Non-isothermal crystallization kinetics and soft magnetic properties of the Fe67Nb5B28 metallic glasses

Differential scanning calorimetry (DSC) was used to investigate the thermal behavior and non-isothermal crystallization kinetics of the Fe 67 Nb 5 B 28 metallic glasses prepared by melt-spinning method. DSC traces exhibit that the crystallization takes place through a single exothermic reaction, and...

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Veröffentlicht in:Journal of thermal analysis and calorimetry 2018-04, Vol.132 (1), p.173-180
Hauptverfasser: Zhu, Man, Fa, Yang, Jian, Zengyun, Yao, Lijuan, Jin, Changqing, Nan, Ruihua, Chang, Fang’e
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container_title Journal of thermal analysis and calorimetry
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creator Zhu, Man
Fa, Yang
Jian, Zengyun
Yao, Lijuan
Jin, Changqing
Nan, Ruihua
Chang, Fang’e
description Differential scanning calorimetry (DSC) was used to investigate the thermal behavior and non-isothermal crystallization kinetics of the Fe 67 Nb 5 B 28 metallic glasses prepared by melt-spinning method. DSC traces exhibit that the crystallization takes place through a single exothermic reaction, and it processes a good thermal stability in thermodynamics. The activation energies for nucleation and grain growth processes were calculated to be 536 ± 22 and 559 ± 20 kJ mol −1 by Kissinger equation, respectively, and 551 ± 24 and 574 ± 20 kJ mol −1 by Ozawa equation, respectively. It means that the grain growth process is more difficult than the nucleation process. The variation of local Avrami exponent n ( x ) with crystallized fraction x demonstrates that the crystallization mechanism varies at different stages. The n ( x ) is larger than 2.5 at the initial stage of 0 
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DSC traces exhibit that the crystallization takes place through a single exothermic reaction, and it processes a good thermal stability in thermodynamics. The activation energies for nucleation and grain growth processes were calculated to be 536 ± 22 and 559 ± 20 kJ mol −1 by Kissinger equation, respectively, and 551 ± 24 and 574 ± 20 kJ mol −1 by Ozawa equation, respectively. It means that the grain growth process is more difficult than the nucleation process. The variation of local Avrami exponent n ( x ) with crystallized fraction x demonstrates that the crystallization mechanism varies at different stages. The n ( x ) is larger than 2.5 at the initial stage of 0 <  x  < 0.3, implying a mechanism of diffusion-controlled three-dimensional growth with increasing nucleation rate. The n ( x ) decreases from 2.5 to 1.5 in the range of 0.3 <  x  < 0.65, suggesting that the crystallization belongs to three-dimensional nucleation and grain growth with decreasing nucleation rate. And n ( x ) lies between 1.0 and 1.5 in the range of 0.65 <  x  < 0.95, indicating that the crystallization corresponds to the growth of particles with an appreciable initial volume. Low-temperature annealing corresponds to the precipitation of α-Fe, Fe 2 B, and Fe 23 B 6 phases, and further annealing leads to the formation of α-Fe, Fe 2 B, and FeNbB phases. The magnetic properties in relation to microstructure change of the Fe 67 Nb 5 B 28 metallic glasses are discussed.]]></description><identifier>ISSN: 1388-6150</identifier><identifier>EISSN: 1588-2926</identifier><identifier>DOI: 10.1007/s10973-017-6867-2</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Amorphous materials ; Analytical Chemistry ; Annealing ; Chemistry ; Chemistry and Materials Science ; Crystal growth ; Crystallization ; Differential scanning calorimetry ; Diffusion rate ; Exothermic reactions ; Grain growth ; Inorganic Chemistry ; Kinetics ; Magnetic properties ; Measurement Science and Instrumentation ; Melt spinning ; Metallic glasses ; Nucleation ; Physical Chemistry ; Polymer Sciences ; Reaction kinetics ; Thermal stability ; Thermodynamic properties</subject><ispartof>Journal of thermal analysis and calorimetry, 2018-04, Vol.132 (1), p.173-180</ispartof><rights>Akadémiai Kiadó, Budapest, Hungary 2017</rights><rights>Copyright Springer Science &amp; Business Media 