Folic acid handling by the human gut: implications for food fortification and supplementation
Background: Current thinking, which is based mainly on rodent studies, is that physiologic doses of folic acid (pterylmonoglutamic acid), such as dietary vitamin folates, are biotransformed in the intestinal mucosa and transferred to the portal vein as the natural circulating plasma folate, 5-methyl...
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description | Background: Current thinking, which is based mainly on rodent studies, is that physiologic doses of folic acid (pterylmonoglutamic acid), such as dietary vitamin folates, are biotransformed in the intestinal mucosa and transferred to the portal vein as the natural circulating plasma folate, 5-methyltetrahydrofolic acid (5-MTHF) before entering the liver and the wider systemic blood supply.Objective: We tested the assumption that, in humans, folic acid is biotransformed (reduced and methylated) to 5-MTHF in the intestinal mucosa.Design: We conducted a crossover study in which we sampled portal and peripheral veins for labeled folate concentrations after oral ingestion with physiologic doses of stable-isotope–labeled folic acid or the reduced folate 5-formyltetrahydrofolic acid (5-FormylTHF) in 6 subjects with a transjugular intrahepatic porto systemic shunt (TIPSS) in situ. The TIPSS allowed blood samples to be taken from the portal vein.Results: Fifteen minutes after a dose of folic acid, 80 ± 12% of labeled folate in the hepatic portal vein was unmodified folic acid. In contrast, after a dose of labeled 5-FormylTHF, only 4 ± 18% of labeled folate in the portal vein was unmodified 5-FormylTHF, and the rest had been converted to 5-MTHF after 15 min (postdose).Conclusions: The human gut appears to have a very efficient capacity to convert reduced dietary folates to 5-MTHF but limited ability to reduce folic acid. Therefore, large amounts of unmodified folic acid in the portal vein are probably attributable to an extremely limited mucosal cell dihydrofolate reductase (DHFR) capacity that is necessary to produce tetrahydrofolic acid before sequential methylation to 5-MTHF. This process would suggest that humans are reliant on the liver for folic acid reduction even though it has a low and highly variable DHFR activity. Therefore, chronic liver exposure to folic acid in humans may induce saturation, which would possibly explain reports of systemic circulation of unmetabolized folic acid. This trial was registered at clinicaltrials.gov as NCT02135393. |
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The TIPSS allowed blood samples to be taken from the portal vein.Results: Fifteen minutes after a dose of folic acid, 80 ± 12% of labeled folate in the hepatic portal vein was unmodified folic acid. In contrast, after a dose of labeled 5-FormylTHF, only 4 ± 18% of labeled folate in the portal vein was unmodified 5-FormylTHF, and the rest had been converted to 5-MTHF after 15 min (postdose).Conclusions: The human gut appears to have a very efficient capacity to convert reduced dietary folates to 5-MTHF but limited ability to reduce folic acid. Therefore, large amounts of unmodified folic acid in the portal vein are probably attributable to an extremely limited mucosal cell dihydrofolate reductase (DHFR) capacity that is necessary to produce tetrahydrofolic acid before sequential methylation to 5-MTHF. This process would suggest that humans are reliant on the liver for folic acid reduction even though it has a low and highly variable DHFR activity. Therefore, chronic liver exposure to folic acid in humans may induce saturation, which would possibly explain reports of systemic circulation of unmetabolized folic acid. This trial was registered at clinicaltrials.gov as NCT02135393.