Root rot symptoms in sugar beet lines caused by Fusarium oxysporum f. sp. betae
The soil-borne fungus Fusarium oxysporum can cause both Fusarium yellows and Fusarium root rot diseases with severe yield losses in cultivated sugar beet. These two diseases cause similar foliar symptoms but different root response and have been proposed to be caused by two distinct F. oxysporum for...
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description | The soil-borne fungus
Fusarium oxysporum
can cause both Fusarium yellows and Fusarium root rot diseases with severe yield losses in cultivated sugar beet. These two diseases cause similar foliar symptoms but different root response and have been proposed to be caused by two distinct
F. oxysporum
formae speciales. Fusarium yellows, caused by
F. oxysporum
f. sp.
betae,
presents vascular discoloration, whereas Fusarium root rot, due to
F. oxysporum
f. sp.
radicis-betae,
appears as black rot visible on the root surface. The aim of this work was to study the host-pathogen interaction between sugar beet lines and isolates originally characterized as
Fusarium oxysporum
f. sp.
betae
. Eight susceptible sugar beet lines, selected by the USDA-ARS (US) and UNIPD (University of Padova, Italy) breeding programs, were inoculated with three different isolates of
F. oxysporum
f. sp.
betae
, the causal agent of Fusarium yellows, representing different genetic groups. All inoculated lines developed symptoms, but severity, expressed as area under the disease progress curve (AUDPC), differed significantly (
P
|
doi_str_mv | 10.1007/s10658-017-1302-x |
format | Article |
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Fusarium oxysporum
can cause both Fusarium yellows and Fusarium root rot diseases with severe yield losses in cultivated sugar beet. These two diseases cause similar foliar symptoms but different root response and have been proposed to be caused by two distinct
F. oxysporum
formae speciales. Fusarium yellows, caused by
F. oxysporum
f. sp.
betae,
presents vascular discoloration, whereas Fusarium root rot, due to
F. oxysporum
f. sp.
radicis-betae,
appears as black rot visible on the root surface. The aim of this work was to study the host-pathogen interaction between sugar beet lines and isolates originally characterized as
Fusarium oxysporum
f. sp.
betae
. Eight susceptible sugar beet lines, selected by the USDA-ARS (US) and UNIPD (University of Padova, Italy) breeding programs, were inoculated with three different isolates of
F. oxysporum
f. sp.
betae
, the causal agent of Fusarium yellows, representing different genetic groups. All inoculated lines developed symptoms, but severity, expressed as area under the disease progress curve (AUDPC), differed significantly (
P
< 0.05) among lines. Two lines from UNIPD, 6 and 9, were the most susceptible to the disease, whereas the other lines showed similar levels. The three isolates of
F. oxysporum
f. sp.
betae
differed significantly (
P
< 0.05) in disease severity. Five weeks after inoculation the plants were harvested and roots examined. Surprisingly, severe root rot was observed in the susceptible UNIPD lines when inoculated with all three isolates, while this symptom was never observed in the USDA germplasm. The development of this disease symptom obviously depends on the plant genotype.</description><identifier>ISSN: 0929-1873</identifier><identifier>EISSN: 1573-8469</identifier><identifier>DOI: 10.1007/s10658-017-1302-x</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Agriculture ; Biomedical and Life Sciences ; Black rot ; Discoloration ; Disease ; Ecology ; Fusarium ; Fusarium oxysporum ; Genotypes ; Germplasm ; Inoculation ; Life Sciences ; Plant Pathology ; Plant Sciences ; Root rot ; Sugar ; Yellows</subject><ispartof>European journal of plant pathology, 2018-03, Vol.150 (3), p.589-593</ispartof><rights>Koninklijke Nederlandse Planteziektenkundige Vereniging 2017</rights><rights>European Journal of Plant Pathology is a copyright of Springer, (2017). All Rights Reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c316t-70ccf2d8202295a8342474f75eca16eff7425e55a6cf0adad7cae15078e266b43</citedby><cites>FETCH-LOGICAL-c316t-70ccf2d8202295a8342474f75eca16eff7425e55a6cf0adad7cae15078e266b43</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10658-017-1302-x$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10658-017-1302-x$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids></links><search><creatorcontrib>Hanson, Linda</creatorcontrib><creatorcontrib>De Lucchi, Chiara</creatorcontrib><creatorcontrib>Stevanato, Piergiorgio</creatorcontrib><creatorcontrib>McGrath, Mitch</creatorcontrib><creatorcontrib>Panella, Lee</creatorcontrib><creatorcontrib>Sella, Luca</creatorcontrib><creatorcontrib>De Biaggi, Marco</creatorcontrib><creatorcontrib>Concheri, Giuseppe</creatorcontrib><title>Root rot symptoms in sugar beet lines caused by Fusarium oxysporum f. sp. betae</title><title>European journal of plant pathology</title><addtitle>Eur J Plant Pathol</addtitle><description>The soil-borne fungus
Fusarium oxysporum
can cause both Fusarium yellows and Fusarium root rot diseases with severe yield losses in cultivated sugar beet. These two diseases cause similar foliar symptoms but different root response and have been proposed to be caused by two distinct
F. oxysporum
formae speciales. Fusarium yellows, caused by
F. oxysporum
f. sp.
