THE INFLUENCE OF CLIMATIC FACTORS ON THE LEVEL AND QUALITY OF YIELD OF VRANAC VARIETY IN PODGORICA VINEYARDS
Due to the favourable climatic and soil conditions, the vineyards of Podgorica have always been known as a very favourable area for successful cultivation of grape vine. The influence of climatic factors on the grape yield, weight of vine cluster and quality of grape vine of Vranac variety were stud...
Gespeichert in:
| Veröffentlicht in: | Poljoprivreda i šumarstvo 2013-04, Vol.59 (2), p.137 |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | 2 |
| container_start_page | 137 |
| container_title | Poljoprivreda i šumarstvo |
| container_volume | 59 |
| creator | Popovic, Tatjana Mijovic, Slavko Pajovic, Radmila |
| description | Due to the favourable climatic and soil conditions, the vineyards of Podgorica have always been known as a very favourable area for successful cultivation of grape vine. The influence of climatic factors on the grape yield, weight of vine cluster and quality of grape vine of Vranac variety were studied during 2003, 2004 and 2005. The estimation of grape quality is done on the basis of sugar content and total acid content in the must. The average grape yield in the three year period was 13.5 t/ha, the sugar content about 24%, the acid level 6.10 g/l, which means Vranac variety from this vineyard had the optimal production conditions. Although, these three years were warmer with greater amount of rainfall in comparison to long term average, a more detailed analysis of differences between monthly values of climatic parameters during that period, especially during growing period, can explain differences in yield and grape quality. |
| format | Article |
| fullrecord | <record><control><sourceid>proquest</sourceid><recordid>TN_cdi_proquest_journals_1449599055</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>3122554651</sourcerecordid><originalsourceid>FETCH-proquest_journals_14495990553</originalsourceid><addsrcrecordid>eNqNjsGKwjAURcOgMEX9hwezLqQ2QbN8pK_jg5hojIWuxIWzEBlHq_8_LfgB3s29cM7ifoisWEqZG2XmI5FJrVWu9cJ8ilnXnWWfhZKlLDJxSSsC9rXbk7cEoQbreI2JLdRoU4g7CB4GyVFDDtBXsN2j49QOcsvkqmE0ET1aaDAy9Yg9bEL1HSJbhIY9tRir3VSMf46X7jR79UR81ZTsKv-7X2_PU_c4nK_P-2-PDoVSRhvTPy_fs_4B16dADw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1449599055</pqid></control><display><type>article</type><title>THE INFLUENCE OF CLIMATIC FACTORS ON THE LEVEL AND QUALITY OF YIELD OF VRANAC VARIETY IN PODGORICA VINEYARDS</title><source>DOAJ Directory of Open Access Journals</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><creator>Popovic, Tatjana ; Mijovic, Slavko ; Pajovic, Radmila</creator><creatorcontrib>Popovic, Tatjana ; Mijovic, Slavko ; Pajovic, Radmila</creatorcontrib><description>Due to the favourable climatic and soil conditions, the vineyards of Podgorica have always been known as a very favourable area for successful cultivation of grape vine. The influence of climatic factors on the grape yield, weight of vine cluster and quality of grape vine of Vranac variety were studied during 2003, 2004 and 2005. The estimation of grape quality is done on the basis of sugar content and total acid content in the must. The average grape yield in the three year period was 13.5 t/ha, the sugar content about 24%, the acid level 6.10 g/l, which means Vranac variety from this vineyard had the optimal production conditions. Although, these three years were warmer with greater amount of rainfall in comparison to long term average, a more detailed analysis of differences between monthly values of climatic parameters during that period, especially during growing period, can explain differences in yield and grape quality.</description><identifier>ISSN: 0554-5579</identifier><identifier>EISSN: 1800-9492</identifier><language>eng</language><publisher>Titograd: University of Montenegro, Biotechnical Faculty</publisher><subject>Cultivation ; Fruit cultivation ; Fruits ; Sugar ; Vineyards</subject><ispartof>Poljoprivreda i šumarstvo, 2013-04, Vol.59 (2), p.137</ispartof><rights>Copyright University of Montenegro, Biotechnical Faculty 2013</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780</link.rule.ids></links><search><creatorcontrib>Popovic, Tatjana</creatorcontrib><creatorcontrib>Mijovic, Slavko</creatorcontrib><creatorcontrib>Pajovic, Radmila</creatorcontrib><title>THE INFLUENCE OF CLIMATIC FACTORS ON THE LEVEL AND QUALITY OF YIELD OF VRANAC VARIETY IN PODGORICA VINEYARDS</title><title>Poljoprivreda i šumarstvo</title><description>Due to the favourable climatic and soil conditions, the vineyards of Podgorica have always been known as a very favourable area for successful cultivation of grape vine. The influence of climatic factors on the grape yield, weight of vine cluster and quality of grape vine of Vranac variety were studied during 2003, 2004 and 2005. The estimation of grape quality is done on the basis of sugar content and total acid content in the must. The average grape yield in the three year period was 13.5 t/ha, the sugar content about 24%, the acid level 6.10 g/l, which means Vranac variety from this vineyard had the optimal production conditions. Although, these three years were warmer with greater amount of rainfall in comparison to long term average, a more detailed analysis of differences between monthly values of climatic parameters during that period, especially during growing period, can explain differences in yield and grape quality.