Breeding and promotion of tomato [Lycopersicon esculentum] cultivar 'Momotaro' resulted from innovation of its shipping and taste
Gespeichert in:
| Veröffentlicht in: | Engeigaku kenkyuu 2008, Vol.7(1), pp.1-4 |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng ; jpn |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 4 |
|---|---|
| container_issue | 1 |
| container_start_page | 1 |
| container_title | Engeigaku kenkyuu |
| container_volume | 7 |
| creator | Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan)) Kaya, T Hatanaka, M |
| description | |
| doi_str_mv | 10.2503/hrj.7.1 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_1434117315</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>3077254061</sourcerecordid><originalsourceid>FETCH-LOGICAL-c2051-bf19e9c3a66935f76f1bc9aa2cb0f00a71f8d07c8f947b166de2c4d726e8778e3</originalsourceid><addsrcrecordid>eNo9kE9r3DAQxU1JoSEJ_QQFQQ578kYj2ZZNTm3In5Yt7SE9hSDG8mhXy67lSNpAjv3mUbrdHISGx--9YV5RfAY-FzWXF6uwnqs5fCiOoW15KWsFR3mWlSpFU7efirMYXc-FhFqpSh4Xf78FosGNS4bjwKbgtz45PzJvWfJbTJ49LF6MnyhEZ7JO0ew2NKbd9pHlKblnDGz2882Gwc9YoJhVGpjNUcyNo3_GQ6BLkcWVm6bDuoQx0Wnx0eIm0tn__6T4c3N9f3VXLn7dfr_6uiiN4DWUvYWOOiOxaTpZW9VY6E2HKEzPLeeowLYDV6a1XaV6aJqBhKkGJRpqlWpJnhTn-9x85NOOYtJrvwtjXqmhkhWAyqVkaranTPAxBrJ6Cm6L4UUD128V61yxVhoyebkn1zHhkt45DMmZDR24fw_eVbPCoGnM7i97t0WvcRlc1D9-C85bzoUAkK-rxY_8</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1434117315</pqid></control><display><type>article</type><title>Breeding and promotion of tomato [Lycopersicon esculentum] cultivar 'Momotaro' resulted from innovation of its shipping and taste</title><source>J-STAGE (Japan Science & Technology Information Aggregator, Electronic) Freely Available Titles - Japanese</source><source>Open Access Titles of Japan</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>AgriKnowledge（アグリナレッジ）AGROLib</source><creator>Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan)) ; Kaya, T ; Hatanaka, M</creator><creatorcontrib>Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan)) ; Kaya, T ; Hatanaka, M</creatorcontrib><identifier>ISSN: 1347-2658</identifier><identifier>EISSN: 1880-3571</identifier><identifier>DOI: 10.2503/hrj.7.1</identifier><language>eng ; jpn</language><publisher>Kyoto-City: THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE</publisher><subject>AMELIORATION DES PLANTES ; CONCEPTION DE PROJET ; CONDUITE DE LA CULTURE ; CROP MANAGEMENT ; DESCENDANCE ; DISEASE RESISTANCE ; DISENO DE PROYECTOS ; ETUDE DE MARCHE ; EXTENSION ; EXTENSION ACTIVITIES ; FITOMEJORAMIENTO ; HISTOIRE ; HISTORIA ; HISTORY ; INVESTIGACION DE MERCADOS ; LYCOPERSICON ESCULENTUM ; MANEJO DEL CULTIVO ; PLANT BREEDING ; PROGENIE ; PROGENY ; PROJECT DESIGN ; RESISTANCE AUX MALADIES ; RESISTENCIA A LA ENFERMEDAD ; VULGARISATION</subject><ispartof>Horticultural Research (Japan), 2008, Vol.7(1), pp.1-4</ispartof><rights>2008 by Japanese Society for Horticultural Science</rights><rights>Copyright Japan Science and Technology Agency 