Voters' Response to Labeling Genetically Engineered Foods: Oregon's Experience

Oregonians voted on Measure 27, a measure to label genetically engineered foods, in November 2002. A follow‐up survey of 801 voters was conducted to explore how consumers voted in an actual election on this issue, who voted for and against this measure, and why they voted the way they did. The resul...

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Veröffentlicht in:	The Journal of consumer affairs 2004-12, Vol.38 (2), p.320-331
Hauptverfasser:	GROBE, DEANA, RAAB, CAROLYN
Format:	Artikel
Sprache:	eng
Schlagworte:	Age Biotechnology Biotechnology industry BITS, BRIEFS, AND APPLICATIONS Consumers Costs Descriptive labeling Education Elections Food Food labeling Food law Genetically altered foods Genetically engineered foods Genetically modified foods Households Labeling National Surveys Organic farming Organic foods Polls & surveys Referendums State Surveys Studies Transgenic plants Voter registration Voters Voting
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