</description><identifier>ISSN: 0002-9165</identifier><identifier>EISSN: 1938-3207</identifier><identifier>DOI: 10.3945/ajcn.113.080507</identifier><identifier>PMID: 24944062</identifier><language>eng</language><publisher>United States: American Society for Clinical Nutrition</publisher><subject>absorbed dose ; administered dose ; Administration, Oral ; Adult ; Biotransformation ; blood ; Carbon Radioisotopes ; chronic exposure ; clinical nutrition ; Cohort Studies ; Cross-Over Studies ; Dietary Supplements ; dihydrofolate reductase ; Female ; Folic Acid - administration & dosage ; Folic Acid - blood ; Folic Acid - metabolism ; food fortification ; Food, Fortified ; Humans ; ingestion ; intestinal mucosa ; Intestinal Mucosa - metabolism ; Kinetics ; Leucovorin - administration & dosage ; Leucovorin - blood ; Leucovorin - metabolism ; Liver ; Male ; Methylation ; Middle Aged ; Nutrition ; Portal Vein ; Portasystemic Shunt, Transjugular Intrahepatic ; rodents ; Tetrahydrofolates - blood ; Tetrahydrofolates - metabolism ; tetrahydrofolic acid ; Vitamin B</subject><ispartof>The American journal of clinical nutrition, 2014-08, Vol.100 (2), p.593-599</ispartof><rights>Copyright American Society for Clinical Nutrition, Inc. Aug 1, 2014</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c456t-a726cddf6bb112cfce3fcde7f1d9ecdf996d2d9d9cbad5012019f92ec15bd2923</citedby><cites>FETCH-LOGICAL-c456t-a726cddf6bb112cfce3fcde7f1d9ecdf996d2d9d9cbad5012019f92ec15bd2923</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/24944062$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Patanwala, Imran</creatorcontrib><creatorcontrib>King, Maria J</creatorcontrib><creatorcontrib>Barrett, David A</creatorcontrib><creatorcontrib>Rose, John</creatorcontrib><creatorcontrib>Jackson, Ralph</creatorcontrib><creatorcontrib>Hudson, Mark</creatorcontrib><creatorcontrib>Philo, Mark</creatorcontrib><creatorcontrib>Dainty, Jack R</creatorcontrib><creatorcontrib>Wright, Anthony JA</creatorcontrib><creatorcontrib>Finglas, Paul M</creatorcontrib><creatorcontrib>Jones, David E</creatorcontrib><title>Folic acid handling by the human gut: implications for food fortification and supplementation</title><title>The American journal of clinical nutrition</title><addtitle>Am J Clin Nutr</addtitle><description>Background: Current thinking, which is based mainly on rodent studies, is that physiologic doses of folic acid (pterylmonoglutamic acid), such as dietary vitamin folates, are biotransformed in the intestinal mucosa and transferred to the portal vein as the natural circulating plasma folate, 5-methyltetrahydrofolic acid (5-MTHF) before entering the liver and the wider systemic blood supply.Objective: We tested the assumption that, in humans, folic acid is biotransformed (reduced and methylated) to 5-MTHF in the intestinal mucosa.Design: We conducted a crossover study in which we sampled portal and peripheral veins for labeled folate concentrations after oral ingestion with physiologic doses of stable-isotope–labeled folic acid or the reduced folate 5-formyltetrahydrofolic acid (5-FormylTHF) in 6 subjects with a transjugular intrahepatic porto systemic shunt (TIPSS) in situ. The TIPSS allowed blood samples to be taken from the portal vein.Results: Fifteen minutes after a dose of folic acid, 80 ± 12% of labeled folate in the hepatic portal vein was unmodified folic acid. In contrast, after a dose of labeled 5-FormylTHF, only 4 ± 18% of labeled folate in the portal vein was unmodified 5-FormylTHF, and the rest had been converted to 5-MTHF after 15 min (postdose).Conclusions: The human gut appears to have a very efficient capacity to convert reduced dietary folates to 5-MTHF but limited ability to reduce folic acid. Therefore, large amounts of unmodified folic acid in the portal vein are probably attributable to an extremely limited mucosal cell dihydrofolate reductase (DHFR) capacity that is necessary to produce tetrahydrofolic acid before sequential methylation to 5-MTHF. This process would suggest that humans are reliant on the liver for folic acid reduction even though it has a low and highly variable DHFR activity. Therefore, chronic liver exposure to folic acid in humans may induce saturation, which would possibly explain reports of systemic circulation of unmetabolized folic acid. This trial was registered at clinicaltrials.gov as NCT02135393.