1461 Nutrition in Pediatric Intensive Care Unit
Nutritional support is a basic component of clinical management in the Pediatric Intensive Care Unit (PICU). Aim The objective of this study is to evaluate the nutritional status of PICU patients, comparing the predicted energy expenditure (EE) by Harris-Benedict equation and the actually administer...
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creator | Violaki, A Stabouli, S Dimitriadou, R Volakli, E Vogiagi, L Kotsiou, M Skoumis, K Sdouga, M |
description | Nutritional support is a basic component of clinical management in the Pediatric Intensive Care Unit (PICU). Aim The objective of this study is to evaluate the nutritional status of PICU patients, comparing the predicted energy expenditure (EE) by Harris-Benedict equation and the actually administered energy via enteral, parenteral or mixed nutrition. Materials and Methods The files of 20 mechanically ventilated patients admitted to PICU, with length of stay>5 days, were studied retrospectively. Data collected included age, mean day of starting nutrition, route of feeding and mean day of reaching the highest caloric goal. At that day, energy predicted by Harris-Benedict equation was compared with the actually administered energy and the proportion of administered proteins, carbohydrates and fats as well as serum alboumin, glucose, C reactive protein and nitrogen balance were recorded. Results Mean day of starting nutrition was 2.55±1.10 and mean day of reaching the highest caloric goal was 7.06±2.54. At that day, mean predicted EE was 49.5±26.46 Kcal/kgr/d, mean energy actually administered was 51.39±25.14 Kcal/kgr/d and mean protein intake 1.13±0.34gr/kgr. Most children (70%) received enteral nutrition and 62% were in negative nitrogen balance. Conclusion Enteral feeding is the most preferable in PICU. Intolerance of feeding and various procedures were the main causes of delay reaching the caloric goal. Predicted and administered energy did not differed significantly. Despite the adequate caloric intake the nitrogen balance was mainly negative, due to catabolism and inadequate protein intake. |
doi_str_mv | 10.1136/archdischild-2012-302724.1461 |
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Aim The objective of this study is to evaluate the nutritional status of PICU patients, comparing the predicted energy expenditure (EE) by Harris-Benedict equation and the actually administered energy via enteral, parenteral or mixed nutrition. Materials and Methods The files of 20 mechanically ventilated patients admitted to PICU, with length of stay>5 days, were studied retrospectively. Data collected included age, mean day of starting nutrition, route of feeding and mean day of reaching the highest caloric goal. At that day, energy predicted by Harris-Benedict equation was compared with the actually administered energy and the proportion of administered proteins, carbohydrates and fats as well as serum alboumin, glucose, C reactive protein and nitrogen balance were recorded. Results Mean day of starting nutrition was 2.55±1.10 and mean day of reaching the highest caloric goal was 7.06±2.54. At that day, mean predicted EE was 49.5±26.46 Kcal/kgr/d, mean energy actually administered was 51.39±25.14 Kcal/kgr/d and mean protein intake 1.13±0.34gr/kgr. Most children (70%) received enteral nutrition and 62% were in negative nitrogen balance. Conclusion Enteral feeding is the most preferable in PICU. Intolerance of feeding and various procedures were the main causes of delay reaching the caloric goal. Predicted and administered energy did not differed significantly. Despite the adequate caloric intake the nitrogen balance was mainly negative, due to catabolism and inadequate protein intake.</description><identifier>ISSN: 0003-9888</identifier><identifier>EISSN: 1468-2044</identifier><identifier>DOI: 10.1136/archdischild-2012-302724.1461</identifier><identifier>CODEN: ADCHAK</identifier><language>eng</language><publisher>London: BMJ Publishing Group Ltd and Royal College of Paediatrics and Child Health</publisher><subject>Carbohydrates ; Energy ; Enteral nutrition ; Nitrogen balance ; Nutrition ; Nutritional status ; Ventilation</subject><ispartof>Archives of disease in childhood, 2012-10, Vol.97 (Suppl 2), p.A415-A415</ispartof><rights>2012, Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions.