Cloning and functional characterization of a polyunsaturated fatty acid elongase in a marine bivalve noble scallop Chlamys nobilis Reeve

Enzymes that lengthen the carbon chain of polyunsaturated fatty acids (PUFAs) are keys to the biosynthesis of the highly unsaturated fatty acids. Here we report on the molecular cloning and functional characterization of a cDNA encoding a putative elongase of very long-chain fatty acids (ELOVL), a c...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Aquaculture 2013-12, Vol.416-417, p.146-151
Hauptverfasser:	Liu, Helu, Zheng, Huaiping, Wang, Shuqi, Wang, Yajun, Li, Shengkang, Liu, Wenhua, Zhang, Guofan
Format:	Artikel
Sprache:	eng
Schlagworte:	amino acids Animal and plant ecology Animal aquaculture Animal productions Animal, plant and microbial ecology Biological and medical sciences Biosynthesis Bivalve carbon Chlamys Chlamys nobilis Cloning complementary DNA ELOVL Enzymes Fatty acids Fatty acyl biosynthesis Fundamental and applied biological sciences. Psychology General aspects highly unsaturated fatty acids Invertebrates molecular cloning Mollusca Mollusks monounsaturated fatty acids open reading frames Phylogenetics phylogeny PUFA rapid amplification of cDNA ends Saccharomyces cerevisiae saturated fatty acids scallops Sea water ecosystems Synecology vertebrates very long chain fatty acids Yeast yeasts
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!