</description><subject>absorbed dose</subject><subject>administered dose</subject><subject>Administration, Oral</subject><subject>Adult</subject><subject>Biotransformation</subject><subject>blood</subject><subject>Carbon Radioisotopes</subject><subject>chronic exposure</subject><subject>clinical nutrition</subject><subject>Cohort Studies</subject><subject>Cross-Over Studies</subject><subject>Dietary Supplements</subject><subject>dihydrofolate reductase</subject><subject>Female</subject><subject>Folic Acid - administration & dosage</subject><subject>Folic Acid - blood</subject><subject>Folic Acid - metabolism</subject><subject>food fortification</subject><subject>Food, Fortified</subject><subject>Humans</subject><subject>ingestion</subject><subject>intestinal mucosa</subject><subject>Intestinal Mucosa - metabolism</subject><subject>Kinetics</subject><subject>Leucovorin - administration & dosage</subject><subject>Leucovorin - blood</subject><subject>Leucovorin - metabolism</subject><subject>Liver</subject><subject>Male</subject><subject>Methylation</subject><subject>Middle Aged</subject><subject>Nutrition</subject><subject>Portal Vein</subject><subject>Portasystemic Shunt, Transjugular Intrahepatic</subject><subject>rodents</subject><subject>Tetrahydrofolates - blood</subject><subject>Tetrahydrofolates - metabolism</subject><subject>tetrahydrofolic acid</subject><subject>Vitamin B</subject><issn>0002-9165</issn><issn>1938-3207</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2014</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNo9kM1PwyAYh4nRuDk9e1MSz92AFjq8mcWpyRIPuqMhlI-NpS0V2sP-e5mbHgjkl-f94AHgFqNpzgs6kzvVTjHOp2iOKCrPwBjzfJ7lBJXnYIwQIhnHjI7AVYw7hDAp5uwSjEjBiwIxMgZfS187BaVyGm5lq2vXbmC1h_3WwO3QyBZuhv4RuqZLmOydbyO0PqTj9eHRO3vKYaqGcei62jSm7X-za3BhZR3NzemegPXy-XPxmq3eX94WT6tMFZT1mSwJU1pbVlUYE2WVya3SprRYc6O05ZxpornmqpKapl8gzC0nRmFaacJJPgEPx75d8N-Dib3Y-SG0aaTAtOA5o5TyRM2OlAo-xmCs6IJrZNgLjMRBpzjoFEmnOOpMFXenvkPVGP3P__lLwP0RsNILuQkuivVHWo8m16ikpMx_ACWvfDQ</recordid><startdate>20140801</startdate><enddate>20140801</enddate><creator>Patanwala, Imran</creator><creator>King, Maria J</creator><creator>Barrett, David A</creator><creator>Rose, John</creator><creator>Jackson, Ralph</creator><creator>Hudson, Mark</creator><creator>Philo, Mark</creator><creator>Dainty, Jack R</creator><creator>Wright, Anthony JA</creator><creator>Finglas, Paul M</creator><creator>Jones, David E</creator><general>American Society for Clinical Nutrition</general><general>American Society for Clinical Nutrition, Inc</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QP</scope><scope>7T7</scope><scope>7TS</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>K9.</scope><scope>NAPCQ</scope><scope>P64</scope></search><sort><creationdate>20140801</creationdate><title>Folic acid handling by the human gut: implications for food fortification and supplementation</title><author>Patanwala, Imran ; King, Maria J ; Barrett, David A ; Rose, John ; Jackson, Ralph ; Hudson, Mark ; Philo, Mark ; Dainty, Jack R ; Wright, Anthony JA ; Finglas, Paul M ; Jones, David E</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c456t-a726cddf6bb112cfce3fcde7f1d9ecdf996d2d9d9cbad5012019f92ec15bd2923</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2014</creationdate><topic>absorbed dose</topic><topic>administered dose</topic><topic>Administration, Oral</topic><topic>Adult</topic><topic>Biotransformation</topic><topic>blood</topic><topic>Carbon Radioisotopes</topic><topic>chronic exposure</topic><topic>clinical nutrition</topic><topic>Cohort Studies</topic><topic>Cross-Over Studies</topic><topic>Dietary Supplements</topic><topic>dihydrofolate reductase</topic><topic>Female</topic><topic>Folic Acid - administration & dosage</topic><topic>Folic Acid - blood</topic><topic>Folic Acid - metabolism</topic><topic>food fortification</topic><topic>Food, Fortified</topic><topic>Humans</topic><topic>ingestion</topic><topic>intestinal mucosa</topic><topic>Intestinal Mucosa - metabolism</topic><topic>Kinetics</topic><topic>Leucovorin - administration & dosage</topic><topic>Leucovorin - blood</topic><topic>Leucovorin - metabolism</topic><topic>Liver</topic><topic>Male</topic><topic>Methylation</topic><topic>Middle Aged</topic><topic>Nutrition</topic><topic>Portal Vein</topic><topic>Portasystemic Shunt, Transjugular Intrahepatic</topic><topic>rodents</topic><topic>Tetrahydrofolates - blood</topic><topic>Tetrahydrofolates - metabolism</topic><topic>tetrahydrofolic acid</topic><topic>Vitamin B</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Patanwala, Imran</creatorcontrib><creatorcontrib>King, Maria J</creatorcontrib><creatorcontrib>Barrett, David A</creatorcontrib><creatorcontrib>Rose, John</creatorcontrib><creatorcontrib>Jackson, Ralph</creatorcontrib><creatorcontrib>Hudson, Mark</creatorcontrib><creatorcontrib>Philo, Mark</creatorcontrib><creatorcontrib>Dainty, Jack