</rights><rights>Copyright: 2012 (c) 2012, Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttp://adc.bmj.com/content/97/Suppl_2/A415.2.full.pdf$$EPDF$$P50$$Gbmj$$H</linktopdf><linktohtml>$$Uhttp://adc.bmj.com/content/97/Suppl_2/A415.2.full$$EHTML$$P50$$Gbmj$$H</linktohtml><link.rule.ids>114,115,314,780,784,3187,23562,27915,27916,77361,77392</link.rule.ids></links><search><creatorcontrib>Violaki, A</creatorcontrib><creatorcontrib>Stabouli, S</creatorcontrib><creatorcontrib>Dimitriadou, R</creatorcontrib><creatorcontrib>Volakli, E</creatorcontrib><creatorcontrib>Vogiagi, L</creatorcontrib><creatorcontrib>Kotsiou, M</creatorcontrib><creatorcontrib>Skoumis, K</creatorcontrib><creatorcontrib>Sdouga, M</creatorcontrib><title>1461 Nutrition in Pediatric Intensive Care Unit</title><title>Archives of disease in childhood</title><addtitle>Arch Dis Child</addtitle><description>Nutritional support is a basic component of clinical management in the Pediatric Intensive Care Unit (PICU). Aim The objective of this study is to evaluate the nutritional status of PICU patients, comparing the predicted energy expenditure (EE) by Harris-Benedict equation and the actually administered energy via enteral, parenteral or mixed nutrition. Materials and Methods The files of 20 mechanically ventilated patients admitted to PICU, with length of stay>5 days, were studied retrospectively. Data collected included age, mean day of starting nutrition, route of feeding and mean day of reaching the highest caloric goal. At that day, energy predicted by Harris-Benedict equation was compared with the actually administered energy and the proportion of administered proteins, carbohydrates and fats as well as serum alboumin, glucose, C reactive protein and nitrogen balance were recorded. Results Mean day of starting nutrition was 2.55±1.10 and mean day of reaching the highest caloric goal was 7.06±2.54. At that day, mean predicted EE was 49.5±26.46 Kcal/kgr/d, mean energy actually administered was 51.39±25.14 Kcal/kgr/d and mean protein intake 1.13±0.34gr/kgr. Most children (70%) received enteral nutrition and 62% were in negative nitrogen balance. Conclusion Enteral feeding is the most preferable in PICU. Intolerance of feeding and various procedures were the main causes of delay reaching the caloric goal. Predicted and administered energy did not differed significantly. Despite the adequate caloric intake the nitrogen balance was mainly negative, due to catabolism and inadequate protein intake.</description><subject>Carbohydrates</subject><subject>Energy</subject><subject>Enteral nutrition</subject><subject>Nitrogen balance</subject><subject>Nutrition</subject><subject>Nutritional status</subject><subject>Ventilation</subject><issn>0003-9888</issn><issn>1468-2044</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNqVkEtLw0AUhQdRsFb_Q0Bcxs6dR3KzcCHxVSxVpHU7JJMJndomdSYV_fdOiIhbV4d7-c59HEIugF4C8GRSOL2qrNcru6liRoHFnLKUiUsQCRyQURAMfSEOyYhSyuMMEY_JifdrGmhEPiKTno3m-87ZzrZNZJvo2VS2CLWOpk1nGm8_TJQXzkTLxnan5KguNt6c_eiYLO9uF_lDPHu6n-bXs7hkTECshcEEALWGrBQUoeI0rStdZrKgmlMJUtZlkWpRYoZUixSQoyxNnUDwJHxMzoe5O9e-743v1LrduyasVIDhdCkzygJ1NVDatd47U6uds9vCfSmgqs9I_c1I9RmpISPV_x388eC3vjOfv-bCvakk5alU89dc3TB8wcXjQvHA48CX2_U_V30DRmN8ow</recordid><startdate>201210</startdate><enddate>201210</enddate><creator>Violaki, A</creator><creator>Stabouli, S</creator><creator>Dimitriadou, R</creator><creator>Volakli, E</creator><creator>Vogiagi, L</creator><creator>Kotsiou, M</creator><creator>Skoumis, K</creator><creator>Sdouga, M</creator><general>BMJ Publishing Group Ltd and Royal College of Paediatrics and Child Health</general><general>BMJ Publishing Group LTD</general><scope>BSCLL</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>0-V</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>88B</scope><scope>88E</scope><scope>88I</scope><scope>8A4</scope><scope>8AF</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ALSLI</scope><scope>AN0</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BTHHO</scope><scope>CCPQU</scope><scope>CJNVE</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9-</scope><scope>K9.