2018</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c353t-74097caadae37f46deb2f7bf82a378bbf692a10f9133b0c027bd640465a19de03</citedby><cites>FETCH-LOGICAL-c353t-74097caadae37f46deb2f7bf82a378bbf692a10f9133b0c027bd640465a19de03</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10973-017-6867-2$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10973-017-6867-2$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Zhu, Man</creatorcontrib><creatorcontrib>Fa, Yang</creatorcontrib><creatorcontrib>Jian, Zengyun</creatorcontrib><creatorcontrib>Yao, Lijuan</creatorcontrib><creatorcontrib>Jin, Changqing</creatorcontrib><creatorcontrib>Nan, Ruihua</creatorcontrib><creatorcontrib>Chang, Fang’e</creatorcontrib><title>Non-isothermal crystallization kinetics and soft magnetic properties of the Fe67Nb5B28 metallic glasses</title><title>Journal of thermal analysis and calorimetry</title><addtitle>J Therm Anal Calorim</addtitle><description><![CDATA[Differential scanning calorimetry (DSC) was used to investigate the thermal behavior and non-isothermal crystallization kinetics of the Fe 67 Nb 5 B 28 metallic glasses prepared by melt-spinning method. DSC traces exhibit that the crystallization takes place through a single exothermic reaction, and it processes a good thermal stability in thermodynamics. The activation energies for nucleation and grain growth processes were calculated to be 536 ± 22 and 559 ± 20 kJ mol −1 by Kissinger equation, respectively, and 551 ± 24 and 574 ± 20 kJ mol −1 by Ozawa equation, respectively. It means that the grain growth process is more difficult than the nucleation process. The variation of local Avrami exponent n ( x ) with crystallized fraction x demonstrates that the crystallization mechanism varies at different stages. The n ( x ) is larger than 2.5 at the initial stage of 0 <  x  < 0.3, implying a mechanism of diffusion-controlled three-dimensional growth with increasing nucleation rate. The n ( x ) decreases from 2.5 to 1.5 in the range of 0.3 <  x  < 0.65, suggesting that the crystallization belongs to three-dimensional nucleation and grain growth with decreasing nucleation rate. And n ( x ) lies between 1.0 and 1.5 in the range of 0.65 <  x  < 0.95, indicating that the crystallization corresponds to the growth of particles with an appreciable initial volume. Low-temperature annealing corresponds to the precipitation of α-Fe, Fe 2 B, and Fe 23 B 6 phases, and further annealing leads to the formation of α-Fe, Fe 2 B, and FeNbB phases. The magnetic properties in relation to microstructure change of the Fe 67 Nb 5 B 28 metallic glasses are discussed.]]></description><subject>Amorphous materials</subject><subject>Analytical Chemistry</subject><subject>Annealing</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Crystal growth</subject><subject>Crystallization</subject><subject>Differential scanning calorimetry</subject><subject>Diffusion rate</subject><subject>Exothermic reactions</subject><subject>Grain growth</subject><subject>Inorganic Chemistry</subject><subject>Kinetics</subject><subject>Magnetic properties</subject><subject>Measurement Science and Instrumentation</subject><subject>Melt spinning</subject><subject>Metallic glasses</subject><subject>Nucleation</subject><subject>Physical Chemistry</subject><subject>Polymer Sciences</subject><subject>Reaction kinetics</subject><subject>Thermal stability</subject><subject>Thermodynamic properties</subject><issn>1388-6150</issn><issn>1588-2926</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><recordid>eNp1kDFPwzAQhS0EEqXwA9gsMQfOdmI7I1QUkKqywGw5iR1SkrjY7lB-PW6DxMR0p9N73909hK4J3BIAcRcIlIJlQETGJRcZPUEzUkiZ0ZLy09Sz1HNSwDm6CGEDAGUJZIbatRuzLrj4Yfyge1z7fYi677tvHTs34s9uNLGrA9Zjg4OzEQ-6PY7w1rut8bEzATuLEwAvDRfrqnigEg_mSKlx2-sQTLhEZ1b3wVz91jl6Xz6-LZ6z1evTy-J-ldWsYDETeXqj1rrRhgmb88ZU1IrKSqqZkFVleUk1AVsSxiqogYqq4TnkvNCkbAywObqZuOm6r50JUW3czo9ppaJAQEouyUFFJlXtXQjeWLX13aD9XhFQhzzVlKdKeapDnoomD508IWnH1vg_8v-mH7JKeR8</recordid><startdate>20180401</startdate><enddate>20180401</enddate><creator>Zhu, Man</creator><creator>Fa, Yang</creator><creator>Jian, Zengyun</creator><creator>Yao, Lijuan</creator><creator>Jin, Changqing</creator><creator>Nan, Ruihua</creator><creator>Chang, Fang’e</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20180401</creationdate><title>Non-isothermal crystallization kinetics and soft magnetic properties of the Fe67Nb5B28 metallic glasses</title><author>Zhu, Man ; Fa, Yang ; Jian, Zengyun ; Yao, Lijuan ; Jin, Changqing ; Nan, Ruihua ; Chang, Fang’e</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c353t-74097caadae37f46deb2f7bf82a378bbf692a10f9133b0c027bd640465a19de03</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Amorphous materials</topic><topic>Analytical Chemistry</topic><topic>Annealing</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Crystal growth</topic><topic>Crystallization</topic><topic>Differential scanning calorimetry</topic><topic>Diffusion rate</topic><topic>Exothermic reactions</topic><topic>Grain growth</topic><topic>Inorganic Chemistry</topic><topic>Kinetics</topic><topic>Magnetic properties</topic><topic>Measurement Science and Instrumentation</topic><topic>Melt spinning</topic><topic>Metallic glasses</topic><topic>Nucleation</topic><topic>Physical Chemistry</topic><topic>Polymer Sciences</topic><topic>Reaction kinetics</topic><topic>Thermal stability</topic><topic>Thermodynamic properties</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Zhu, Man</creatorcontrib><creatorcontrib>Fa, Yang</creatorcontrib><creatorcontrib>Jian, Zengyun</creatorcontrib><creatorcontrib>Yao, Lijuan</creatorcontrib><creatorcontrib>Jin, Changqing</creatorcontrib><creatorcontrib>Nan, Ruihua</creatorcontrib><creatorcontrib>Chang, Fang’e</creatorcontrib><collection>CrossRef</collection><jtitle>Journal of thermal analysis and calorimetry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Zhu, Man</au><au>Fa, Yang</au><au>Jian, Zengyun</au><au>Yao, Lijuan</au><au>Jin, Changqing</au><au>Nan, Ruihua</au><au>Chang, Fang’e</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Non-isothermal crystallization kinetics and soft magnetic properties of the Fe67Nb5B28 metallic glasses</atitle><jtitle>Journal of thermal analysis and calorimetry</jtitle><stitle>J Therm Anal Calorim</stitle><date>2018-04-01</date><risdate>2018</risdate><volume>132</volume><issue>1</issue><spage>173</spage><epage>180</epage><pages>173-180</pages><issn>1388-6150</issn><eissn>1588-2926</eissn><abstract><![CDATA[Differential scanning calorimetry (DSC) was used to investigate the thermal behavior and non-isothermal crystallization kinetics of the Fe 67 Nb 5 B 28 metallic glasses prepared by melt-spinning method. DSC traces exhibit that the crystallization takes place through a single exothermic reaction, and it processes a good thermal stability in thermodynamics. The activation energies for nucleation and grain growth processes were calculated to be 536 ± 22 and 559 ± 20 kJ mol −1 by Kissinger equation, respectively, and 551 ± 24 and 574 ± 20 kJ mol −1 by Ozawa equation, respectively. It means that the grain growth process is more difficult than the nucleation process. The variation of local Avrami exponent n ( x ) with crystallized fraction x demonstrates that the crystallization mechanism varies at different stages. The n ( x ) is larger than 2.5 at the initial stage of 0 <  x  < 0.3, implying a mechanism of diffusion-controlled three-dimensional growth with increasing nucleation rate. The n ( x ) decreases from 2.5 to 1.5 in the range of 0.3 <  x  < 0.65, suggesting that the crystallization belongs to three-dimensional nucleation and grain growth with decreasing nucleation rate. And n ( x ) lies between 1.0 and 1.5 in the range of 0.65 <  x  < 0.95, indicating that the crystallization corresponds to the growth of particles with an appreciable initial volume. Low-temperature annealing corresponds to the precipitation of α-Fe, Fe 2 B, and Fe 23 B 6 phases, and further annealing leads to the formation of α-Fe, Fe 2 B, and FeNbB phases. The magnetic properties in relation to microstructure change of the Fe 67 Nb 5 B 28 metallic glasses are discussed.]]></abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s10973-017-6867-2</doi><tpages>8</tpages></addata></record>
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subjects Amorphous materials
Analytical Chemistry
Annealing
Chemistry
Chemistry and Materials Science
Crystal growth
Crystallization
Differential scanning calorimetry
Diffusion rate
Exothermic reactions
Grain growth
Inorganic Chemistry
Kinetics
Magnetic properties
Measurement Science and Instrumentation
Melt spinning
Metallic glasses
Nucleation
Physical Chemistry
Polymer Sciences
Reaction kinetics
Thermal stability
Thermodynamic properties
title Non-isothermal crystallization kinetics and soft magnetic properties of the Fe67Nb5B28 metallic glasses
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