Excretion of polybrominated biphenyls into the milk of cows
Four cows each were fed 10 mg/day polybrominated biphenyl for 60 days. Concentration in milk fat reached a steady state at 3.07 ppm within 30 days. When feeding polybrominated biphenyl was stopped, the concentration declined 71% in the first 15 days. The decline was slower thereafter, with a half-li...
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Veröffentlicht in: | Journal of dairy science 1975-06, Vol.58 (6), p.947-951 |
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creator | Fries, G.F Marrow, G.S |
description | Four cows each were fed 10 mg/day polybrominated biphenyl for 60 days. Concentration in milk fat reached a steady state at 3.07 ppm within 30 days. When feeding polybrominated biphenyl was stopped, the concentration declined 71% in the first 15 days. The decline was slower thereafter, with a half-life of 58 days. Effects on health and production of the cows were not adverse for as long as 1 yr after the compound was fed. |
doi_str_mv | 10.3168/jds.S0022-0302(75)84661-3 |
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Concentration in milk fat reached a steady state at 3.07 ppm within 30 days. When feeding polybrominated biphenyl was stopped, the concentration declined 71% in the first 15 days. The decline was slower thereafter, with a half-life of 58 days. Effects on health and production of the cows were not adverse for as long as 1 yr after the compound was fed.</description><identifier>ISSN: 0022-0302</identifier><identifier>EISSN: 1525-3198</identifier><identifier>DOI: 10.3168/jds.S0022-0302(75)84661-3</identifier><identifier>PMID: 1141482</identifier><language>eng</language><publisher>United States: Am Dairy Sci Assoc</publisher><subject>Animal Nutritional Physiological Phenomena ; Animals ; Biphenyl Compounds - metabolism ; Body Weight - drug effects ; Cattle ; consumer education ; consumer protection ; consumer science ; contamination ; Environmental Pollutants - metabolism ; Female ; Half-Life ; human nutrition ; Hydrocarbons, Brominated - metabolism ; Lactation - drug effects ; Lipid Metabolism ; Milk - metabolism ; Pregnancy ; Time Factors</subject><ispartof>Journal of dairy science, 1975-06, Vol.58 (6), p.947-951</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c445t-db1f4966c4bab0f43153d94c9e3e15e7dd04d021755126524241f0539f1f47ae3</citedby><cites>FETCH-LOGICAL-c445t-db1f4966c4bab0f43153d94c9e3e15e7dd04d021755126524241f0539f1f47ae3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27869,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/1141482$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Fries, G.F</creatorcontrib><creatorcontrib>Marrow, G.S</creatorcontrib><title>Excretion of polybrominated biphenyls into the milk of cows</title><title>Journal of dairy science</title><addtitle>J Dairy Sci</addtitle><description>Four cows each were fed 10 mg/day polybrominated biphenyl for 60 days. Concentration in milk fat reached a steady state at 3.07 ppm within 30 days. When feeding polybrominated biphenyl was stopped, the concentration declined 71% in the first 15 days. The decline was slower thereafter, with a half-life of 58 days. Effects on health and production of the cows were not adverse for as long as 1 yr after the compound was fed.</description><subject>Animal Nutritional Physiological Phenomena</subject><subject>Animals</subject><subject>Biphenyl Compounds - metabolism</subject><subject>Body Weight - drug effects</subject><subject>Cattle</subject><subject>consumer education</subject><subject>consumer protection</subject><subject>consumer science</subject><subject>contamination</subject><subject>Environmental Pollutants - metabolism</subject><subject>Female</subject><subject>Half-Life</subject><subject>human nutrition</subject><subject>Hydrocarbons, Brominated - metabolism</subject><subject>Lactation - drug effects</subject><subject>Lipid Metabolism</subject><subject>Milk - metabolism</subject><subject>Pregnancy</subject><subject>Time Factors</subject><issn>0022-0302</issn><issn>1525-3198</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1975</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>K30</sourceid><recordid>eNpFkFtLwzAYhoMoc05_glgRQS868-XQA17JmAcYeDF3HXpIbWbb1KRj7t-brkOvQvie9_0-HoSuAU8pBNHDOrfTJcaE-Jhichfy-4gFAfj0CI2BE-5TiKNjNP5DTtGZtWv3BYL5CI0AGLCIjNHj_CczslO68XThtbrapUbXqkk6mXupakvZ7CrrqabTXldKr1bVV09memvP0UmRVFZeHN4JWj3PP2av_uL95W32tPAzxnjn5ykULA6CjKVJigtGgdM8ZlksqQQuwzzHLHeXhZwDCThhhEGBOY0LlwsTSSfoZuhtjf7eSNuJtd6Yxq0UENE4CjB3lRMUD1RmtLVGFqI1qk7MTgAWvTXhrIm9NdErESEXe2uCuuzlYcMmrWX-nxw0ufntMC_VZ7lVRgpbJ1XlaOhbeSQCEbPQcVcDVyRaJJ9GWbFaEgxuXch4BIT-AmkAfew</recordid><startdate>197506</startdate><enddate>197506</enddate><creator>Fries, G.F</creator><creator>Marrow, G.S</creator><general>Am Dairy Sci Assoc</general><general>American Dairy Science Association</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7WH</scope><scope>K30</scope><scope>PAAUG</scope><scope>PAWHS</scope><scope>PAWZZ</scope><scope>PAXOH</scope><scope>PBHAV</scope><scope>PBQSW</scope><scope>PBYQZ</scope><scope>PCIWU</scope><scope>PCMID</scope><scope>PCZJX</scope><scope>PDGRG</scope><scope>PDWWI</scope><scope>PETMR</scope><scope>PFVGT</scope><scope>PGXDX</scope><scope>PIHIL</scope><scope>PISVA</scope><scope>PJCTQ</scope><scope>PJTMS</scope><scope>PLCHJ</scope><scope>PMHAD</scope><scope>PNQDJ</scope><scope>POUND</scope><scope>PPLAD</scope><scope>PQAPC</scope><scope>PQCAN</scope><scope>PQCMW</scope><scope>PQEME</scope><scope>PQHKH</scope><scope>PQMID</scope><scope>PQNCT</scope><scope>PQNET</scope><scope>PQSCT</scope><scope>PQSET</scope><scope>PSVJG</scope><scope>PVMQY</scope><scope>PZGFC</scope></search><sort><creationdate>197506</creationdate><title>Excretion of polybrominated biphenyls into the milk of cows</title><author>Fries, G.F ; 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Concentration in milk fat reached a steady state at 3.07 ppm within 30 days. When feeding polybrominated biphenyl was stopped, the concentration declined 71% in the first 15 days. The decline was slower thereafter, with a half-life of 58 days. Effects on health and production of the cows were not adverse for as long as 1 yr after the compound was fed.</abstract><cop>United States</cop><pub>Am Dairy Sci Assoc</pub><pmid>1141482</pmid><doi>10.3168/jds.S0022-0302(75)84661-3</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record> |
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source | MEDLINE; Periodicals Index Online; ScienceDirect Journals (5 years ago - present); EZB-FREE-00999 freely available EZB journals |
subjects | Animal Nutritional Physiological Phenomena Animals Biphenyl Compounds - metabolism Body Weight - drug effects Cattle consumer education consumer protection consumer science contamination Environmental Pollutants - metabolism Female Half-Life human nutrition Hydrocarbons, Brominated - metabolism Lactation - drug effects Lipid Metabolism Milk - metabolism Pregnancy Time Factors |
title | Excretion of polybrominated biphenyls into the milk of cows |
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