Effects of a Tariff Reduction on Grain Self-Sufficiency: Evidence from Country-Level Panel Data
This paper investigates the effects of a tariff reduction on the grain self-sufficiency and the sustainability of domestic grain production. We develop a theoretical model in which trade, tariff, and supply-demand equations are explicitly included, with the classification of food importing and expor...
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Veröffentlicht in: | Sustainability 2017-10, Vol.9 (10), p.1838 |
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Format: | Artikel |
Sprache: | eng |
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