Breeding selection efficiency for raspberry postharvest shelf life affected by storage temperature and harvest season

Improved postharvest quality is an important goal for fresh-market raspberry breeding programs. To determine if warm or cold storage following harvest would better facilitate the breeding selection process for the assessment of postharvest decay and juice leakage, pesticide-free fruit from cultivars...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Euphytica 2014-10, Vol.199 (3), p.283-292
Hauptverfasser:	Harshman, Julia M., Lewers, Kim S., Jurick, Wayne M., Walsh, Christopher S.
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy. Soil science and plant productions Berries Biological and medical sciences Biomedical and Life Sciences Biotechnology breeding cold storage Cultivars Decay floricanes Flowers & plants fresh market fruiting Fruits Fundamental and applied biological sciences. Psychology Genetics and breeding of economic plants genotype Genotype & phenotype Genotypes Harvest harvest date juices Life Sciences parents Pesticides Plant breeding: fundamental aspects and methodology Plant Genetics and Genomics Plant Pathology Plant Physiology Plant Sciences postharvest diseases primocanes raspberries Rubus occidentalis shelf life storage temperature Temperature effects Varietal selection. Specialized plant breeding, plant breeding aims
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!