plants, Medicinal - chemistry</subject><subject>Public health</subject><subject>Recommended Dietary Allowances</subject><subject>Risk Assessment - methods</subject><subject>Risk Factors</subject><subject>Senna Plant - chemistry</subject><subject>Spectrometry</subject><subject>Syrup</subject><subject>Syrups</subject><subject>Toxicology</subject><subject>Women</subject><issn>0163-4984</issn><issn>1559-0720</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNp1kcFu1DAQhi0EapfSB-CCLHEBaQMex4mdY7W0BamrVmoRR8tJxlu3ib3YyaHvwQPjaAucONmj_5vfnvkJeQvsEzAmPyfgDKBgoAooeVPIF2QFVdUUTHL2kqwY1GUhGiWOyeuUHhgDyZvyiBzzpq6EUHJFfm1xMgPdBD-hnxJ1nk73SLchTfSH63F4WrQ0j9jnyzhi7FzmbyLuTTSTyxoNll6EOdIvzlqM2YZusXed8ws4mMX2w9kQcE1v0XuzppfOJ_S7NTW-X4rHXfhIbQwjPZ9j2OMb8sqaIeHp83lCvl-c322-FlfXl982Z1dFV0o-Fb0RhueRlKzaDkRbQcXqVmHXGNWyvhQMOQhroEIlDW9N3ZWmt0pgZW2fixPy_uC7j-HnjGnSD3mO_O2kOeOirhuuIFNwoLoYUopo9T660cQnDUwvOehDDjrnoJcctMw9756d5zav7m_Hn8VngB-AlCW_w_jv6f-7_gZ6GJO1</recordid><startdate>20181201</startdate><enddate>20181201</enddate><creator>Rubio, Carmen</creator><creator>Paz, Soraya</creator><creator>Tius, Elena</creator><creator>Hardisson, Arturo</creator><creator>Gutierrez, Angel J.</creator><creator>Gonzalez-Weller, Dailos</creator><creator>Caballero, José M.</creator><creator>Revert, Consuelo</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QH</scope><scope>7QP</scope><scope>7TN</scope><scope>7U7</scope><scope>7UA</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H97</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>L.G</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7P</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope></search><sort><creationdate>20181201</creationdate><title>Metal Contents in the Most Widely Consumed Commercial Preparations of Four Different Medicinal Plants (Aloe, Senna, Ginseng, and Ginkgo) from Europe</title><author>Rubio, Carmen ; Paz, Soraya ; Tius, Elena ; Hardisson, Arturo ; Gutierrez, Angel J. ; Gonzalez-Weller, Dailos ; Caballero, José M. ; Revert, Consuelo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c372t-da4a2172875bc14b51506b8ec9a8b0d340e214fa15e87a2ba6c3adf84e5ffd6c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Aloe</topic><topic>Aloe - 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chemistry</topic><topic>Spectrometry</topic><topic>Syrup</topic><topic>Syrups</topic><topic>Toxicology</topic><topic>Women</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Rubio, Carmen</creatorcontrib><creatorcontrib>Paz, Soraya</creatorcontrib><creatorcontrib>Tius, Elena</creatorcontrib><creatorcontrib>Hardisson, Arturo</creatorcontrib><creatorcontrib>Gutierrez, Angel J.</creatorcontrib><creatorcontrib>Gonzalez-Weller, Dailos</creatorcontrib><creatorcontrib>Caballero, José M.</creatorcontrib><creatorcontrib>Revert, Consuelo</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Aqualine</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Oceanic Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Water Resources Abstracts</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 3: Aquatic Pollution & Environmental Quality</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Science Database</collection><collection>Biological Science Database</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><jtitle>Biological trace element research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Rubio, Carmen</au><au>Paz, Soraya</au><au>Tius, Elena</au><au>Hardisson, Arturo</au><au>Gutierrez, Angel J.</au><au>Gonzalez-Weller, Dailos</au><au>Caballero, José M.</au><au>Revert, Consuelo</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Metal Contents in the Most Widely Consumed Commercial Preparations of Four Different Medicinal Plants (Aloe, Senna, Ginseng, and Ginkgo) from Europe</atitle><jtitle>Biological trace element research</jtitle><stitle>Biol Trace Elem Res</stitle><addtitle>Biol Trace Elem Res</addtitle><date>2018-12-01</date><risdate>2018</risdate><volume>186</volume><issue>2</issue><spage>562</spage><epage>567</epage><pages>562-567</pages><issn>0163-4984</issn><eissn>1559-0720</eissn><abstract>Medicinal plants like
Aloe barbadensis
,
Ginkgo biloba
,
Panax ginseng
, and
Cassia angustifolia
are being increasingly used but self-medication is a major public health challenge because of their numerous interactions. Furthermore, dietary exposure to metals through the consumption of these commercial preparations should be evaluated. Some of these metals may have a nutritional interest but others are metals of toxicological relevance. The content of essential and toxic metals has been analyzed by inductively coupled plasma optical emission spectrometry (ICP-OES) in 80 samples of both organically and conventionally grown aloe, senna, ginseng, and ginkgo pharmaceutical formats to establish their metallic profile, to evaluate their nutritional value and to assess the toxic metal risk resulting from their consumption. Ca (9181 mg/kg ww) in senna, Fe (30.0 mg/kg ww) in ginseng, and Al (15.7 mg/kg ww) in ginseng are noteworthy. The consumption of 9 g/day of ginkgo represents 6.44% of the RDI set for Ca. The consumption of 25 mL/day of aloe syrup is 3.06% (men) and 1.52% (women) of the RDI of Fe. Al exposure from 25 mL/day of aloe consumption is 2.71% of its TDI. Considering the dosages recommended by the manufacturers, the intake of toxic metals does not pose a health risk but the intake of essential metals is worth mentioning.</abstract><cop>New York</cop><pub>Springer US</pub><pmid>29654487</pmid><doi>10.1007/s12011-018-1329-7</doi><tpages>6</tpages></addata></record> |
| fulltext | fulltext |
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| ispartof | Biological trace element research, 2018-12, Vol.186 (2), p.562-567 |
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| source | MEDLINE; Springer Nature - Complete Springer Journals |
| subjects | Aloe Aloe - chemistry Biochemistry Biomedical and Life Sciences Biotechnology Calcium Consumption Emission analysis Europe Female Ginkgo biloba Ginkgo biloba - chemistry Ginseng Health risks Herbal medicine Humans Inductively coupled plasma Interactions Iron Life Sciences Male Medicinal plants Men Metals Metals - analysis Nutrition Nutritive value Oncology Panax - chemistry Panax ginseng Plant Preparations - analysis Plants, Medicinal - chemistry Public health Recommended Dietary Allowances Risk Assessment - methods Risk Factors Senna Plant - chemistry Spectrometry Syrup Syrups Toxicology Women |
| title | Metal Contents in the Most Widely Consumed Commercial Preparations of Four Different Medicinal Plants (Aloe, Senna, Ginseng, and Ginkgo) from Europe |
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