</scope><scope>LK8</scope><scope>M0P</scope><scope>M0R</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7P</scope><scope>PQEDU</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope></search><sort><creationdate>201210</creationdate><title>1461 Nutrition in Pediatric Intensive Care Unit</title><author>Violaki, A ; Stabouli, S ; Dimitriadou, R ; Volakli, E ; Vogiagi, L ; Kotsiou, M ; Skoumis, K ; Sdouga, M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-b2241-c4e86118cc19b4081d307fdcb95a0c305155fba7c4b8980c4718385bef61cc163</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Carbohydrates</topic><topic>Energy</topic><topic>Enteral nutrition</topic><topic>Nitrogen balance</topic><topic>Nutrition</topic><topic>Nutritional status</topic><topic>Ventilation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Violaki, A</creatorcontrib><creatorcontrib>Stabouli, S</creatorcontrib><creatorcontrib>Dimitriadou, R</creatorcontrib><creatorcontrib>Volakli, E</creatorcontrib><creatorcontrib>Vogiagi, L</creatorcontrib><creatorcontrib>Kotsiou, M</creatorcontrib><creatorcontrib>Skoumis, K</creatorcontrib><creatorcontrib>Sdouga, M</creatorcontrib><collection>Istex</collection><collection>CrossRef</collection><collection>ProQuest Social Sciences Premium Collection</collection><collection>ProQuest Central (Corporate)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Education Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>Education Periodicals</collection><collection>STEM Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Social Science Premium Collection</collection><collection>British Nursing Database</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection (ProQuest)</collection><collection>BMJ Journals</collection><collection>ProQuest One Community College</collection><collection>Education Collection</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Consumer Health Database (Alumni Edition)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ProQuest Biological Science Collection</collection><collection>Education Database</collection><collection>Consumer Health Database</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Science Database</collection><collection>Biological Science Database</collection><collection>ProQuest One Education</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><jtitle>Archives of disease in childhood</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Violaki, A</au><au>Stabouli, S</au><au>Dimitriadou, R</au><au>Volakli, E</au><au>Vogiagi, L</au><au>Kotsiou, M</au><au>Skoumis, K</au><au>Sdouga, M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>1461 Nutrition in Pediatric Intensive Care Unit</atitle><jtitle>Archives of disease in childhood</jtitle><addtitle>Arch Dis Child</addtitle><date>2012-10</date><risdate>2012</risdate><volume>97</volume><issue>Suppl 2</issue><spage>A415</spage><epage>A415</epage><pages>A415-A415</pages><issn>0003-9888</issn><eissn>1468-2044</eissn><coden>ADCHAK</coden><abstract>Nutritional support is a basic component of clinical management in the Pediatric Intensive Care Unit (PICU). Aim The objective of this study is to evaluate the nutritional status of PICU patients, comparing the predicted energy expenditure (EE) by Harris-Benedict equation and the actually administered energy via enteral, parenteral or mixed nutrition. Materials and Methods The files of 20 mechanically ventilated patients admitted to PICU, with length of stay>5 days, were studied retrospectively. Data collected included age, mean day of starting nutrition, route of feeding and mean day of reaching the highest caloric goal. At that day, energy predicted by Harris-Benedict equation was compared with the actually administered energy and the proportion of administered proteins, carbohydrates and fats as well as serum alboumin, glucose, C reactive protein and nitrogen balance were recorded. Results Mean day of starting nutrition was 2.55±1.10 and mean day of reaching the highest caloric goal was 7.06±2.54. At that day, mean predicted EE was 49.5±26.46 Kcal/kgr/d, mean energy actually administered was 51.39±25.14 Kcal/kgr/d and mean protein intake 1.13±0.34gr/kgr. Most children (70%) received enteral nutrition and 62% were in negative nitrogen balance. Conclusion Enteral feeding is the most preferable in PICU. Intolerance of feeding and various procedures were the main causes of delay reaching the caloric goal. Predicted and administered energy did not differed significantly. Despite the adequate caloric intake the nitrogen balance was mainly negative, due to catabolism and inadequate protein intake.</abstract><cop>London</cop><pub>BMJ Publishing Group Ltd and Royal College of Paediatrics and Child Health</pub><doi>10.1136/archdischild-2012-302724.1461</doi><oa>free_for_read</oa></addata></record> |
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subjects | Carbohydrates Energy Enteral nutrition Nitrogen balance Nutrition Nutritional status Ventilation |
title | 1461 Nutrition in Pediatric Intensive Care Unit |
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