Effects of the Removal of the Fish Population on the Fish-Food Organisms of a Lake
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Veröffentlicht in: | Ecology (Durham) 1952-01, Vol.33 (1), p.41-48 |
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container_title | Ecology (Durham) |
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creator | Ball, Robert C. Hayne, Don W. |
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doi_str_mv | 10.2307/1931250 |
format | Article |
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fulltext | fulltext |
identifier | ISSN: 0012-9658 |
ispartof | Ecology (Durham), 1952-01, Vol.33 (1), p.41-48 |
issn | 0012-9658 1939-9170 |
language | eng |
recordid | cdi_proquest_journals_1296351850 |
source | Jstor Complete Legacy; Periodicals Index Online |
subjects | Fish feeding Food Freshwater ecology Freshwater fishes Ice Invertebrates Limnology Littoral zones Poisoning Population inversion |
title | Effects of the Removal of the Fish Population on the Fish-Food Organisms of a Lake |
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