Molecular identification and prevalence of Acidovorax avenae subsp. avenae causing red stripe of sugarcane in China

Red stripe caused by the bacterium Acidovorax avenae subsp. avenae (Aaa) is a disease of sugarcane that is distributed worldwide. In this study, 108 sugarcane leaf samples were collected in 2013–2016 from nine sugarcane‐growing regions in China. Aaa was detected by PCR with specific and novel primer...

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Veröffentlicht in:	Plant pathology 2018-05, Vol.67 (4), p.929-937
Hauptverfasser:	Li, X.‐Y., Sun, H.‐D., Rott, P. C., Wang, J.‐D., Huang, M.‐T., Zhang, Q.‐Q., Gao, S.‐J.
Format:	Artikel
Sprache:	eng
Schlagworte:	16S–23S rDNA Acidovorax avenae Control methods Food processing industry Gel electrophoresis Genetic diversity Inoculation Leaves Pathogenicity Pathogens PCR detection Plant diseases Plantlets Polymorphism Primers Restriction fragment length polymorphism Saccharum spp. hybrids Spacer region Sugarcane sugarcane red stripe
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