</description><subject>Cultivation</subject><subject>Fruit cultivation</subject><subject>Fruits</subject><subject>Sugar</subject><subject>Vineyards</subject><issn>0554-5579</issn><issn>1800-9492</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNqNjsGKwjAURcOgMEX9hwezLqQ2QbN8pK_jg5hojIWuxIWzEBlHq_8_LfgB3s29cM7ifoisWEqZG2XmI5FJrVWu9cJ8ilnXnWWfhZKlLDJxSSsC9rXbk7cEoQbreI2JLdRoU4g7CB4GyVFDDtBXsN2j49QOcsvkqmE0ET1aaDAy9Yg9bEL1HSJbhIY9tRir3VSMf46X7jR79UR81ZTsKv-7X2_PU_c4nK_P-2-PDoVSRhvTPy_fs_4B16dADw</recordid><startdate>20130401</startdate><enddate>20130401</enddate><creator>Popovic, Tatjana</creator><creator>Mijovic, Slavko</creator><creator>Pajovic, Radmila</creator><general>University of Montenegro, Biotechnical Faculty</general><scope>3V.</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>BYOGL</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>PATMY</scope><scope>PCBAR</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope></search><sort><creationdate>20130401</creationdate><title>THE INFLUENCE OF CLIMATIC FACTORS ON THE LEVEL AND QUALITY OF YIELD OF VRANAC VARIETY IN PODGORICA VINEYARDS</title><author>Popovic, Tatjana ; Mijovic, Slavko ; Pajovic, Radmila</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-proquest_journals_14495990553</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>Cultivation</topic><topic>Fruit cultivation</topic><topic>Fruits</topic><topic>Sugar</topic><topic>Vineyards</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Popovic, Tatjana</creatorcontrib><creatorcontrib>Mijovic, Slavko</creatorcontrib><creatorcontrib>Pajovic, Radmila</creatorcontrib><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>East Europe, Central Europe Database</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Agricultural Science Database</collection><collection>Environmental Science Database</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Environmental Science Collection</collection><jtitle>Poljoprivreda i šumarstvo</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Popovic, Tatjana</au><au>Mijovic, Slavko</au><au>Pajovic, Radmila</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>THE INFLUENCE OF CLIMATIC FACTORS ON THE LEVEL AND QUALITY OF YIELD OF VRANAC VARIETY IN PODGORICA VINEYARDS</atitle><jtitle>Poljoprivreda i šumarstvo</jtitle><date>2013-04-01</date><risdate>2013</risdate><volume>59</volume><issue>2</issue><spage>137</spage><pages>137-</pages><issn>0554-5579</issn><eissn>1800-9492</eissn><abstract>Due to the favourable climatic and soil conditions, the vineyards of Podgorica have always been known as a very favourable area for successful cultivation of grape vine. The influence of climatic factors on the grape yield, weight of vine cluster and quality of grape vine of Vranac variety were studied during 2003, 2004 and 2005. The estimation of grape quality is done on the basis of sugar content and total acid content in the must. The average grape yield in the three year period was 13.5 t/ha, the sugar content about 24%, the acid level 6.10 g/l, which means Vranac variety from this vineyard had the optimal production conditions. Although, these three years were warmer with greater amount of rainfall in comparison to long term average, a more detailed analysis of differences between monthly values of climatic parameters during that period, especially during growing period, can explain differences in yield and grape quality.</abstract><cop>Titograd</cop><pub>University of Montenegro, Biotechnical Faculty</pub><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0554-5579 |
| ispartof | Poljoprivreda i šumarstvo, 2013-04, Vol.59 (2), p.137 |
| issn | 0554-5579 1800-9492 |
| language | eng |
| recordid | cdi_proquest_journals_1449599055 |
| source | DOAJ Directory of Open Access Journals; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals |
| subjects | Cultivation Fruit cultivation Fruits Sugar Vineyards |
| title | THE INFLUENCE OF CLIMATIC FACTORS ON THE LEVEL AND QUALITY OF YIELD OF VRANAC VARIETY IN PODGORICA VINEYARDS |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-28T19%3A11%3A21IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=THE%20INFLUENCE%20OF%20CLIMATIC%20FACTORS%20ON%20THE%20LEVEL%20AND%20QUALITY%20OF%20YIELD%20OF%20VRANAC%20VARIETY%20IN%20PODGORICA%20VINEYARDS&rft.jtitle=Poljoprivreda%20i%20%C5%A1umarstvo&rft.au=Popovic,%20Tatjana&rft.date=2013-04-01&rft.volume=59&rft.issue=2&rft.spage=137&rft.pages=137-&rft.issn=0554-5579&rft.eissn=1800-9492&rft_id=info:doi/&rft_dat=%3Cproquest%3E3122554651%3C/proquest%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1449599055&rft_id=info:pmid/&rfr_iscdi=true |