Rapid synthesis of Cu2O/CuO/rGO with enhanced sensitivity for ascorbic acid biosensing

In this study, Cu2O/CuO/reduced graphene oxide (rGO) was synthesized through a rapid and convenient microwave-assisted hydrothermal method. The crystal structure and morphology of the as-prepared product were characterized using X-ray diffraction (XRD), field-emission-scanning electron microscopy (F...

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Veröffentlicht in:Journal of alloys and compounds 2017-02, Vol.693, p.902-908
Hauptverfasser: Wang, Bingrong, He, Jiacheng, Liu, Fangqing, Ding, Lei
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creator Wang, Bingrong
He, Jiacheng
Liu, Fangqing
Ding, Lei
description In this study, Cu2O/CuO/reduced graphene oxide (rGO) was synthesized through a rapid and convenient microwave-assisted hydrothermal method. The crystal structure and morphology of the as-prepared product were characterized using X-ray diffraction (XRD), field-emission-scanning electron microscopy (FESEM), transmission electron microscopy (TEM), Raman spectroscopy, and X-ray photoelectron spectroscopy (XPS). The electrochemical performance of the novel Cu2O/CuO/rGO biosensor was investigated via cyclic voltammetry. The biosensor was evaluated for ascorbic acid (AA) detection and exhibited a wide linear range of 100 μM–1000 μM, a low detection limit of 0.301 μM, and a sensitivity of 1375.486 μA mM−1 cm−2. •Cu2O/CuO/reduced graphene oxide was synthesized through a rapid and convenient microwave-assisted hydrothermal method.•The Cu2O/CuO/reduced graphene oxide was applied to ascorbic acid biosensor.•The detection limit is 0.301 μM over wide linear detection ranges up to 1000 μM.•The sensitivity is 1375.486 μA mM−1 cm−2.
doi_str_mv 10.1016/j.jallcom.2016.09.291
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subjects Ascorbic acid
Biosensors
Carbon
Copper oxides
Crystal structure
Cu2O/CuO
Electrochemical analysis
Emission spectroscopy
Morphology
Raman spectroscopy
rGO
Scanning electron microscopy
Sensitivity enhancement
Transmission electron microscopy
Vitamin C
X ray photoelectron spectroscopy
X-ray diffraction
title Rapid synthesis of Cu2O/CuO/rGO with enhanced sensitivity for ascorbic acid biosensing
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