High-resolution detection of bacterial profile of ocean water, before and after being used by shrimp farms
Bacterial diversity was evaluated in ocean water by next-generation sequencing (16S rRNA gene, V3/V4 regions) before and after being used by several shrimp farms with an operative capacity of >500 Ha and biomass producing of 3.5 t/Ha. A total of 22 bacteria species were identified in water before...
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Veröffentlicht in: | Aquaculture international 2017-10, Vol.25 (5), p.1833-1843 |
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