2008</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c2051-bf19e9c3a66935f76f1bc9aa2cb0f00a71f8d07c8f947b166de2c4d726e8778e3</citedby><cites>FETCH-LOGICAL-c2051-bf19e9c3a66935f76f1bc9aa2cb0f00a71f8d07c8f947b166de2c4d726e8778e3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,1877,4010,27900,27901,27902</link.rule.ids></links><search><creatorcontrib>Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan))</creatorcontrib><creatorcontrib>Kaya, T</creatorcontrib><creatorcontrib>Hatanaka, M</creatorcontrib><title>Breeding and promotion of tomato [Lycopersicon esculentum] cultivar 'Momotaro' resulted from innovation of its shipping and taste</title><title>Engeigaku kenkyuu</title><addtitle>Hort. Res. (Japan)</addtitle><subject>AMELIORATION DES PLANTES</subject><subject>CONCEPTION DE PROJET</subject><subject>CONDUITE DE LA CULTURE</subject><subject>CROP MANAGEMENT</subject><subject>DESCENDANCE</subject><subject>DISEASE RESISTANCE</subject><subject>DISENO DE PROYECTOS</subject><subject>ETUDE DE MARCHE</subject><subject>EXTENSION</subject><subject>EXTENSION ACTIVITIES</subject><subject>FITOMEJORAMIENTO</subject><subject>HISTOIRE</subject><subject>HISTORIA</subject><subject>HISTORY</subject><subject>INVESTIGACION DE MERCADOS</subject><subject>LYCOPERSICON ESCULENTUM</subject><subject>MANEJO DEL CULTIVO</subject><subject>PLANT BREEDING</subject><subject>PROGENIE</subject><subject>PROGENY</subject><subject>PROJECT DESIGN</subject><subject>RESISTANCE AUX MALADIES</subject><subject>RESISTENCIA A LA ENFERMEDAD</subject><subject>VULGARISATION</subject><issn>1347-2658</issn><issn>1880-3571</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><recordid>eNo9kE9r3DAQxU1JoSEJ_QQFQQ578kYj2ZZNTm3In5Yt7SE9hSDG8mhXy67lSNpAjv3mUbrdHISGx--9YV5RfAY-FzWXF6uwnqs5fCiOoW15KWsFR3mWlSpFU7efirMYXc-FhFqpSh4Xf78FosGNS4bjwKbgtz45PzJvWfJbTJ49LF6MnyhEZ7JO0ew2NKbd9pHlKblnDGz2882Gwc9YoJhVGpjNUcyNo3_GQ6BLkcWVm6bDuoQx0Wnx0eIm0tn__6T4c3N9f3VXLn7dfr_6uiiN4DWUvYWOOiOxaTpZW9VY6E2HKEzPLeeowLYDV6a1XaV6aJqBhKkGJRpqlWpJnhTn-9x85NOOYtJrvwtjXqmhkhWAyqVkaranTPAxBrJ6Cm6L4UUD128V61yxVhoyebkn1zHhkt45DMmZDR24fw_eVbPCoGnM7i97t0WvcRlc1D9-C85bzoUAkK-rxY_8</recordid><startdate>200801</startdate><enddate>200801</enddate><creator>Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan))</creator><creator>Kaya, T</creator><creator>Hatanaka, M</creator><general>THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE</general><general>Japan Science and Technology Agency</general><scope>FBQ</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7ST</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>RC3</scope><scope>SOI</scope></search><sort><creationdate>200801</creationdate><title>Breeding and promotion of tomato [Lycopersicon esculentum] cultivar 'Momotaro' resulted from innovation of its shipping and taste</title><author>Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan)) ; Kaya, T ; Hatanaka, M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c2051-bf19e9c3a66935f76f1bc9aa2cb0f00a71f8d07c8f947b166de2c4d726e8778e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng ; jpn</language><creationdate>2008</creationdate><topic>AMELIORATION DES PLANTES</topic><topic>CONCEPTION DE PROJET</topic><topic>CONDUITE DE LA CULTURE</topic><topic>CROP MANAGEMENT</topic><topic>DESCENDANCE</topic><topic>DISEASE RESISTANCE</topic><topic>DISENO DE PROYECTOS</topic><topic>ETUDE DE MARCHE</topic><topic>EXTENSION</topic><topic>EXTENSION