Eco-Premium or Eco-Penalty? Eco-Labels and Quality in the Organic Wine Market

Eco-labels emphasize information disclosure as a tool to induce environmentally friendly behaviors by both firms and consumers. The goal of eco-labels is to reduce information asymmetry between producers and consumers over the environmental attributes of a product or service. However, by focusing on...

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Veröffentlicht in:	Business & society 2017-02, Vol.56 (2), p.318-356
Hauptverfasser:	Delmas, Magali A., Lessem, Neil
Format:	Artikel
Sprache:	eng
Schlagworte:	Alcohol Consciousness Consumers Labeling Natural & organic foods Quality Self disclosure Wines
Online-Zugang:	Volltext
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