Effect of high temperature on condensed tannin accumulation in leaf tissues of big trefoil (Lotus uliginosus Schkuhr)

Plants from three clones of big trefoil (Lotus uliginosus Schkuhr) having low, medium and high concentrations of tannin in their leaves were subjected to growing conditions with normal (20 degrees C) and high (30 degrees C) temperature regimes. Plants were tested every 3 weeks for foliar condensed t...

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Veröffentlicht in:	Journal of the science of food and agriculture 1994-08, Vol.65 (4), p.415-421
Hauptverfasser:	Lees, G.L, Hinks, C.F, Suttill, N.H
Format:	Artikel
Sprache:	eng
Schlagworte:	anthocyanidins big trefoil Biological and medical sciences catechin chemical constituents of plants clones condensed tannin Feed and pet food industries flavanol flavanols Food industries Fundamental and applied biological sciences. Psychology heat stress leaves Lotus uliginosus proanthocyanidins tannins temperature stress
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