Fruit peel polyphenols demonstrate substantial anti-tumour effects in the model of breast cancer

Purpose Fruit and vegetable intake is inversely correlated with cancer; thus, it is proposed that an extract of phytochemicals as present in whole fruits, vegetables, or grains may have anti-carcinogenic properties. Thus, the anti-tumour effects of fruit peel polyphenols (Flavin7) in the chemopreven...

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Veröffentlicht in:European journal of nutrition 2016-04, Vol.55 (3), p.955-965
Hauptverfasser: Kubatka, Peter, Kapinová, Andrea, Kello, Martin, Kruzliak, Peter, Kajo, Karol, Výbohová, Desanka, Mahmood, Silvia, Murin, Radovan, Viera, Tischlerová, Mojžiš, Ján, Zulli, Anthony, Péč, Martin, Adamkov, Marián, Kassayová, Monika, Bojková, Bianka, Stollárová, Nadežda, Dobrota, Dušan
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container_issue 3
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container_title European journal of nutrition
container_volume 55
creator Kubatka, Peter
Kapinová, Andrea
Kello, Martin
Kruzliak, Peter
Kajo, Karol
Výbohová, Desanka
Mahmood, Silvia
Murin, Radovan
Viera, Tischlerová
Mojžiš, Ján
Zulli, Anthony
Péč, Martin
Adamkov, Marián
Kassayová, Monika
Bojková, Bianka
Stollárová, Nadežda
Dobrota, Dušan
description Purpose Fruit and vegetable intake is inversely correlated with cancer; thus, it is proposed that an extract of phytochemicals as present in whole fruits, vegetables, or grains may have anti-carcinogenic properties. Thus, the anti-tumour effects of fruit peel polyphenols (Flavin7) in the chemoprevention of N -methyl- N -nitrosourea-induced mammary carcinogenesis in female rats were evaluated. Methods Lyophilized substance of Flavin7 (F7) was administered at two concentrations of 0.3 and 3 % through diet. The experiment was terminated 14 weeks after carcinogen administration, and mammary tumours were removed and prepared for histopathological and immunohistochemical analysis. In addition, using an in vitro cytotoxicity assay, apoptosis and proliferation after F7 treatment in human breast adenocarcinoma (MCF-7) cells were performed. Results High-dose F7 suppressed tumour frequency by 58 % ( P  
doi_str_mv 10.1007/s00394-015-0910-5
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Thus, the anti-tumour effects of fruit peel polyphenols (Flavin7) in the chemoprevention of N -methyl- N -nitrosourea-induced mammary carcinogenesis in female rats were evaluated. Methods Lyophilized substance of Flavin7 (F7) was administered at two concentrations of 0.3 and 3 % through diet. The experiment was terminated 14 weeks after carcinogen administration, and mammary tumours were removed and prepared for histopathological and immunohistochemical analysis. In addition, using an in vitro cytotoxicity assay, apoptosis and proliferation after F7 treatment in human breast adenocarcinoma (MCF-7) cells were performed. Results High-dose F7 suppressed tumour frequency by 58 % ( P  &lt; 0.001), tumour incidence by 24 % ( P  &lt; 0.05), and lengthened latency by 8 days ( P  &gt; 0.05) in comparison with the control rats, whereas lower dose of F7 was less effective. Histopathological analysis of tumours showed significant decrease in the ratio of high-/low-grade carcinomas after high-dose F7 treatment. Immunohistochemical analysis of rat carcinoma cells in vivo found a significant increase in caspase-3 expression and significant decrease in Bcl-2, Ki67, and VEGFR-2 expression in the high-dose group. Both doses demonstrated significant positive effects on plasma lipid metabolism in rats. F7 significantly decreased survival of MCF-7 cells in vitro in MTT assay by dose- and time-dependent manner compared to control. F7 prevented cell cycle progression by significant enrichment in G1 cell populations. Incubation with F7 showed significant increase in the percentage of annexin V-/PI-positive MCF-7 cells and DNA fragmentation. Conclusions Our results reveal a substantial tumour-suppressive effect of F7 in the breast cancer model. We propose that the effects of phytochemicals present in this fruit extract are responsible for observed potent anti-cancer activities.