Salt Glands in the Poaceae Family and Their Relationship to Salinity Tolerance
The Poaceae is one of the most important Angiosperm families, in terms of morphological diversity, ecology and economic importance. Species within this family show a very wide variation in terms of salinity tolerance. Salt secretion through salt glands plays a significant role in regulating ion bala...
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| Veröffentlicht in: | The Botanical review 2015-06, Vol.81 (2), p.162-178 |
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| container_title | The Botanical review |
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| creator | Céccoli, Gabriel Ramos, Julio Pilatti, Vanesa Dellaferrera, Ignacio Tivano, Juan C. Taleisnik, Edith Vegetti, Abelardo C. |
| description | The Poaceae is one of the most important Angiosperm families, in terms of morphological diversity, ecology and economic importance. Species within this family show a very wide variation in terms of salinity tolerance. Salt secretion through salt glands plays a significant role in regulating ion balance, contributing to salinity tolerance. This review focuses on salt glands in the Poaceae family and their role in the salinity tolerance. In Poaceae microhairs have been observed in all subfamilies, except Pooideae, but functioning salt glands are reported only in genera belonging to the Chloridoideae subfamily. Structural, ultrastructural and physiological features of salt glands are summarized and discussed and the use of salt glands as potential target features for improving salt tolerance of crops is considered. |
| doi_str_mv | 10.1007/s12229-015-9153-7 |
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Species within this family show a very wide variation in terms of salinity tolerance. Salt secretion through salt glands plays a significant role in regulating ion balance, contributing to salinity tolerance. This review focuses on salt glands in the Poaceae family and their role in the salinity tolerance. In Poaceae microhairs have been observed in all subfamilies, except Pooideae, but functioning salt glands are reported only in genera belonging to the Chloridoideae subfamily. 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Structural, ultrastructural and physiological features of salt glands are summarized and discussed and the use of salt glands as potential target features for improving salt tolerance of crops is considered.</description><subject>Abiotic stress</subject><subject>Biomedical and Life Sciences</subject><subject>Botanical research</subject><subject>Crops</subject><subject>Ecology</subject><subject>Environmental aspects</subject><subject>Grasses</subject><subject>Life Sciences</subject><subject>Physiological aspects</subject><subject>Plant Anatomy/Development</subject><subject>Plant Ecology</subject><subject>Plant Physiology</subject><subject>Plant Sciences</subject><subject>Plant Systematics/Taxonomy/Biogeography</subject><subject>Properties</subject><subject>Salinity</subject><subject>Salt</subject><subject>Soil salinity</subject><subject>Soils, Salts in</subject><issn>0006-8101</issn><issn>1874-9372</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNqVkk1rGzEQhpfSQt20P6A3Qemhh031tZL2GEzjBkxSEvcsFO3sWmYtuZIM9b-vzAYagwktOgxIz6NhmLeqPhJ8STCWXxOhlLY1Jk3dkobV8lU1I0ryumWSvq5mGGNRK4LJ2-pdShuMCWmlmlW3D2bMaDEa3yXkPMprQD-CsWAAXZutGw-oPKHVGlxE9zCa7IJPa7dDOaDiOu_yAa3CCNF4C--rN70ZE3x4qhfVz-tvq_n3enm3uJlfLWsrMc-1wGCwUayRSvSW264loiOCY44t4Y-sFdB2UIpg0BkQlLHOdlgJRQl77Ay7qD5N_-5i-LWHlPUm7KMvLTURUnHV8Jb_pQYzgna-Dzkau3XJ6itOFONUNEeqPkMN4MtIY_DQu3J9wl-e4cvpYOvsWeHLiVCYDL_zYPYp6ZuH-_9gb_-ZVYvlS0M-sTaMIwygy3Lmd6c8mXgbQ0oRer2LbmviQROsj4nTU-J0SZw-Jk7L4tDJSYX1A8RnS3lB-jxJm5RDfN6FsiJQzqUsMWB_APVI3MA</recordid><startdate>20150601</startdate><enddate>20150601</enddate><creator>Céccoli, Gabriel</creator><creator>Ramos, Julio</creator><creator>Pilatti, Vanesa</creator><creator>Dellaferrera, Ignacio</creator><creator>Tivano, Juan C.</creator><creator>Taleisnik, Edith</creator><creator>Vegetti, Abelardo C.</creator><general>Springer & The New York Botanical Garden</general><general>Springer US</general><general>New York Botanical Garden</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>8GL</scope><scope>ISN</scope><scope>ISR</scope><scope>3V.</scope><scope>7X2</scope><scope>7XB</scope><scope>88A</scope><scope>88I</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>8G5</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M2O</scope><scope>M2P</scope><scope>M7P</scope><scope>MBDVC</scope><scope>PADUT</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>Q9U</scope><scope>R05</scope></search><sort><creationdate>20150601</creationdate><title>Salt Glands in the Poaceae Family and Their Relationship to Salinity Tolerance</title><author>Céccoli, Gabriel ; 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| subjects | Abiotic stress Biomedical and Life Sciences Botanical research Crops Ecology Environmental aspects Grasses Life Sciences Physiological aspects Plant Anatomy/Development Plant Ecology Plant Physiology Plant Sciences Plant Systematics/Taxonomy/Biogeography Properties Salinity Salt Soil salinity Soils, Salts in |
| title | Salt Glands in the Poaceae Family and Their Relationship to Salinity Tolerance |
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