Experimental study on drying kinetics of anchovy using centrifugal fluidized bed technique

The present study investigated the drying kinetics of anchovy experimentally using centrifugal fluidized bed technique. The main purpose was to experimentally investigate the effect of the inlet air temperature on the drying kinetics of anchovy in a centrifugal fluidized bed dryer, to fit the experi...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	International journal of agricultural and biological engineering 2015-10, Vol.8 (5), p.132
Hauptverfasser:	Dongbang, Watcharin, Pirompugd, Worachest
Format:	Artikel
Sprache:	eng
Schlagworte:	Air flow Cooling Energy Mathematical models Moisture content Temperature Velocity
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!