</description><identifier>ISSN: 1436-6207</identifier><identifier>EISSN: 1436-6215</identifier><identifier>DOI: 10.1007/s00394-015-0910-5</identifier><identifier>PMID: 25930965</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Animals ; Antineoplastic Agents, Phytogenic - analysis ; Antineoplastic Agents, Phytogenic - pharmacology ; Apoptosis - drug effects ; bcl-2-Associated X Protein - genetics ; bcl-2-Associated X Protein - metabolism ; Caspase 3 - genetics ; Caspase 3 - metabolism ; Cell Proliferation - drug effects ; Chemistry ; Chemistry and Materials Science ; Disease Models, Animal ; DNA Fragmentation - drug effects ; Dose-Response Relationship, Drug ; Female ; Flavonoids - analysis ; Flavonoids - pharmacology ; Fruit - chemistry ; Humans ; Ki-67 Antigen - genetics ; Ki-67 Antigen - metabolism ; Mammary Neoplasms, Experimental - drug therapy ; MCF-7 Cells ; Methylnitrosourea - toxicity ; Nutrition ; Original Contribution ; Polyphenols - analysis ; Polyphenols - pharmacology ; Rats ; Stilbenes - analysis ; Stilbenes - pharmacology ; Tyrosine - analogs &amp; derivatives ; Tyrosine - metabolism ; Vascular Endothelial Growth Factor Receptor-2 - genetics ; Vascular Endothelial Growth Factor Receptor-2 - metabolism</subject><ispartof>European journal of nutrition, 2016-04, Vol.55 (3), p.955-965</ispartof><rights>Springer-Verlag Berlin Heidelberg 2015</rights><rights>Springer-Verlag Berlin Heidelberg 2016</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c372t-94e8c7b96bc4c8b4bdac8ee43b78d8794cc0e66cddf9612d024d7cfd135ee0013</citedby><cites>FETCH-LOGICAL-c372t-94e8c7b96bc4c8b4bdac8ee43b78d8794cc0e66cddf9612d024d7cfd135ee0013</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s00394-015-0910-5$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s00394-015-0910-5$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,777,781,27905,27906,41469,42538,51300</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/25930965$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Kubatka, Peter</creatorcontrib><creatorcontrib>Kapinová, Andrea</creatorcontrib><creatorcontrib>Kello, Martin</creatorcontrib><creatorcontrib>Kruzliak, Peter</creatorcontrib><creatorcontrib>Kajo, Karol</creatorcontrib><creatorcontrib>Výbohová, Desanka</creatorcontrib><creatorcontrib>Mahmood, Silvia</creatorcontrib><creatorcontrib>Murin, Radovan</creatorcontrib><creatorcontrib>Viera, Tischlerová</creatorcontrib><creatorcontrib>Mojžiš, Ján</creatorcontrib><creatorcontrib>Zulli, Anthony</creatorcontrib><creatorcontrib>Péč, Martin</creatorcontrib><creatorcontrib>Adamkov, Marián</creatorcontrib><creatorcontrib>Kassayová, Monika</creatorcontrib><creatorcontrib>Bojková, Bianka</creatorcontrib><creatorcontrib>Stollárová, Nadežda</creatorcontrib><creatorcontrib>Dobrota, Dušan</creatorcontrib><title>Fruit peel polyphenols demonstrate substantial anti-tumour effects in the model of breast cancer</title><title>European journal of nutrition</title><addtitle>Eur J Nutr</addtitle><addtitle>Eur J Nutr</addtitle><description>Purpose Fruit and vegetable intake is inversely correlated with cancer; thus, it is proposed that an extract of phytochemicals as present in whole fruits, vegetables, or grains may have anti-carcinogenic properties. Thus, the anti-tumour effects of fruit peel polyphenols (Flavin7) in the chemoprevention of N -methyl- N -nitrosourea-induced mammary carcinogenesis in female rats were evaluated. Methods Lyophilized substance of Flavin7 (F7) was administered at two concentrations of 0.3 and 3 % through diet. The experiment was terminated 14 weeks after carcinogen administration, and mammary tumours were removed and prepared for histopathological and