Co-inoculations of arbuscular mycorrhizal fungi and rhizobia under salinity in alfalfa

Alfalfa (Medicago sativa L.) is cultivated in arid and semi-arid regions where salinity is one of the main limiting factors for its production. Thus, this experiment was conducted to evaluate the efficacy of arbuscular mycorrhizal fungus (AMF), Glomus mosseae , alfalfa rhizobia Sinorhizobium melilot...

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Veröffentlicht in:	Soil science and plant nutrition (Tokyo) 2014-09, Vol.60 (5), p.619-629
Hauptverfasser:	Ashrafi, Ensiye, Zahedi, Morteza, Razmjoo, Jamshid
Format:	Artikel
Sprache:	eng
Schlagworte:	alfalfa Bacteria calcium copper crop yield cultivars Glomus mosseae leaves Legumes magnesium Medicago sativa mycorrhizae mycorrhizal fungi nitrogen nodulation nutrient uptake nutrition phosphorus potassium proline Rhizobium Salinity salt tolerance seed inoculation Seeds semiarid zones shoots Sinorhizobium meliloti sodium Soil sciences zinc
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