Prime-Time Nutrition
Although American consumers have available to them plentiful and widely diversified sources of food, they do not make wise food choices (27). Consequently, obesity, malnutrition, and dental decay are not uncommon characteristics of the American population (27). Physical disability, moreover, is not...
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Veröffentlicht in: | Journal of communication 1980-06, Vol.30 (3), p.239 |
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creator | Kaufman, Lois |
description | Although American consumers have available to them plentiful and widely diversified sources of food, they do not make wise food choices (27). Consequently, obesity, malnutrition, and dental decay are not uncommon characteristics of the American population (27). Physical disability, moreover, is not the only result of poor food choices and eating habits. Obesity, for instance, has profound psychological and social effects as well. The obese are often discriminated against; they find it difficult to gain social acceptance, and their chances of finding employment are greatly reduced. |
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Consequently, obesity, malnutrition, and dental decay are not uncommon characteristics of the American population (27). Physical disability, moreover, is not the only result of poor food choices and eating habits. Obesity, for instance, has profound psychological and social effects as well. The obese are often discriminated against; they find it difficult to gain social acceptance, and their chances of finding employment are greatly reduced.</description><identifier>ISSN: 0021-9916</identifier><identifier>EISSN: 1460-2466</identifier><identifier>CODEN: JCMNAA</identifier><language>eng</language><publisher>New York: Oxford University Press</publisher><subject>Alcoholic beverages ; Beverages ; Body image ; Commercials ; Data analysis ; Eating behavior ; Food ; Nutrition ; Self image ; Television advertising</subject><ispartof>Journal of communication, 1980-06, Vol.30 (3), p.239</ispartof><rights>Copyright Oxford University Press(England) Jun 1980</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780</link.rule.ids></links><search><creatorcontrib>Kaufman, Lois</creatorcontrib><title>Prime-Time Nutrition</title><title>Journal of communication</title><description>Although American consumers have available to them plentiful and widely diversified sources of food, they do not make wise food choices (27). Consequently, obesity, malnutrition, and dental decay are not uncommon characteristics of the American population (27). Physical disability, moreover, is not the only result of poor food choices and eating habits. Obesity, for instance, has profound psychological and social effects as well. The obese are often discriminated against; they find it difficult to gain social acceptance, and their chances of finding employment are greatly reduced.</description><subject>Alcoholic beverages</subject><subject>Beverages</subject><subject>Body image</subject><subject>Commercials</subject><subject>Data analysis</subject><subject>Eating behavior</subject><subject>Food</subject><subject>Nutrition</subject><subject>Self image</subject><subject>Television advertising</subject><issn>0021-9916</issn><issn>1460-2466</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1980</creationdate><recordtype>article</recordtype><sourceid/><recordid>eNpjYuA0NDEz0DUyMTNjYeA0MDAy1LW0NDTjYOAqLs4yAPKNDQ04GUQCijJzU3VDgISCX2lJUWZJZn4eDwNrWmJOcSovlOZmUHJzDXH20C0oyi8sTS0uic_KLy3KA0rFG1qamJkaGxsYGxOlCAD7LSlP</recordid><startdate>19800601</startdate><enddate>19800601</enddate><creator>Kaufman, Lois</creator><general>Oxford University Press</general><scope/></search><sort><creationdate>19800601</creationdate><title>Prime-Time Nutrition</title><author>Kaufman, Lois</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-proquest_journals_1946533033</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1980</creationdate><topic>Alcoholic beverages</topic><topic>Beverages</topic><topic>Body image</topic><topic>Commercials</topic><topic>Data analysis</topic><topic>Eating behavior</topic><topic>Food</topic><topic>Nutrition</topic><topic>Self image</topic><topic>Television advertising</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kaufman, Lois</creatorcontrib><jtitle>Journal of communication</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kaufman, Lois</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Prime-Time Nutrition</atitle><jtitle>Journal of communication</jtitle><date>1980-06-01</date><risdate>1980</risdate><volume>30</volume><issue>3</issue><spage>239</spage><pages>239-</pages><issn>0021-9916</issn><eissn>1460-2466</eissn><coden>JCMNAA</coden><abstract>Although American consumers have available to them plentiful and widely diversified sources of food, they do not make wise food choices (27). Consequently, obesity, malnutrition, and dental decay are not uncommon characteristics of the American population (27). Physical disability, moreover, is not the only result of poor food choices and eating habits. Obesity, for instance, has profound psychological and social effects as well. The obese are often discriminated against; they find it difficult to gain social acceptance, and their chances of finding employment are greatly reduced.</abstract><cop>New York</cop><pub>Oxford University Press</pub></addata></record> |
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identifier | ISSN: 0021-9916 |
ispartof | Journal of communication, 1980-06, Vol.30 (3), p.239 |
issn | 0021-9916 1460-2466 |
language | eng |
recordid | cdi_proquest_journals_194653303 |
source | Wiley Online Library Journals Frontfile Complete; Alma/SFX Local Collection |
subjects | Alcoholic beverages Beverages Body image Commercials Data analysis Eating behavior Food Nutrition Self image Television advertising |
title | Prime-Time Nutrition |
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