Popping and Yield Characteristics of Nuña Bean Lines Developed for Temperate Climates

Nuña bean is a special market class of common bean (Phaseolus vulgaris L.) indigenous to the Andean mountains of Ecuador, Peru, and Bolivia. Nuña bean is often referred to as “popping” or “pop” beans because the seed expands rapidly when heated in oil. South American nuña bean cultivars are not adap...

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Veröffentlicht in:	Agronomy journal 2012-11, Vol.104 (6), p.1574-1578
Hauptverfasser:	Pearson, Calvin H., Barry Ogg, J., Brick, Mark A., Berrada, Abdel
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy. Soil science and plant productions Biological and medical sciences Fundamental and applied biological sciences. Psychology
Online-Zugang:	Volltext
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