Hydrostatic Pressure-induced Aggregation of Myosin Molecules in 0.5M KCl at pH 6.0
Myosin dissolved in 0.5M KCl at pH 6.0 was exposed to hydrostatic pressure up to 210MPa for 30min. Turbidity of myosin solutions did not change after application of pressure at 70MPa, while it gradually increased with extending duration of pressurization at 140MPa, and it markedly increased within 5...
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Veröffentlicht in: | Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 1993, Vol.57 (3), p.383 |
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Sprache: | eng |
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