Assessing the home eating context and fruit and vegetable consumption in children: new methods from the UK National Diet and Nutrition Survey (2008–2010)

Assessing the home eating context and fruit and vegetable consumption in children: new methods from the UK National Diet and Nutrition Survey (2008–2010)

The National Diet and Nutrition Survey (NDNS) Rolling Programme has introduced a new feature in the 4 day food diaries, which asked participants to record four elements of their eating context, including where and with whom the meal was consumed, whether the TV was on and if eaten at a table, as wel...

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Veröffentlicht in:Proceedings of the Nutrition Society 2012, Vol.71 (OCE2), Article E39
Hauptverfasser: Mak, T. N., Prynne, C. J., Cole, D., Fitt, E., Roberts, C., Bates, B., Stephen, A. M.
Format: Artikel
Sprache:eng
Schlagworte:
Consumption
Diet
Food
Fruits
Methods
Nutrition
Nutrition surveys
Vegetables
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Beschreibung
Zusammenfassung:The National Diet and Nutrition Survey (NDNS) Rolling Programme has introduced a new feature in the 4 day food diaries, which asked participants to record four elements of their eating context, including where and with whom the meal was consumed, whether the TV was on and if eaten at a table, as well as detailed dietary information for each eating occasion(1).
ISSN:0029-6651
1475-2719
DOI:10.1017/S0029665112000961