Body composition and compensatory growth in Nile tilapia Oreochromis niloticus under different feeding intervals
We investigated the growth and body composition of Nile tilapia under five different feeding regimes. A control group was fed to satiation twice daily for 185 days; four treatment groups were fed at intervals of 2, 3, 4 or 7 days (dietary 'restricted' period, days 0-80) and then fed to satiation ('r...
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description | We investigated the growth and body composition of Nile tilapia under five different feeding regimes. A control group was fed to satiation twice daily for 185 days; four treatment groups were fed at intervals of 2, 3, 4 or 7 days (dietary 'restricted' period, days 0-80) and then fed to satiation ('refeeding' period, days 80-185). Compensatory growth in weight and length of the feed-restricted groups was observed during the refeeding period. However, the growth of none of the restricted groups caught up with that of the control group over the experimental period. Feed intake upon refeeding increased with the duration of deprivation. There were no significant differences in feed efficiency between the restricted and control groups during the refeeding stage, suggesting that hyperphagia was the mechanism responsible for the increased growth rates during this period. Tilapia preferentially used n-3 polyunsaturated fatty acids and nonessential amino acids during the restricted-feeding period. Higher production was achieved by higher feed consumption. We suggest that if attainment of market size in minimum time is required, fish should be consistently fed to satiation, while taking care to avoid the possible negative consequences of overfeeding. |
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A control group was fed to satiation twice daily for 185 days; four treatment groups were fed at intervals of 2, 3, 4 or 7 days (dietary 'restricted' period, days 0-80) and then fed to satiation ('refeeding' period, days 80-185). Compensatory growth in weight and length of the feed-restricted groups was observed during the refeeding period. However, the growth of none of the restricted groups caught up with that of the control group over the experimental period. Feed intake upon refeeding increased with the duration of deprivation. There were no significant differences in feed efficiency between the restricted and control groups during the refeeding stage, suggesting that hyperphagia was the mechanism responsible for the increased growth rates during this period. Tilapia preferentially used n-3 polyunsaturated fatty acids and nonessential amino acids during the restricted-feeding period. Higher production was achieved by higher feed consumption. We suggest that if attainment of market size in minimum time is required, fish should be consistently fed to satiation, while taking care to avoid the possible negative consequences of overfeeding.</description><identifier>ISSN: 0254-4059</identifier><identifier>ISSN: 2096-5508</identifier><identifier>EISSN: 1993-5005</identifier><identifier>EISSN: 2523-3521</identifier><identifier>DOI: 10.1007/s00343-015-4246-z</identifier><language>eng</language><publisher>Dordrecht: Science Press</publisher><subject>Amino acids ; Body composition ; compensatory growth ; Composition ; Fatty acids ; Feed conversion ; Feed conversion efficiency ; Feed efficiency ; feed intake ; Feeding ; Feeding regimes ; Feeds ; Fish ; Freshwater fishes ; Growth rate ; Hyperphagia ; Intervals ; Length-weight relationships ; Marine fishes ; markets ; n-3多不饱和脂肪酸 ; omega-3 fatty acids ; Oreochromis niloticus ; overeating ; overfeeding ; Physical growth ; Polyunsaturated fatty acids ; Predation ; refeeding ; restricted feeding ; Satiety ; Tilapia ; Whitefish ; 体成分 ; 喂养 ; 尼罗罗非鱼 ; 持续时间 ; 补偿性生长 ; 非必需氨基酸 ; 饲料采食量</subject><ispartof>Chinese journal of oceanology and limnology, 2015-07, Vol.33 (4), p.945-956</ispartof><rights>Chinese Society for Oceanology and Limnology, Science Press and Springer-Verlag Berlin Heidelberg 2015.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c400t-c95d76a79829de6e50c315210378b0f3355ca2915b26f9ada9cf1992580733b73</citedby><cites>FETCH-LOGICAL-c400t-c95d76a79829de6e50c315210378b0f3355ca2915b26f9ada9cf1992580733b73</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Uhttp://image.cqvip.com/vip1000/qk/84119X/84119X.jpg</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/1691968745/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/1691968745?