Production of raw-starch-digesting [alpha]-amylase isoform from Bacillus sp. under solid-state fermentation and biochemical characterization

[alpha]-Amylase production by solid-state fermentation of different Bacillus sp. was studied previously on different fermentation media. However, no study has been reported on the influence of selected media on expression of desired amylase isoforms such as raw-starch-digesting amylase (RSDA). In th...

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Veröffentlicht in:	Bioprocess and biosystems engineering 2014-07, Vol.37 (7), p.1353
Hauptverfasser:	Bozic, Natasa, Slavic, Marinela Sokarda, Gavrilovic, Anja, Vujcic, Zoran
Format:	Artikel
Sprache:	eng
Schlagworte:	Biocatalysts Biochemistry Corn Enzyme kinetics Fermentation Hydrolysis Starch
Online-Zugang:	Volltext
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