Pricing Grade A Milk Used in Manufactured Dairy Products

The continued conversion of manufacturing grade milk to Grade A in the upper Midwest means the oncoming loss of a competitive price base for establishing reserve milk prices in federal and state order markets. Alternative methods for pricing reserve milk, including competitive pay prices, product pr...

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Veröffentlicht in:	Journal of dairy science 1980-03, Vol.63 (3), p.506-511
Hauptverfasser:	Jacobson, Robert E., Hammond, Jerome W., Graf, Truman F.
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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