Studies on soil health and plant growth promoting potential of Rhizobium isolates
A comperative study of organically and conventionally managed soils under beans was conducted to ascertain the physicochemical and microbiological characteristics of these soils. Average values of physicochemical and microbiological parameters of the rhizosphere soil samples from the selected distri...
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Veröffentlicht in: | Emirates Journal of Food and Agriculture 2015-05, Vol.27 (5), p.423 |
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description | A comperative study of organically and conventionally managed soils under beans was conducted to ascertain the physicochemical and microbiological characteristics of these soils. Average values of physicochemical and microbiological parameters of the rhizosphere soil samples from the selected districts were compared with the bean rhizosphere soils of the organic farm of Sher-e-Kashmir University of Agricultural Science and Technology of Kashmir India. The results revealed that the soil of the organic farm has significantly higher content of organic carbon (1.04%), available Nitrogen, (298.7 kg[ha.sup.-1]) phosphorus (16.72 kg[ha.sup.-1]), potassium (296.30 kg[ha.sup.-1]), dehydrogenase activity (68.7[micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (78.90 x [10.sup.6] cfu [g.sup.-1] soil), fungi (48.73 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (27.20 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (18.30 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (4.10 spores [g.sup.-1] soil) followed by that of district Kupwara rhizosphere soils with organic carbon (0.97%), available Nitrogen (293.0 kg [ha.sup.-1]), phosphorus (15.81 kg [ha.sup.-1]), potassium (252.3 kg [ha.sup.-1]), dehydrogenase activity (62.7 [micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (72.60 x [10.sup.6] cfu [g.sup.-1] soil), fungi (45.76 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (24.3 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (14.8 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (3.8 spores [g.sup.-1] soil). Rhizobium bacteria were also isolated from the effective nodules of the bean plants grown at different places of various districts in Kashmir valley, India. These isolates after identification were screened for the production of IAA, GA and siderophores. The isolate (Rhizobium phaseoli OF) from Organic farm was found most promising by producing 39.20 [micro]l, 162 [micro]l, and 24 [micro]l of IAA, GA and siderophor respectively followed by 37.5 [micro]l, 153 [micro]l, and 21 [micro]l of IAA, GA and siderophor respectively from the isolate obtained from rhizosphere soils of Kupwara district. The isolate (Rhizobium phaseoli OF) was used in combination with three levels of fertilizer nitrogen (0, 20 and 40 kg [ha.sup.-1]) in a field experiment with beans as experimental crop and five replications by adopting RBD design to study the impact on various plant growth and yield attributing features like |
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Average values of physicochemical and microbiological parameters of the rhizosphere soil samples from the selected districts were compared with the bean rhizosphere soils of the organic farm of Sher-e-Kashmir University of Agricultural Science and Technology of Kashmir India. The results revealed that the soil of the organic farm has significantly higher content of organic carbon (1.04%), available Nitrogen, (298.7 kg[ha.sup.-1]) phosphorus (16.72 kg[ha.sup.-1]), potassium (296.30 kg[ha.sup.-1]), dehydrogenase activity (68.7[micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (78.90 x [10.sup.6] cfu [g.sup.-1] soil), fungi (48.73 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (27.20 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (18.30 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (4.10 spores [g.sup.