Intake and digestibility of big bluestem hay and baleage
Big bluestem (Andropogon gerardi Vitman) has potential to be a source of preserved forage for the mid-Atlantic Region. This 3-yr study compares its preservation as hay, direct-cut (DC) baleage, and wilted (WT) baleage when harvested in the late-boot to heading stage. The DC baleage averaged 373 g kg...
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description | Big bluestem (Andropogon gerardi Vitman) has potential to be a source of preserved forage for the mid-Atlantic Region. This 3-yr study compares its preservation as hay, direct-cut (DC) baleage, and wilted (WT) baleage when harvested in the late-boot to heading stage. The DC baleage averaged 373 g kg(-1) dry matter (DM) and WT averaged 536 g kg(-1) DM. The DC baleage had a pH of 5.2 vs. 5.6 (P = 0.06) for the WT. Steer (Bos taurus) intakes of the DC and WT baleage were similar (1.72 kg per 100 kg body weight) and greater (P = 0.07) than intake of hay (1.52 kg per 100 kg body weight). Apparent total tract DM digestibility was greater (P = 0.03) for hay (545 g kg(-1)) than the similar (504 g kg(-1)) baleage treatments. Steers selected a diet with greater in vitro true DM disappearance (71 g kg(-1)) and not altered by preservation method. Rumination chews per day and chews per minute and total number of boluses per day were greater (P |
doi_str_mv | 10.2135/cropsci2012.02.0123 |
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This 3-yr study compares its preservation as hay, direct-cut (DC) baleage, and wilted (WT) baleage when harvested in the late-boot to heading stage. The DC baleage averaged 373 g kg(-1) dry matter (DM) and WT averaged 536 g kg(-1) DM. The DC baleage had a pH of 5.2 vs. 5.6 (P = 0.06) for the WT. Steer (Bos taurus) intakes of the DC and WT baleage were similar (1.72 kg per 100 kg body weight) and greater (P = 0.07) than intake of hay (1.52 kg per 100 kg body weight). Apparent total tract DM digestibility was greater (P = 0.03) for hay (545 g kg(-1)) than the similar (504 g kg(-1)) baleage treatments. Steers selected a diet with greater in vitro true DM disappearance (71 g kg(-1)) and not altered by preservation method. Rumination chews per day and chews per minute and total number of boluses per day were greater (P <= 0.10) for DC baleage, reflecting its greater (P = 0.07) DM intake. Big bluestem dried rapidly providing an advantage for conservation in humid regions. Forage cut by 0900 h reached 800 g kg(-1) DM by 1700 h when tedded and by 1100 h the second day in narrow swath. Forage cut at 1700 h reached 800 g kg-1 DM by 1500 h the next day when tedded but not until 1100 h the third day in narrow swath. Big bluestem harvested at early heading is of moderate quality when preserved as hay or DC baleage and dries rapidly giving it a role in beef production systems in the humid mid-Atlantic Region.</description><identifier>ISSN: 1435-0653</identifier><identifier>ISSN: 0011-183X</identifier><identifier>EISSN: 1435-0653</identifier><identifier>DOI: 10.2135/cropsci2012.02.0123</identifier><identifier>CODEN: CRPSAY</identifier><language>eng</language><publisher>Madison, WI: Crop Science Society of America</publisher><subject>Agronomy. Soil science and plant productions ; Andropogon gerardii ; beef ; Biological and medical sciences ; Body weight ; diet ; digestibility ; Drought ; Dry matter ; Experiments ; Fundamental and applied biological sciences. Psychology ; Grasses ; harvest date ; Hay ; heading ; humid zones ; mastication ; Pastures ; Rain ; rumination ; Soil sciences ; steers</subject><ispartof>Crop science, 2012-09, Vol.52 (5), p.2413-2420</ispartof><rights>Copyright © by the Crop Science Society of America, Inc.</rights><rights>2015 INIST-CNRS</rights><rights>Copyright American Society of Agronomy Sep/Oct 2012</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3943-bcc668382f53d8fff92f3dad1729933b8f236f0283956f68ddc4a2dd99229b3c3</citedby><cites>FETCH-LOGICAL-c3943-bcc668382f53d8fff92f3dad1729933b8f236f0283956f68ddc4a2dd99229b3c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.2135%2Fcropsci2012.02.0123$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.2135%2Fcropsci2012.02.0123$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,777,781,1412,27905,27906,45555,45556</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=26285753$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Burns, J.C</creatorcontrib><creatorcontrib>Fisher, D.S</creatorcontrib><title>Intake and digestibility of big bluestem hay and baleage</title><title>Crop science</title><description>Big bluestem (Andropogon gerardi Vitman) has potential to be a source of preserved forage for the mid-Atlantic Region. This 3-yr study compares its preservation as hay, direct-cut (DC) baleage, and wilted (WT) baleage when harvested in the late-boot to heading stage. The DC baleage averaged 373 g kg(-1) dry matter (DM) and WT averaged 536 g kg(-1) DM. The DC baleage had a pH of 5.2 vs. 5.6 (P = 0.06) for the WT. Steer (Bos taurus) intakes of the DC and WT baleage were similar (1.72 kg per 100 kg body weight) and greater (P = 0.07) than intake of hay (1.52 kg per 100 kg body weight). Apparent total tract DM digestibility was greater (P = 0.03) for