Közlenmis Kirmizi Biber (Kapya) Konservesi Üretiminde Gida Güvenligi/Food Safety in Production of Canned Roasted Red Pepper (Capia)

Közlenmis Kirmizi Biber (Kapya) Konservesi Üretiminde Gida Güvenligi/Food Safety in Production of Canned Roasted Red Pepper (Capia)

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Veröffentlicht in:Tekirdağ Ziraat Fakültesi dergisi 2015-01, Vol.12 (1), p.55
Hauptverfasser: Özdikmenli, S, Zorba, N N Demirel
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title Közlenmis Kirmizi Biber (Kapya) Konservesi Üretiminde Gida Güvenligi/Food Safety in Production of Canned Roasted Red Pepper (Capia)
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