-1] soil) followed by that of district Kupwara rhizosphere soils with organic carbon (0.97%), available Nitrogen (293.0 kg [ha.sup.-1]), phosphorus (15.81 kg [ha.sup.-1]), potassium (252.3 kg [ha.sup.-1]), dehydrogenase activity (62.7 [micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (72.60 x [10.sup.6] cfu [g.sup.-1] soil), fungi (45.76 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (24.3 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (14.8 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (3.8 spores [g.sup.-1] soil). Rhizobium bacteria were also isolated from the effective nodules of the bean plants grown at different places of various districts in Kashmir valley, India. These isolates after identification were screened for the production of IAA, GA and siderophores. The isolate (Rhizobium phaseoli OF) from Organic farm was found most promising by producing 39.20 [micro]l, 162 [micro]l, and 24 [micro]l of IAA, GA and siderophor respectively followed by 37.5 [micro]l, 153 [micro]l, and 21 [micro]l of IAA, GA and siderophor respectively from the isolate obtained from rhizosphere soils of Kupwara district. The isolate (Rhizobium phaseoli OF) was used in combination with three levels of fertilizer nitrogen (0, 20 and 40 kg [ha.sup.-1]) in a field experiment with beans as experimental crop and five replications by adopting RBD design to study the impact on various plant growth and yield attributing features like number of pods per plant, pod weight and number of nodules. Nitrogen uptake, apparent nitrogen recovery and percent soil nitrogen utilization was also estimated. Maximum number of pods (12 [plant.sup.-1]) was recorded under the treatments [T.sub.5] and [T.sub.6]. Significantly maximum pod weight (5.96 g) and number of nodules (60.45 [plant.sup.-1]) was observed under the treatment [T.sub.5]. Treatments [T.sub.5] and [T.sub.6] were at par with respect to nitrogen uptake in grains (63 and 64 kg [ha.sup.-1]), plant biomass (84 kg [ha.sup.-1]) and total N uptake (147 and 148 kg [ha.sup.-1]) by plant. Maximum apparent nitrogen recovery (210) and percent soil nitrogen utilization (46.37) was recorded from the treatment [T.sub.5].</description><identifier>ISSN: 2079-052X</identifier><identifier>EISSN: 2079-0538</identifier><identifier>DOI: 10.9755/ejfa.2015.04.043</identifier><language>eng</language><publisher>Sofia: College of Food & Agriculture, United Arab Emirates University</publisher><subject>Bacteria ; Beans ; Carbon ; Dehydrogenases ; Ecosystems ; Enzymes ; Experiments ; Fertilizers ; Fungi ; Legumes ; Molecular weight ; Nitrogen ; Nutrients ; Organic farming ; Phosphorus ; Plant growth ; Potassium ; Rhizosphere ; Soil fertility ; Soil microbiology</subject><ispartof>Emirates Journal of Food and Agriculture, 2015-05, Vol.27 (5), p.423</ispartof><rights>COPYRIGHT 2015 College of Food & Agriculture, United Arab Emirates University</rights><rights>Copyright United Arab Emirates University May 2015</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,864,27924,27925</link.rule.ids></links><search><creatorcontrib>Baba, Z.A</creatorcontrib><creatorcontrib>Aziz, Malik Asif</creatorcontrib><creatorcontrib>Sheikh, T.A</creatorcontrib><creatorcontrib>Sheikh, Fayaz A</creatorcontrib><creatorcontrib>Bhat, Z.A</creatorcontrib><creatorcontrib>Khan, Sana</creatorcontrib><creatorcontrib>Saher, Tabinda</creatorcontrib><creatorcontrib>Hamid, Basharat</creatorcontrib><title>Studies on soil health and plant growth promoting potential of Rhizobium isolates</title><title>Emirates Journal of Food and Agriculture</title><description>A comperative study of organically and conventionally managed soils under beans was conducted to ascertain the physicochemical and microbiological characteristics of these soils. Average values of physicochemical and microbiological parameters of the rhizosphere soil samples from the selected districts were compared with the bean rhizosphere soils of the organic farm of Sher-e-Kashmir University of Agricultural Science and Technology of Kashmir India. The results revealed that the soil of the organic farm has significantly higher content of organic carbon (1.04%), available Nitrogen, (298.7 kg[ha.sup.