immunohistochemical analysis. In addition, using an in vitro cytotoxicity assay, apoptosis and proliferation after F7 treatment in human breast adenocarcinoma (MCF-7) cells were performed. Results High-dose F7 suppressed tumour frequency by 58 % ( P  &lt; 0.001), tumour incidence by 24 % ( P  &lt; 0.05), and lengthened latency by 8 days ( P  &gt; 0.05) in comparison with the control rats, whereas lower dose of F7 was less effective. Histopathological analysis of tumours showed significant decrease in the ratio of high-/low-grade carcinomas after high-dose F7 treatment. Immunohistochemical analysis of rat carcinoma cells in vivo found a significant increase in caspase-3 expression and significant decrease in Bcl-2, Ki67, and VEGFR-2 expression in the high-dose group. Both doses demonstrated significant positive effects on plasma lipid metabolism in rats. F7 significantly decreased survival of MCF-7 cells in vitro in MTT assay by dose- and time-dependent manner compared to control. F7 prevented cell cycle progression by significant enrichment in G1 cell populations. Incubation with F7 showed significant increase in the percentage of annexin V-/PI-positive MCF-7 cells and DNA fragmentation. Conclusions Our results reveal a substantial tumour-suppressive effect of F7 in the breast cancer model. We propose that the effects of phytochemicals present in this fruit extract are responsible for observed potent anti-cancer activities.</description><subject>Animals</subject><subject>Antineoplastic Agents, Phytogenic - analysis</subject><subject>Antineoplastic Agents, Phytogenic - pharmacology</subject><subject>Apoptosis - drug effects</subject><subject>bcl-2-Associated X Protein - genetics</subject><subject>bcl-2-Associated X Protein - metabolism</subject><subject>Caspase 3 - genetics</subject><subject>Caspase 3 - metabolism</subject><subject>Cell Proliferation - drug effects</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Disease Models, Animal</subject><subject>DNA Fragmentation - drug effects</subject><subject>Dose-Response Relationship, Drug</subject><subject>Female</subject><subject>Flavonoids - analysis</subject><subject>Flavonoids - pharmacology</subject><subject>Fruit - chemistry</subject><subject>Humans</subject><subject>Ki-67 Antigen - genetics</subject><subject>Ki-67 Antigen - metabolism</subject><subject>Mammary Neoplasms, Experimental - drug therapy</subject><subject>MCF-7 Cells</subject><subject>Methylnitrosourea - toxicity</subject><subject>Nutrition</subject><subject>Original Contribution</subject><subject>Polyphenols - analysis</subject><subject>Polyphenols - pharmacology</subject><subject>Rats</subject><subject>Stilbenes - analysis</subject><subject>Stilbenes - pharmacology</subject><subject>Tyrosine - analogs &amp; 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Kapinová, Andrea ; Kello, Martin ; Kruzliak, Peter ; Kajo, Karol ; Výbohová, Desanka ; Mahmood, Silvia ; Murin, Radovan ; Viera, Tischlerová ; Mojžiš, Ján ; Zulli, Anthony ; Péč, Martin ; Adamkov, Marián ; Kassayová, Monika ; Bojková, Bianka ; Stollárová, Nadežda ; Dobrota, Dušan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c372t-94e8c7b96bc4c8b4bdac8ee43b78d8794cc0e66cddf9612d024d7cfd135ee0013</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Animals</topic><topic>Antineoplastic Agents, Phytogenic - analysis</topic><topic>Antineoplastic Agents, Phytogenic - pharmacology</topic><topic>Apoptosis - drug effects</topic><topic>bcl-2-Associated X Protein - genetics</topic><topic>bcl-2-Associated X Protein - metabolism</topic><topic>Caspase 3 - genetics</topic><topic>Caspase 3 - metabolism</topic><topic>Cell Proliferation - drug effects</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Disease Models, Animal</topic><topic>DNA Fragmentation - drug effects</topic><topic>Dose-Response Relationship, Drug</topic><topic>Female</topic><topic>Flavonoids - analysis</topic><topic>Flavonoids - pharmacology</topic><topic>Fruit - chemistry</topic><topic>Humans</topic><topic>Ki-67 Antigen - genetics</topic><topic>Ki-67 Antigen - metabolism</topic><topic>Mammary Neoplasms, Experimental - drug therapy</topic><topic>MCF-7 Cells</topic><topic>Methylnitrosourea - toxicity</topic><topic>Nutrition</topic><topic>Original Contribution</topic><topic>Polyphenols - analysis</topic><topic>Polyphenols - pharmacology</topic><topic>Rats</topic><topic>Stilbenes - analysis</topic><topic>Stilbenes - pharmacology</topic><topic>Tyrosine - analogs &amp; 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thus, it is proposed that an extract of phytochemicals as present in whole fruits, vegetables, or grains may have anti-carcinogenic properties. Thus, the anti-tumour effects of fruit peel polyphenols (Flavin7) in the chemoprevention of N -methyl- N -nitrosourea-induced mammary carcinogenesis in female rats were evaluated. Methods Lyophilized substance of Flavin7 (F7) was administered at two concentrations of 0.3 and 3 % through diet. The experiment was terminated 14 weeks after carcinogen administration, and mammary tumours were removed and prepared for histopathological and immunohistochemical analysis. In addition, using an in vitro cytotoxicity assay, apoptosis and proliferation after F7 treatment in human breast adenocarcinoma (MCF-7) cells were performed. Results High-dose F7 suppressed tumour frequency by 58 % ( P  &lt; 0.001), tumour incidence by 24 % ( P  &lt; 0.05), and lengthened latency by 8 days ( P  &gt; 0.05) in comparison with the control rats, whereas lower dose of F7 was less effective. Histopathological analysis of tumours showed significant decrease in the ratio of high-/low-grade carcinomas after high-dose F7 treatment. Immunohistochemical analysis of rat carcinoma cells in vivo found a significant increase in caspase-3 expression and significant decrease in Bcl-2, Ki67, and VEGFR-2 expression in the high-dose group. Both doses demonstrated significant positive effects on plasma lipid metabolism in rats. F7 significantly decreased survival of MCF-7 cells in vitro in MTT assay by dose- and time-dependent manner compared to control. F7 prevented cell cycle progression by significant enrichment in G1 cell populations. Incubation with F7 showed significant increase in the percentage of annexin V-/PI-positive MCF-7 cells and DNA fragmentation. Conclusions Our results reveal a substantial tumour-suppressive effect of F7 in the breast cancer model. We propose that the effects of phytochemicals present in this fruit extract are responsible for observed potent anti-cancer activities.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer Berlin Heidelberg</pub><pmid>25930965</pmid><doi>10.1007/s00394-015-0910-5</doi><tpages>11</tpages></addata></record>
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subjects Animals
Antineoplastic Agents, Phytogenic - analysis
Antineoplastic Agents, Phytogenic - pharmacology
Apoptosis - drug effects
bcl-2-Associated X Protein - genetics
bcl-2-Associated X Protein - metabolism
Caspase 3 - genetics
Caspase 3 - metabolism
Cell Proliferation - drug effects
Chemistry
Chemistry and Materials Science
Disease Models, Animal
DNA Fragmentation - drug effects
Dose-Response Relationship, Drug
Female
Flavonoids - analysis
Flavonoids - pharmacology
Fruit - chemistry
Humans
Ki-67 Antigen - genetics
Ki-67 Antigen - metabolism
Mammary Neoplasms, Experimental - drug therapy
MCF-7 Cells
Methylnitrosourea - toxicity
Nutrition
Original Contribution
Polyphenols - analysis
Polyphenols - pharmacology
Rats
Stilbenes - analysis
Stilbenes - pharmacology
Tyrosine - analogs & derivatives
Tyrosine - metabolism
Vascular Endothelial Growth Factor Receptor-2 - genetics
Vascular Endothelial Growth Factor Receptor-2 - metabolism
title Fruit peel polyphenols demonstrate substantial anti-tumour effects in the model of breast cancer
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