ARMSTRONG MEMORIAL LECTURE
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Veröffentlicht in: | Journal of the Royal Society for the Encouragement of Arts, Manufactures and Commerce Manufactures and Commerce, 1952-01, Vol.100 (4865), p.189-190 |
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container_issue | 4865 |
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container_title | Journal of the Royal Society for the Encouragement of Arts, Manufactures and Commerce |
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creator | WOKES, FRANK |
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format | Article |
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fulltext | fulltext |
identifier | ISSN: 0035-9114 |
ispartof | Journal of the Royal Society for the Encouragement of Arts, Manufactures and Commerce, 1952-01, Vol.100 (4865), p.189-190 |
issn | 0035-9114 0958-0433 |
language | eng |
recordid | cdi_proquest_journals_1307293363 |
source | Jstor Complete Legacy; Alma/SFX Local Collection; Periodicals Index Online |
subjects | Animal protein CORRESPONDENCE Vegetables Vegetarianism |
title | ARMSTRONG MEMORIAL LECTURE |
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