ACTIVITIES</topic><topic>FITOMEJORAMIENTO</topic><topic>HISTOIRE</topic><topic>HISTORIA</topic><topic>HISTORY</topic><topic>INVESTIGACION DE MERCADOS</topic><topic>LYCOPERSICON ESCULENTUM</topic><topic>MANEJO DEL CULTIVO</topic><topic>PLANT BREEDING</topic><topic>PROGENIE</topic><topic>PROGENY</topic><topic>PROJECT DESIGN</topic><topic>RESISTANCE AUX MALADIES</topic><topic>RESISTENCIA A LA ENFERMEDAD</topic><topic>VULGARISATION</topic><toplevel>online_resources</toplevel><creatorcontrib>Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan))</creatorcontrib><creatorcontrib>Kaya, T</creatorcontrib><creatorcontrib>Hatanaka, M</creatorcontrib><collection>AGRIS</collection><collection>CrossRef</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>Environment Abstracts</collection><jtitle>Engeigaku kenkyuu</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sumida, A.(Takii Plant Breeding and Experimental Station, Konan, Shiga (Japan))</au><au>Kaya, T</au><au>Hatanaka, M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Breeding and promotion of tomato [Lycopersicon esculentum] cultivar 'Momotaro' resulted from innovation of its shipping and taste</atitle><jtitle>Engeigaku kenkyuu</jtitle><addtitle>Hort. Res. (Japan)</addtitle><date>2008-01</date><risdate>2008</risdate><volume>7</volume><issue>1</issue><spage>1</spage><epage>4</epage><pages>1-4</pages><issn>1347-2658</issn><eissn>1880-3571</eissn><cop>Kyoto-City</cop><pub>THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE</pub><doi>10.2503/hrj.7.1</doi><tpages>4</tpages><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1347-2658 |
| ispartof | Horticultural Research (Japan), 2008, Vol.7(1), pp.1-4 |
| issn | 1347-2658 1880-3571 |
| language | eng ; jpn |
| recordid | cdi_proquest_journals_1434117315 |
| source | J-STAGE (Japan Science & Technology Information Aggregator, Electronic) Freely Available Titles - Japanese; Open Access Titles of Japan; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; AgriKnowledge（アグリナレッジ）AGROLib |
| subjects | AMELIORATION DES PLANTES CONCEPTION DE PROJET CONDUITE DE LA CULTURE CROP MANAGEMENT DESCENDANCE DISEASE RESISTANCE DISENO DE PROYECTOS ETUDE DE MARCHE EXTENSION EXTENSION ACTIVITIES FITOMEJORAMIENTO HISTOIRE HISTORIA HISTORY INVESTIGACION DE MERCADOS LYCOPERSICON ESCULENTUM MANEJO DEL CULTIVO PLANT BREEDING PROGENIE PROGENY PROJECT DESIGN RESISTANCE AUX MALADIES RESISTENCIA A LA ENFERMEDAD VULGARISATION |
| title | Breeding and promotion of tomato [Lycopersicon esculentum] cultivar 'Momotaro' resulted from innovation of its shipping and taste |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-14T10%3A44%3A25IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Breeding%20and%20promotion%20of%20tomato%20%5BLycopersicon%20esculentum%5D%20cultivar%20'Momotaro'%20resulted%20from%20innovation%20of%20its%20shipping%20and%20taste&rft.jtitle=Engeigaku%20kenkyuu&rft.au=Sumida,%20A.(Takii%20Plant%20Breeding%20and%20Experimental%20Station,%20Konan,%20Shiga%20(Japan))&rft.date=2008-01&rft.volume=7&rft.issue=1&rft.spage=1&rft.epage=4&rft.pages=1-4&rft.issn=1347-2658&rft.eissn=1880-3571&rft_id=info:doi/10.2503/hrj.7.1&rft_dat=%3Cproquest_cross%3E3077254061%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1434117315&rft_id=info:pmid/&rfr_iscdi=true |