Milk component yields versus concentrations as selection criteria to improve milk revenue
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| Veröffentlicht in: | Journal of dairy science 1989-12, Vol.72 (12), p.3259-3263 |
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| Sprache: | eng |
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| container_end_page | 3263 |
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| container_issue | 12 |
| container_start_page | 3259 |
| container_title | Journal of dairy science |
| container_volume | 72 |
| creator | Keller, D.S. (University of Guelph, Guelph, Ontario, Canada) Allaire, F.R |
| description | |
| doi_str_mv | 10.3168/jds.S0022-0302(89)79486-8 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0022-0302 |
| ispartof | Journal of dairy science, 1989-12, Vol.72 (12), p.3259-3263 |
| issn | 0022-0302 1525-3198 |
| language | eng |
| recordid | cdi_proquest_journals_1877090014 |
| source | Elsevier ScienceDirect Journals; EZB-FREE-00999 freely available EZB journals; Periodicals Index Online |
| subjects | BOVIN LAITIER COMPOSICION COMPOSITION DAIRY CATTLE GANADO DE LECHE LAIT LECHE MILK MILK YIELD PRECIOS PRICES PRIX RENDEMENT LAITIER RENDIMIENTO LECHERO SELECCION SELECTION |
| title | Milk component yields versus concentrations as selection criteria to improve milk revenue |
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