Current Situation on Examination for Establishment of Expiration Date at the Commercial Inspection Company

Current Situation on Examination for Establishment of Expiration Date at the Commercial Inspection Company

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Veröffentlicht in:Japanese Journal of Food Microbiology 2015/03/31, Vol.32(1), pp.36-39
1. Verfasser: NISHII, Shigeki
Format: Artikel
Sprache:eng ; jpn
Schlagworte:
Companies
Food safety
Inspection
Storage
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container_title Japanese Journal of Food Microbiology
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ispartof Japanese Journal of Food Microbiology, 2015/03/31, Vol.32(1), pp.36-39
issn 1340-8267
1882-5982
language eng ; jpn
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source J-STAGE Free; EZB-FREE-00999 freely available EZB journals
subjects Companies
Food safety
Inspection
Storage
title Current Situation on Examination for Establishment of Expiration Date at the Commercial Inspection Company
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