Phthalates in soft PVC products used in food production equipment and in other food contact materials on the Danish and the Nordic Market 2013-2014

Background Food contact materials (FCM) containing phthalates can be a source of food contamination when used in plastics for food production equipment, in utensils for food contact and in packaging. Since 2008 several of the phthalates used for FCM were regulated in the EU; some of them because the...

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Veröffentlicht in:	International journal of food contamination 2016-03, Vol.3 (1), p.1-7, Article 3
Hauptverfasser:	Petersen, Jens Højslev, Jensen, Lisbeth Krüger
Format:	Artikel
Sprache:	eng
Schlagworte:	Belt conveyors Chemistry Chemistry and Materials Science Endocrine disruptors Food contamination Food contamination & poisoning Food packaging Food preparation equipment Food processing industry Food production Food Science Food sources Gaskets Gloves Hoses Kitchen utensils Migration Packaging Phthalates Plastics Polymers Polyvinyl chloride Short Report Supermarkets Utensils
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