R</creatorcontrib><creatorcontrib>Wright, Anthony JA</creatorcontrib><creatorcontrib>Finglas, Paul M</creatorcontrib><creatorcontrib>Jones, David E</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Physical Education Index</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Premium</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>The American journal of clinical nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Patanwala, Imran</au><au>King, Maria J</au><au>Barrett, David A</au><au>Rose, John</au><au>Jackson, Ralph</au><au>Hudson, Mark</au><au>Philo, Mark</au><au>Dainty, Jack R</au><au>Wright, Anthony JA</au><au>Finglas, Paul M</au><au>Jones, David E</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Folic acid handling by the human gut: implications for food fortification and supplementation</atitle><jtitle>The American journal of clinical nutrition</jtitle><addtitle>Am J Clin Nutr</addtitle><date>2014-08-01</date><risdate>2014</risdate><volume>100</volume><issue>2</issue><spage>593</spage><epage>599</epage><pages>593-599</pages><issn>0002-9165</issn><eissn>1938-3207</eissn><abstract>Background: Current thinking, which is based mainly on rodent studies, is that physiologic doses of folic acid (pterylmonoglutamic acid), such as dietary vitamin folates, are biotransformed in the intestinal mucosa and transferred to the portal vein as the natural circulating plasma folate, 5-methyltetrahydrofolic acid (5-MTHF) before entering the liver and the wider systemic blood supply.Objective: We tested the assumption that, in humans, folic acid is biotransformed (reduced and methylated) to 5-MTHF in the intestinal mucosa.Design: We conducted a crossover study in which we sampled portal and peripheral veins for labeled folate concentrations after oral ingestion with physiologic doses of stable-isotope–labeled folic acid or the reduced folate 5-formyltetrahydrofolic acid (5-FormylTHF) in 6 subjects with a transjugular intrahepatic porto systemic shunt (TIPSS) in situ. The TIPSS allowed blood samples to be taken from the portal vein.Results: Fifteen minutes after a dose of folic acid, 80 ± 12% of labeled folate in the hepatic portal vein was unmodified folic acid. In contrast, after a dose of labeled 5-FormylTHF, only 4 ± 18% of labeled folate in the portal vein was unmodified 5-FormylTHF, and the rest had been converted to 5-MTHF after 15 min (postdose).Conclusions: The human gut appears to have a very efficient capacity to convert reduced dietary folates to 5-MTHF but limited ability to reduce folic acid. Therefore, large amounts of unmodified folic acid in the portal vein are probably attributable to an extremely limited mucosal cell dihydrofolate reductase (DHFR) capacity that is necessary to produce tetrahydrofolic acid before sequential methylation to 5-MTHF. This process would suggest that humans are reliant on the liver for folic acid reduction even though it has a low and highly variable DHFR activity. Therefore, chronic liver exposure to folic acid in humans may induce saturation, which would possibly explain reports of systemic circulation of unmetabolized folic acid. This trial was registered at clinicaltrials.gov as NCT02135393.</abstract><cop>United States</cop><pub>American Society for Clinical Nutrition</pub><pmid>24944062</pmid><doi>10.3945/ajcn.113.080507</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
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subjects | absorbed dose administered dose Administration, Oral Adult Biotransformation blood Carbon Radioisotopes chronic exposure clinical nutrition Cohort Studies Cross-Over Studies Dietary Supplements dihydrofolate reductase Female Folic Acid - administration & dosage Folic Acid - blood Folic Acid - metabolism food fortification Food, Fortified Humans ingestion intestinal mucosa Intestinal Mucosa - metabolism Kinetics Leucovorin - administration & dosage Leucovorin - blood Leucovorin - metabolism Liver Male Methylation Middle Aged Nutrition Portal Vein Portasystemic Shunt, Transjugular Intrahepatic rodents Tetrahydrofolates - blood Tetrahydrofolates - metabolism tetrahydrofolic acid Vitamin B |
title | Folic acid handling by the human gut: implications for food fortification and supplementation |
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