Automated Single-Phase Liquid-Liquid Extraction for Determination of Cr(VI) Using Graphite Furnace Atomic Absorption Spectrophotometry without Wet Digestion of Samples

This paper proposes a method to perform rapid and sensitive graphite furnace atomic absorption spectrometry (GFAAS) determination of Cr(VI) in vinegar samples without wet digestion. Taking into account low levels of Cr(VI) and the presence of several concomitants in the sample matrix, the proposed m...

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Veröffentlicht in:Food analytical methods 2017-04, Vol.10 (4), p.921-930
Hauptverfasser: Cunha, Francisco Antonio S., Pereira, Anderson S. G., Fernandes, Julys Pablo A., Lyra, Wellington S., Araújo, Mario Cesar U., Almeida, Luciano F.
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Sprache:eng
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