Genomewide Selection versus Marker‐assisted Recurrent Selection to Improve Grain Yield and Stover‐quality Traits for Cellulosic Ethanol in Maize

Genomewide selection (GWS) is marker‐assisted selection without identifying markers with significant effects. Our previous work with the intermated B73 × Mo17 maize (Zea mays L.) population revealed significant variation for grain yield and stover‐quality traits important for cellulosic ethanol prod...

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Veröffentlicht in:	Crop science 2013-01, Vol.53 (1), p.58-66
Hauptverfasser:	Massman, Jon M., Jung, Hans‐Joachim G., Bernardo, Rex
Format:	Artikel
Sprache:	eng
Schlagworte:	Calibration Corn Crop yield Ethanol Genetics Genomics Genotype & phenotype Glucose Grain Inbreeding Population Stover Validation studies
Online-Zugang:	Volltext
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