Cashewnut moisture relations

Investigations on the moisture relations of raw cashewnuts at tropical temperatures (about 27°) are described; a description is included of a laboratory method suitable for use as a reference method, which involves the use of toluene in a Dean & Stark distillation apparatus. This method was foun...

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Veröffentlicht in:	Journal of the science of food and agriculture 1969-12, Vol.20 (12), p.697-702
Hauptverfasser:	Okwelogu, T. N., Mackay, P. J.
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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