Comidas bastardas. Gastronomía, tradición e identidad en América Latina

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Veröffentlicht in:Revista de crítica literaria latinoamericana 2016-01, Vol.42 (83), p.378
1. Verfasser: Miranda, Erika Marrero
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subjects Cattle
Food
title Comidas bastardas. Gastronomía, tradición e identidad en América Latina
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