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>315,781,785,21393,21394,21395,21396,23261,27929,27930,33535,33708,33749,34010,34319,43664,43792,43810,43958,44072,64390,64394,72474,74109,74288,74307,74478,74595</link.rule.ids></links><search><creatorcontrib>高阳 王子威 HUR Jun-wook LEE Jeong-Yeol</creatorcontrib><title>Body composition and compensatory growth in Nile tilapia Oreochromis niloticus under different feeding intervals</title><title>Chinese journal of oceanology and limnology</title><addtitle>Chinese Journal of Oceanology and Limnology</addtitle><description>We investigated the growth and body composition of Nile tilapia under five different feeding regimes. A control group was fed to satiation twice daily for 185 days; four treatment groups were fed at intervals of 2, 3, 4 or 7 days (dietary 'restricted' period, days 0-80) and then fed to satiation ('refeeding' period, days 80-185). Compensatory growth in weight and length of the feed-restricted groups was observed during the refeeding period. However, the growth of none of the restricted groups caught up with that of the control group over the experimental period. Feed intake upon refeeding increased with the duration of deprivation. There were no significant differences in feed efficiency between the restricted and control groups during the refeeding stage, suggesting that hyperphagia was the mechanism responsible for the increased growth rates during this period. Tilapia preferentially used n-3 polyunsaturated fatty acids and nonessential amino acids during the restricted-feeding period. Higher production was achieved by higher feed consumption. We suggest that if attainment of market size in minimum time is required, fish should be consistently fed to satiation, while taking care to avoid the possible negative consequences of overfeeding.</description><subject>Amino acids</subject><subject>Body composition</subject><subject>compensatory growth</subject><subject>Composition</subject><subject>Fatty acids</subject><subject>Feed conversion</subject><subject>Feed conversion efficiency</subject><subject>Feed efficiency</subject><subject>feed intake</subject><subject>Feeding</subject><subject>Feeding regimes</subject><subject>Feeds</subject><subject>Fish</subject><subject>Freshwater fishes</subject><subject>Growth rate</subject><subject>Hyperphagia</subject><subject>Intervals</subject><subject>Length-weight relationships</subject><subject>Marine fishes</subject><subject>markets</subject><subject>n-3多不饱和脂肪酸</subject><subject>omega-3 fatty acids</subject><subject>Oreochromis niloticus</subject><subject>overeating</subject><subject>overfeeding</subject><subject>Physical growth</subject><subject>Polyunsaturated fatty acids</subject><subject>Predation</subject><subject>refeeding</subject><subject>restricted feeding</subject><subject>Satiety</subject><subject>Tilapia</subject><subject>Whitefish</subject><subject>体成分</subject><subject>喂养</subject><subject>尼罗罗非鱼</subject><subject>持续时间</subject><subject>补偿性生长</subject><subject>非必需氨基酸</subject><subject>饲料采食量</subject><issn>0254-4059</issn><issn>2096-5508</issn><issn>1993-5005</issn><issn>2523-3521</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNo9kE9PAyEUxInRxFr9AJ4kel59wLJbjmr8lxh70J4JZaGlaWEFqmk_vdQaT5OX_GZeZhA6J3BNANqbBMBqVgHhVU3rptoeoAERglUcgB-iAVBeVzVwcYxOUloUWtQgBqi_C90G67DqQ3LZBY-V735v45PKIW7wLIbvPMfO4ze3NDi7peqdwuNogp7HsHIJe7cM2el1wmvfmYg7Z62JxmdsjemcnxV3NvFLLdMpOrJFzNmfDtHk8eHj_rl6HT-93N--VroGyJUWvGsb1YoRFZ1pDAfNCKcEWDuagmWMc62oIHxKGytUp4S2pS_lI2gZm7ZsiK72uX0Mn2uTslyEdfTlpSSNIKIZtTUvFNlTOoaUorGyj26l4kYSkLth5X5YWYaVu2Hltngu9h6rglSz6JKcvNMCAFBCGaOFuPxLnQc_-yz9_2ObhheiFYz9AGXcgbc</recordid><startdate>20150701</startdate><enddate>20150701</enddate><creator>高阳 王子威 HUR Jun-wook LEE Jeong-Yeol</creator><general>Science Press</general><general>Springer Nature B.V</general><scope>2RA</scope><scope>92L</scope><scope>CQIGP</scope><scope>W94</scope><scope>~WA</scope><scope>FBQ</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QH</scope><scope>7QL</scope><scope>7SN</scope><scope>7TN</scope><scope>7U7</scope><scope>7UA</scope><scope>7XB</scope><scope>88I</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>GNUQQ</scope><scope>H96</scope><scope>HCIFZ</scope><scope>L.G</scope><scope>M2P</scope><scope>M7N</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope></search><sort><creationdate>20150701</creationdate><title>Body composition and compensatory growth in Nile tilapia Oreochromis niloticus under