betae,
presents vascular discoloration, whereas Fusarium root rot, due to
F. oxysporum
f. sp.
radicis-betae,
appears as black rot visible on the root surface. The aim of this work was to study the host-pathogen interaction between sugar beet lines and isolates originally characterized as
Fusarium oxysporum
f. sp.
betae
. Eight susceptible sugar beet lines, selected by the USDA-ARS (US) and UNIPD (University of Padova, Italy) breeding programs, were inoculated with three different isolates of
F. oxysporum
f. sp.
betae
, the causal agent of Fusarium yellows, representing different genetic groups. All inoculated lines developed symptoms, but severity, expressed as area under the disease progress curve (AUDPC), differed significantly (
P
< 0.05) among lines. Two lines from UNIPD, 6 and 9, were the most susceptible to the disease, whereas the other lines showed similar levels. The three isolates of
F. oxysporum
f. sp.
betae
differed significantly (
P
< 0.05) in disease severity. Five weeks after inoculation the plants were harvested and roots examined. Surprisingly, severe root rot was observed in the susceptible UNIPD lines when inoculated with all three isolates, while this symptom was never observed in the USDA germplasm. The development of this disease symptom obviously depends on the plant genotype.</description><subject>Agriculture</subject><subject>Biomedical and Life Sciences</subject><subject>Black rot</subject><subject>Discoloration</subject><subject>Disease</subject><subject>Ecology</subject><subject>Fusarium</subject><subject>Fusarium oxysporum</subject><subject>Genotypes</subject><subject>Germplasm</subject><subject>Inoculation</subject><subject>Life Sciences</subject><subject>Plant Pathology</subject><subject>Plant Sciences</subject><subject>Root rot</subject><subject>Sugar</subject><subject>Yellows</subject><issn>0929-1873</issn><issn>1573-8469</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNp1kE1LxDAQhoMouH78AG8Bz1mTNGmaoyyuCgsLoueQTZOly7apmRa2_94s9eDFwzBzeN534EHogdElo1Q9AaOlrAhlirCCcnK6QAsmVUEqUepLtKCaa8IqVVyjG4ADzRmt-QJtP2IccMoDU9sPsQXcdBjGvU145_2Aj03nATs7gq_xbsLrEWxqxhbH0wR9TPkKSwz9MuOD9XfoKtgj-PvffYu-1i-fqzey2b6-r543xBWsHIiizgVeV5xyrqWtCsGFEkFJ7ywrfQhKcOmltKUL1Na2Vs56JqmqPC_LnShu0ePc26f4PXoYzCGOqcsvDdO6EEJoWWWKzZRLESD5YPrUtDZNhlFz9mZmbyZ7M2dv5pQzfM5AZru9T3-a_w39AIiocIY</recordid><startdate>20180301</startdate><enddate>20180301</enddate><creator>Hanson, Linda</creator><creator>De Lucchi, Chiara</creator><creator>Stevanato, Piergiorgio</creator><creator>McGrath, Mitch</creator><creator>Panella, Lee</creator><creator>Sella, Luca</creator><creator>De Biaggi, Marco</creator><creator>Concheri, Giuseppe</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7U9</scope><scope>7X2</scope><scope>88A</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope></search><sort><creationdate>20180301</creationdate><title>Root rot symptoms in sugar beet lines caused by Fusarium oxysporum f. sp. betae</title><author>Hanson, Linda ; De Lucchi, Chiara ; Stevanato, Piergiorgio ; McGrath, Mitch ; Panella, Lee ; Sella, Luca ; De Biaggi, Marco ; Concheri, Giuseppe</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c316t-70ccf2d8202295a8342474f75eca16eff7425e55a6cf0adad7cae15078e266b43</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Agriculture</topic><topic>Biomedical and Life Sciences</topic><topic>Black rot</topic><topic>Discoloration</topic><topic>Disease</topic><topic>Ecology</topic><topic>Fusarium</topic><topic>Fusarium oxysporum</topic><topic>Genotypes</topic><topic>Germplasm</topic><topic>Inoculation</topic><topic>Life Sciences</topic><topic>Plant Pathology</topic><topic>Plant Sciences</topic><topic>Root