INFLUENCE OF ULTRASOUND ON CLARIFICATION OF WINES FROM EARLY RIPENING GRAPE VARIETIES GROWN IN THE ALTAI TERRITORY / ВЛИЯНИЕ УЛЬТРАЗВУКА НА ПРОЦЕСС ОСВЕТЛЕНИЯ ВИНОМАТЕРИАЛОВ ИЗ РАННИХ СОРТОВ ВИНОГРАДА АЛТАЙСКОГО КРАЯ

The influence of ultrasonic treatment on clarification of red wines produced from the grapes of Zagadka Sharova and Zilga is considered in the article. The experiments on using bentonite and bentonite-gelatin complex for clarification of wines produced by different ways have been carried out. It has...

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Veröffentlicht in:	Tehnika i tehnologiâ piŝevyh proizvodstv (Online) 2014-01, Vol.33 (2)
Hauptverfasser:	Shesternin VI, Kuzovnikov, Y M, Khmelev, V N, Sevodin, V P
Format:	Artikel
Sprache:	rus
Schlagworte:	Bentonite Gelatin Grapes Ripening Territory Ultrasonic processing Wines
Online-Zugang:	Volltext
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