different feeding intervals</title><author>高阳 王子威 HUR Jun-wook LEE Jeong-Yeol</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c400t-c95d76a79829de6e50c315210378b0f3355ca2915b26f9ada9cf1992580733b73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2015</creationdate><topic>Amino acids</topic><topic>Body composition</topic><topic>compensatory growth</topic><topic>Composition</topic><topic>Fatty acids</topic><topic>Feed conversion</topic><topic>Feed conversion efficiency</topic><topic>Feed efficiency</topic><topic>feed intake</topic><topic>Feeding</topic><topic>Feeding regimes</topic><topic>Feeds</topic><topic>Fish</topic><topic>Freshwater fishes</topic><topic>Growth rate</topic><topic>Hyperphagia</topic><topic>Intervals</topic><topic>Length-weight relationships</topic><topic>Marine fishes</topic><topic>markets</topic><topic>n-3多不饱和脂肪酸</topic><topic>omega-3 fatty acids</topic><topic>Oreochromis niloticus</topic><topic>overeating</topic><topic>overfeeding</topic><topic>Physical growth</topic><topic>Polyunsaturated fatty acids</topic><topic>Predation</topic><topic>refeeding</topic><topic>restricted feeding</topic><topic>Satiety</topic><topic>Tilapia</topic><topic>Whitefish</topic><topic>体成分</topic><topic>喂养</topic><topic>尼罗罗非鱼</topic><topic>持续时间</topic><topic>补偿性生长</topic><topic>非必需氨基酸</topic><topic>饲料采食量</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>高阳 王子威 HUR Jun-wook LEE Jeong-Yeol</creatorcontrib><collection>中文科技期刊数据库</collection><collection>中文科技期刊数据库-CALIS站点</collection><collection>中文科技期刊数据库-7.0平台</collection><collection>中文科技期刊数据库-自然科学</collection><collection>中文科技期刊数据库- 镜像站点</collection><collection>AGRIS</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Aqualine</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Ecology 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Jeong-Yeol</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Body composition and compensatory growth in Nile tilapia Oreochromis niloticus under different feeding intervals</atitle><jtitle>Chinese journal of oceanology and limnology</jtitle><addtitle>Chinese Journal of Oceanology and Limnology</addtitle><date>2015-07-01</date><risdate>2015</risdate><volume>33</volume><issue>4</issue><spage>945</spage><epage>956</epage><pages>945-956</pages><issn>0254-4059</issn><issn>2096-5508</issn><eissn>1993-5005</eissn><eissn>2523-3521</eissn><abstract>We investigated the growth and body composition of Nile tilapia under five different feeding regimes. A control group was fed to satiation twice daily for 185 days; four treatment groups were fed at intervals of 2, 3, 4 or 7 days (dietary 'restricted' period, days 0-80) and then fed to satiation ('refeeding' period, days 80-185). Compensatory growth in weight and length of the feed-restricted groups was observed during the refeeding period. However, the growth of none of the restricted groups caught up with that of the control group over the experimental period. Feed intake upon refeeding increased with the duration of deprivation. There were no significant differences in feed efficiency between the restricted and control groups during the refeeding stage, suggesting that hyperphagia was the mechanism responsible for the increased growth rates during this period. Tilapia preferentially used n-3 polyunsaturated fatty acids and nonessential amino acids during the restricted-feeding period. Higher production was achieved by higher feed consumption. We suggest that if attainment of market size in minimum time is required, fish should be consistently fed to satiation, while taking care to avoid the possible negative consequences of overfeeding.</abstract><cop>Dordrecht</cop><pub>Science Press</pub><doi>10.1007/s00343-015-4246-z</doi><tpages>12</tpages></addata></record> |
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subjects | Amino acids Body composition compensatory growth Composition Fatty acids Feed conversion Feed conversion efficiency Feed efficiency feed intake Feeding Feeding regimes Feeds Fish Freshwater fishes Growth rate Hyperphagia Intervals Length-weight relationships Marine fishes markets n-3多不饱和脂肪酸 omega-3 fatty acids Oreochromis niloticus overeating overfeeding Physical growth Polyunsaturated fatty acids Predation refeeding restricted feeding Satiety Tilapia Whitefish 体成分 喂养 尼罗罗非鱼 持续时间 补偿性生长 非必需氨基酸 饲料采食量 |
title | Body composition and compensatory growth in Nile tilapia Oreochromis niloticus under different feeding intervals |
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