-1]) phosphorus (16.72 kg[ha.sup.-1]), potassium (296.30 kg[ha.sup.-1]), dehydrogenase activity (68.7[micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (78.90 x [10.sup.6] cfu [g.sup.-1] soil), fungi (48.73 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (27.20 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (18.30 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (4.10 spores [g.sup.-1] soil) followed by that of district Kupwara rhizosphere soils with organic carbon (0.97%), available Nitrogen (293.0 kg [ha.sup.-1]), phosphorus (15.81 kg [ha.sup.-1]), potassium (252.3 kg [ha.sup.-1]), dehydrogenase activity (62.7 [micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (72.60 x [10.sup.6] cfu [g.sup.-1] soil), fungi (45.76 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (24.3 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (14.8 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (3.8 spores [g.sup.-1] soil). Rhizobium bacteria were also isolated from the effective nodules of the bean plants grown at different places of various districts in Kashmir valley, India. These isolates after identification were screened for the production of IAA, GA and siderophores. The isolate (Rhizobium phaseoli OF) from Organic farm was found most promising by producing 39.20 [micro]l, 162 [micro]l, and 24 [micro]l of IAA, GA and siderophor respectively followed by 37.5 [micro]l, 153 [micro]l, and 21 [micro]l of IAA, GA and siderophor respectively from the isolate obtained from rhizosphere soils of Kupwara district. The isolate (Rhizobium phaseoli OF) was used in combination with three levels of fertilizer nitrogen (0, 20 and 40 kg [ha.sup.-1]) in a field experiment with beans as experimental crop and five replications by adopting RBD design to study the impact on various plant growth and yield attributing features like number of pods per plant, pod weight and number of nodules. Nitrogen uptake, apparent nitrogen recovery and percent soil nitrogen utilization was also estimated. Maximum number of pods (12 [plant.sup.-1]) was recorded under the treatments [T.sub.5] and [T.sub.6]. Significantly maximum pod weight (5.96 g) and number of nodules (60.45 [plant.sup.-1]) was observed under the treatment [T.sub.5]. Treatments [T.sub.5] and [T.sub.6] were at par with respect to nitrogen uptake in grains (63 and 64 kg [ha.sup.-1]), plant biomass (84 kg [ha.sup.-1]) and total N uptake (147 and 148 kg [ha.sup.-1]) by plant. Maximum apparent nitrogen recovery (210) and percent soil nitrogen utilization (46.37) was recorded from the treatment [T.sub.5].</description><subject>Bacteria</subject><subject>Beans</subject><subject>Carbon</subject><subject>Dehydrogenases</subject><subject>Ecosystems</subject><subject>Enzymes</subject><subject>Experiments</subject><subject>Fertilizers</subject><subject>Fungi</subject><subject>Legumes</subject><subject>Molecular weight</subject><subject>Nitrogen</subject><subject>Nutrients</subject><subject>Organic farming</subject><subject>Phosphorus</subject><subject>Plant growth</subject><subject>Potassium</subject><subject>Rhizosphere</subject><subject>Soil fertility</subject><subject>Soil microbiology</subject><issn>2079-052X</issn><issn>2079-0538</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><sourceid>KPI</sourceid><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNo9T01LAzEUDKJg0d49Bjx52Jqvt9kcS_GjWPAbvC3ZNtmmpEltsij-egMV4T1meAwz8xC6oGSiJMC12Vg9YYTChIgy_AiNGJGqIsCb43_OPk7ROCXXESEkBwl0hJ5f87ByJuEYcIrO47XRPq-xDiu88zpk3O_jVzns9nEbsws93sVsQnba42jxy9r9xM4NW-xS9DqbdI5OrPbJjP_wDL3f3rzN7qvF4918Nl1UPYM6V0sGuhGqa-raMiBSSGIMpUvgVlhGrVINBQXacMVIQ3RnteIN7wQpy6HmZ-jy4FuafQ4m5XYTh30okS2VnNTlPSaL6uqg6rU3rQvLGLL5zr0eUmofnubtVFApuQTF-C8rp2A2</recordid><startdate>20150501</startdate><enddate>20150501</enddate><creator>Baba, Z.A</creator><creator>Aziz, Malik Asif</creator><creator>Sheikh, T.A</creator><creator>Sheikh, Fayaz A</creator><creator>Bhat, Z.A</creator><creator>Khan, Sana</creator><creator>Saher, Tabinda</creator><creator>Hamid, Basharat</creator><general>College of Food & Agriculture, United Arab Emirates University</general><general>Pensoft Publishers</general><scope>KPI</scope><scope>3V.