Pleurotus sajor‐caju can be used to synthesize silver nanoparticles with antifungal activity against Candida albicans
BACKGROUND Green synthesis of silver nanoparticles (AgNPs) has become widely practiced worldwide. In this study, AgNPs were synthesized using a hot‐water extract of the edible mushroom Pleurotus sajor‐caju. The product, PSC‐AgNPs, was characterized by using UV–visible spectra, dynamic light scatteri...
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Veröffentlicht in: | Journal of the science of food and agriculture 2018-02, Vol.98 (3), p.1197-1207 |
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Format: | Artikel |
Sprache: | eng |
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