rot</topic><topic>Sugar</topic><topic>Yellows</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hanson, Linda</creatorcontrib><creatorcontrib>De Lucchi, Chiara</creatorcontrib><creatorcontrib>Stevanato, Piergiorgio</creatorcontrib><creatorcontrib>McGrath, Mitch</creatorcontrib><creatorcontrib>Panella, Lee</creatorcontrib><creatorcontrib>Sella, Luca</creatorcontrib><creatorcontrib>De Biaggi, Marco</creatorcontrib><creatorcontrib>Concheri, Giuseppe</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Virology and AIDS Abstracts</collection><collection>Agricultural Science Collection</collection><collection>Biology Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><jtitle>European journal of plant pathology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hanson, Linda</au><au>De Lucchi, Chiara</au><au>Stevanato, Piergiorgio</au><au>McGrath, Mitch</au><au>Panella, Lee</au><au>Sella, Luca</au><au>De Biaggi, Marco</au><au>Concheri, Giuseppe</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Root rot symptoms in sugar beet lines caused by Fusarium oxysporum f. sp. betae</atitle><jtitle>European journal of plant pathology</jtitle><stitle>Eur J Plant Pathol</stitle><date>2018-03-01</date><risdate>2018</risdate><volume>150</volume><issue>3</issue><spage>589</spage><epage>593</epage><pages>589-593</pages><issn>0929-1873</issn><eissn>1573-8469</eissn><abstract>The soil-borne fungus
Fusarium oxysporum
can cause both Fusarium yellows and Fusarium root rot diseases with severe yield losses in cultivated sugar beet. These two diseases cause similar foliar symptoms but different root response and have been proposed to be caused by two distinct
F. oxysporum
formae speciales. Fusarium yellows, caused by
F. oxysporum
f. sp.
betae,
presents vascular discoloration, whereas Fusarium root rot, due to
F. oxysporum
f. sp.
radicis-betae,
appears as black rot visible on the root surface. The aim of this work was to study the host-pathogen interaction between sugar beet lines and isolates originally characterized as
Fusarium oxysporum
f. sp.
betae
. Eight susceptible sugar beet lines, selected by the USDA-ARS (US) and UNIPD (University of Padova, Italy) breeding programs, were inoculated with three different isolates of
F. oxysporum
f. sp.
betae
, the causal agent of Fusarium yellows, representing different genetic groups. All inoculated lines developed symptoms, but severity, expressed as area under the disease progress curve (AUDPC), differed significantly (
P
< 0.05) among lines. Two lines from UNIPD, 6 and 9, were the most susceptible to the disease, whereas the other lines showed similar levels. The three isolates of
F. oxysporum
f. sp.
betae
differed significantly (
P
< 0.05) in disease severity. Five weeks after inoculation the plants were harvested and roots examined. Surprisingly, severe root rot was observed in the susceptible UNIPD lines when inoculated with all three isolates, while this symptom was never observed in the USDA germplasm. The development of this disease symptom obviously depends on the plant genotype.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s10658-017-1302-x</doi><tpages>5</tpages></addata></record> |
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source | Springer Nature - Complete Springer Journals |
subjects | Agriculture Biomedical and Life Sciences Black rot Discoloration Disease Ecology Fusarium Fusarium oxysporum Genotypes Germplasm Inoculation Life Sciences Plant Pathology Plant Sciences Root rot Sugar Yellows |
title | Root rot symptoms in sugar beet lines caused by Fusarium oxysporum f. sp. betae |
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