</scope><scope>7RQ</scope><scope>7WY</scope><scope>7X2</scope><scope>7XB</scope><scope>883</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FK</scope><scope>8FL</scope><scope>8G5</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>CWDGH</scope><scope>DWQXO</scope><scope>FRNLG</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>L.-</scope><scope>L6V</scope><scope>M0F</scope><scope>M0K</scope><scope>M2O</scope><scope>M7S</scope><scope>MBDVC</scope><scope>PIMPY</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PTHSS</scope><scope>Q9U</scope><scope>U9A</scope></search><sort><creationdate>20150501</creationdate><title>Studies on soil health and plant growth promoting potential of Rhizobium isolates</title><author>Baba, Z.A ; Aziz, Malik Asif ; Sheikh, T.A ; Sheikh, Fayaz A ; Bhat, Z.A ; Khan, Sana ; Saher, Tabinda ; Hamid, Basharat</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-g256t-c25a849b866f2507470ee11c53f4f21f9981595ae392080abfa9383b403b43563</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2015</creationdate><topic>Bacteria</topic><topic>Beans</topic><topic>Carbon</topic><topic>Dehydrogenases</topic><topic>Ecosystems</topic><topic>Enzymes</topic><topic>Experiments</topic><topic>Fertilizers</topic><topic>Fungi</topic><topic>Legumes</topic><topic>Molecular weight</topic><topic>Nitrogen</topic><topic>Nutrients</topic><topic>Organic farming</topic><topic>Phosphorus</topic><topic>Plant growth</topic><topic>Potassium</topic><topic>Rhizosphere</topic><topic>Soil fertility</topic><topic>Soil microbiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Baba, Z.A</creatorcontrib><creatorcontrib>Aziz, Malik Asif</creatorcontrib><creatorcontrib>Sheikh, T.A</creatorcontrib><creatorcontrib>Sheikh, Fayaz A</creatorcontrib><creatorcontrib>Bhat, Z.A</creatorcontrib><creatorcontrib>Khan, Sana</creatorcontrib><creatorcontrib>Saher, Tabinda</creatorcontrib><creatorcontrib>Hamid, Basharat</creatorcontrib><collection>Gale In Context: Global Issues</collection><collection>ProQuest Central (Corporate)</collection><collection>Career & Technical Education Database</collection><collection>Access via ABI/INFORM (ProQuest)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ABI/INFORM Trade & Industry (Alumni Edition)</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection (Alumni Edition)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>Middle East & Africa Database</collection><collection>ProQuest Central Korea</collection><collection>Business Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Business Collection (Alumni Edition)</collection><collection>ProQuest Business Collection</collection><collection>ABI/INFORM Professional Advanced</collection><collection>ProQuest Engineering Collection</collection><collection>ABI/INFORM Trade & Industry</collection><collection>Agricultural Science Database</collection><collection>Research Library</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Access via ProQuest (Open Access)</collection><collection>ProQuest One Business</collection><collection>ProQuest One Business (Alumni)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Engineering Collection</collection><collection>ProQuest Central Basic</collection><jtitle>Emirates Journal of Food and Agriculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Baba, Z.A</au><au>Aziz, Malik Asif</au><au>Sheikh, T.A</au><au>Sheikh, Fayaz A</au><au>Bhat, Z.A</au><au>Khan, Sana</au><au>Saher, Tabinda</au><au>Hamid, Basharat</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Studies on soil health and plant growth promoting potential of Rhizobium isolates</atitle><jtitle>Emirates