Accumulation of Polychlorinated Biphenyls in Mussels: A Proteomic Study
Polychlorinated biphenyls (PCBs) are environmental pollutants of industrial origin that can contaminate food, mainly food of animal origin. Although production of PCBs has been banned in many countries since the 1980s, they are still present in the environment and are considered dangerous pollutants...
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Veröffentlicht in: | Journal of food protection 2018-02, Vol.81 (2), p.316-324 |
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creator | Ambrosio, Letizia Russo, Rosario Salzano, Anna Maria Serpe, Francesco Paolo Ariano, Andrea Tommasi, Nunziatina De Piaz, Fabrizio Dal Severino, Lorella |
description | Polychlorinated biphenyls (PCBs) are environmental pollutants of industrial origin that can contaminate food, mainly food of animal origin. Although production of PCBs has been banned in many countries since the 1980s, they are still present in the environment and are considered dangerous pollutants for human health. In fact, they can bioaccumulate in living organisms such as marine organisms because of their chemical and physical properties. New analytical approaches are useful to monitor the presence of such contaminants in seafood products and in the environment. In this work, we evaluate changes in protein expression of Mytilus galloprovincialis (Lam.) experimentally exposed to a PCB mixture and identify chemically specific protein expression signatures by using a proteomic approach. In particular, we identify 21 proteins whose levels of expression are sensibly modified after 3 weeks of exposure. The present work shows that a proteomic approach can be a useful tool to study alterations of protein expression in mussels exposed to PCBs and represents a first step toward the development of screening protocols to be used for biomonitoring surveys of fishery products. |
doi_str_mv | 10.4315/0362-028X.JFP-17-148 |
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Although production of PCBs has been banned in many countries since the 1980s, they are still present in the environment and are considered dangerous pollutants for human health. In fact, they can bioaccumulate in living organisms such as marine organisms because of their chemical and physical properties. New analytical approaches are useful to monitor the presence of such contaminants in seafood products and in the environment. In this work, we evaluate changes in protein expression of Mytilus galloprovincialis (Lam.) experimentally exposed to a PCB mixture and identify chemically specific protein expression signatures by using a proteomic approach. In particular, we identify 21 proteins whose levels of expression are sensibly modified after 3 weeks of exposure. The present work shows that a proteomic approach can be a useful tool to study alterations of protein expression in mussels exposed to PCBs and represents a first step toward the development of screening protocols to be used for biomonitoring surveys of fishery products.</description><identifier>ISSN: 0362-028X</identifier><identifier>EISSN: 1944-9097</identifier><identifier>DOI: 10.4315/0362-028X.JFP-17-148</identifier><identifier>PMID: 29369691</identifier><language>eng</language><publisher>United States: Elsevier Limited</publisher><subject>Animals ; Bans ; Bioaccumulation ; Biomarkers ; Biomonitoring ; Bivalvia ; Chromatography ; Consumption ; Contaminants ; Dioxins ; Exposure ; Fish ; Fisheries ; Fisheries surveys ; Fishery products ; Food contamination ; Food contamination & poisoning ; Food safety ; Gene expression ; Industrial pollution ; Marine organisms ; Mass spectrometry ; Mollusca ; Mollusks ; Mussels ; Mytilus - metabolism ; Mytilus edulis ; Mytilus galloprovincialis ; PCB ; Physical properties ; Pollutants ; Polychlorinated biphenyls ; Polychlorinated Biphenyls - analysis ; Polychlorinated Biphenyls - metabolism ; Protein expression ; Proteins ; Proteomics ; Reagents ; Scientific imaging ; Seafood ; Shellfish</subject><ispartof>Journal of food protection, 2018-02, Vol.81 (2), p.316-324</ispartof><rights>Copyright Allen Press Publishing Services Feb 2018</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c381t-af48b89c7af02fc842114798b4c1f97807d0685e62ae420280a9cfe34f2d6b0e3</citedby><cites>FETCH-LOGICAL-c381t-af48b89c7af02fc842114798b4c1f97807d0685e62ae420280a9cfe34f2d6b0e3</cites><orcidid>0000-0001-8597-0724</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.proquest.com/docview/1992583881?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,776,780,27903,27904,64361,64365,72215</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29369691$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Ambrosio, Letizia</creatorcontrib><creatorcontrib>Russo, Rosario</creatorcontrib><creatorcontrib>Salzano, Anna Maria</creatorcontrib><creatorcontrib>Serpe, Francesco Paolo</creatorcontrib><creatorcontrib>Ariano, Andrea</creatorcontrib><creatorcontrib>Tommasi, Nunziatina De</creatorcontrib><creatorcontrib>Piaz, Fabrizio Dal</creatorcontrib><creatorcontrib>Severino, Lorella</creatorcontrib><title>Accumulation of Polychlorinated Biphenyls in Mussels: A Proteomic Study</title><title>Journal of food protection</title><addtitle>J Food Prot</addtitle><description>Polychlorinated biphenyls (PCBs) are environmental pollutants of industrial origin that can contaminate food, mainly food of animal origin. 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The present work shows that a proteomic approach can be a useful tool to study alterations of protein expression in mussels exposed to PCBs and represents a first step toward the development of screening protocols to be used for biomonitoring surveys of fishery products.</abstract><cop>United States</cop><pub>Elsevier Limited</pub><pmid>29369691</pmid><doi>10.4315/0362-028X.JFP-17-148</doi><tpages>9</tpages><orcidid>https://orcid.org/0000-0001-8597-0724</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Animals Bans Bioaccumulation Biomarkers Biomonitoring Bivalvia Chromatography Consumption Contaminants Dioxins Exposure Fish Fisheries Fisheries surveys Fishery products Food contamination Food contamination & poisoning Food safety Gene expression Industrial pollution Marine organisms Mass spectrometry Mollusca Mollusks Mussels Mytilus - metabolism Mytilus edulis Mytilus galloprovincialis PCB Physical properties Pollutants Polychlorinated biphenyls Polychlorinated Biphenyls - analysis Polychlorinated Biphenyls - metabolism Protein expression Proteins Proteomics Reagents Scientific imaging Seafood Shellfish |
title | Accumulation of Polychlorinated Biphenyls in Mussels: A Proteomic Study |
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