Solid lipid microparticles of hardfats produced by spray cooling as promising crystallization modifiers in lipid systems

Spray cooling (SC) is a simple and quick technique without the use of solvents that can be applied for the production of microparticles of different materials with diameters in the micrometer range. In this work, the SC technique was evaluated to obtain solid lipid microparticles (SLMs) of fully hyd...

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Veröffentlicht in:European journal of lipid science and technology 2015-11, Vol.117 (11), p.1733-1744
Hauptverfasser: Lopes, Julice Dutra, Grosso, Carlos Raimundo Ferreira, de Andrade Calligaris, Guilherme, Cardoso, Lisandro Pavie, Basso, Rodrigo Corrêa, Ribeiro, Ana Paula Badan, Efraim, Priscilla
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Sprache:eng
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