Journal of Food and Agriculture</jtitle><date>2015-05-01</date><risdate>2015</risdate><volume>27</volume><issue>5</issue><spage>423</spage><pages>423-</pages><issn>2079-052X</issn><eissn>2079-0538</eissn><abstract>A comperative study of organically and conventionally managed soils under beans was conducted to ascertain the physicochemical and microbiological characteristics of these soils. Average values of physicochemical and microbiological parameters of the rhizosphere soil samples from the selected districts were compared with the bean rhizosphere soils of the organic farm of Sher-e-Kashmir University of Agricultural Science and Technology of Kashmir India. The results revealed that the soil of the organic farm has significantly higher content of organic carbon (1.04%), available Nitrogen, (298.7 kg[ha.sup.-1]) phosphorus (16.72 kg[ha.sup.-1]), potassium (296.30 kg[ha.sup.-1]), dehydrogenase activity (68.7[micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (78.90 x [10.sup.6] cfu [g.sup.-1] soil), fungi (48.73 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (27.20 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (18.30 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (4.10 spores [g.sup.-1] soil) followed by that of district Kupwara rhizosphere soils with organic carbon (0.97%), available Nitrogen (293.0 kg [ha.sup.-1]), phosphorus (15.81 kg [ha.sup.-1]), potassium (252.3 kg [ha.sup.-1]), dehydrogenase activity (62.7 [micro]g TPF/24 hr [g.sup.-1] soil), total viable bacteria (72.60 x [10.sup.6] cfu [g.sup.-1] soil), fungi (45.76 x [10.sup.3] cfu [g.sup.-1] soil), actinomycete (24.3 x [10.sup.3] cfu [g.sup.-1] soil), phosphate solubilizing bacteria (14.8 x [10.sup.5] cfu [g.sup.-1] soil) and mycorrhizal spores (3.8 spores [g.sup.-1] soil). Rhizobium bacteria were also isolated from the effective nodules of the bean plants grown at different places of various districts in Kashmir valley, India. These isolates after identification were screened for the production of IAA, GA and siderophores. The isolate (Rhizobium phaseoli OF) from Organic farm was found most promising by producing 39.20 [micro]l, 162 [micro]l, and 24 [micro]l of IAA, GA and siderophor respectively followed by 37.5 [micro]l, 153 [micro]l, and 21 [micro]l of IAA, GA and siderophor respectively from the isolate obtained from rhizosphere soils of Kupwara district. The isolate (Rhizobium phaseoli OF) was used in combination with three levels of fertilizer nitrogen (0, 20 and 40 kg [ha.sup.-1]) in a field experiment with beans as experimental crop and five replications by adopting RBD design to study the impact on various plant growth and yield attributing features like number of pods per plant, pod weight and number of nodules. Nitrogen uptake, apparent nitrogen recovery and percent soil nitrogen utilization was also estimated. Maximum number of pods (12 [plant.sup.-1]) was recorded under the treatments [T.sub.5] and [T.sub.6]. Significantly maximum pod weight (5.96 g) and number of nodules (60.45 [plant.sup.-1]) was observed under the treatment [T.sub.5]. Treatments [T.sub.5] and [T.sub.6] were at par with respect to nitrogen uptake in grains (63 and 64 kg [ha.sup.-1]), plant biomass (84 kg [ha.sup.-1]) and total N uptake (147 and 148 kg [ha.sup.-1]) by plant. Maximum apparent nitrogen recovery (210) and percent soil nitrogen utilization (46.37) was recorded from the treatment [T.sub.5].</abstract><cop>Sofia</cop><pub>College of Food & Agriculture, United Arab Emirates University</pub><doi>10.9755/ejfa.2015.04.043</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Bacteria Beans Carbon Dehydrogenases Ecosystems Enzymes Experiments Fertilizers Fungi Legumes Molecular weight Nitrogen Nutrients Organic farming Phosphorus Plant growth Potassium Rhizosphere Soil fertility Soil microbiology |
title | Studies on soil health and plant growth promoting potential of Rhizobium isolates |
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