hay (545 g kg(-1)) than the similar (504 g kg(-1)) baleage treatments. Steers selected a diet with greater in vitro true DM disappearance (71 g kg(-1)) and not altered by preservation method. Rumination chews per day and chews per minute and total number of boluses per day were greater (P <= 0.10) for DC baleage, reflecting its greater (P = 0.07) DM intake. Big bluestem dried rapidly providing an advantage for conservation in humid regions. Forage cut by 0900 h reached 800 g kg(-1) DM by 1700 h when tedded and by 1100 h the second day in narrow swath. Forage cut at 1700 h reached 800 g kg-1 DM by 1500 h the next day when tedded but not until 1100 h the third day in narrow swath. Big bluestem harvested at early heading is of moderate quality when preserved as hay or DC baleage and dries rapidly giving it a role in beef production systems in the humid mid-Atlantic Region.</description><subject>Agronomy. Soil science and plant productions</subject><subject>Andropogon gerardii</subject><subject>beef</subject><subject>Biological and medical sciences</subject><subject>Body weight</subject><subject>diet</subject><subject>digestibility</subject><subject>Drought</subject><subject>Dry matter</subject><subject>Experiments</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Grasses</subject><subject>harvest date</subject><subject>Hay</subject><subject>heading</subject><subject>humid zones</subject><subject>mastication</subject><subject>Pastures</subject><subject>Rain</subject><subject>rumination</subject><subject>Soil sciences</subject><subject>steers</subject><issn>1435-0653</issn><issn>0011-183X</issn><issn>1435-0653</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNqNkV9LwzAUxYsoOKefwAcL4mNnmtu0yaMUpwNh4txzSPOnZnbtTDak397UDdmjcCHh5nfPSU6i6DpFE5wCuZeu23hpMUrxBIVKMZxEozQDkqCcwOnR_jy68H6FECpYQUYRnbVb8alj0apY2Vr7ra1sY7d93Jm4snVcNbvQ1Ov4Q_S_VCUaLWp9GZ0Z0Xh9dVjH0XL6-F4-Jy_zp1n58JJIYBkklZR5ToFiQ0BRYwzDBpRQaYEZA6iowZAbhCkwkpucKiUzgZViDGNWgYRxdLvX3bjua7gKX3U71wZLniLI8vAOCoGCPRWS8N5pwzfOroXrA8SHiPhRRByFChGFqbuDtvBSNMaJVlr_N4pzTElBBm66575to_v_SPNyUeLybf66KGdDH-GD4c1eyIiOi9oFs-UiHJHwHyQrAvID8gCE8w</recordid><startdate>201209</startdate><enddate>201209</enddate><creator>Burns, J.C</creator><creator>Fisher, D.S</creator><general>Crop Science Society of America</general><general>The Crop Science Society of America, Inc</general><general>American Society of Agronomy</general><scope>FBQ</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X2</scope><scope>7XB</scope><scope>88I</scope><scope>8AF</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FK</scope><scope>8G5</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>L6V</scope><scope>M0K</scope><scope>M2O</scope><scope>M2P</scope><scope>M7S</scope><scope>MBDVC</scope><scope>PATMY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PTHSS</scope><scope>PYCSY</scope><scope>Q9U</scope><scope>R05</scope><scope>S0X</scope></search><sort><creationdate>201209</creationdate><title>Intake and digestibility of big bluestem hay and baleage</title><author>Burns, J.C ; Fisher, D.S</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3943-bcc668382f53d8fff92f3dad1729933b8f236f0283956f68ddc4a2dd99229b3c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Agronomy. Soil science and plant productions</topic><topic>Andropogon gerardii</topic><topic>beef</topic><topic>Biological and medical sciences</topic><topic>Body weight</topic><topic>diet</topic><topic>digestibility</topic><topic>Drought</topic><topic>Dry matter</topic><topic>Experiments</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Grasses</topic><topic>harvest date</topic><topic>Hay</topic><topic>heading</topic><topic>humid zones</topic><topic>mastication</topic><topic>Pastures</topic><topic>Rain</topic><topic>rumination</topic><topic>Soil sciences</topic><topic>steers</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Burns, J.C</creatorcontrib><creatorcontrib>Fisher, D.S</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Science Database (Alumni Edition)</collection><collection>STEM Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Engineering Collection</collection><collection>Agricultural Science Database</collection><collection>Research Library</collection><collection>Science Database</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Environmental Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Engineering Collection</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><collection>University of Michigan</collection><collection>SIRS Editorial</collection><jtitle>Crop science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Burns, J.C</au><au>Fisher, D.S</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Intake and digestibility of big bluestem hay and baleage</atitle><jtitle>Crop science</jtitle><date>2012-09</date><risdate>2012</risdate><volume>52</volume><issue>5</issue><spage>2413</spage><epage>2420</epage><pages>2413-2420</pages><issn>1435-0653</issn><issn>0011-183X</issn><eissn>1435-0653</eissn><coden>CRPSAY</coden><abstract>Big bluestem (Andropogon gerardi Vitman) has potential to be a source of preserved forage for the mid-Atlantic Region. This 3-yr study compares its preservation as hay, direct-cut (DC) baleage, and wilted (WT) baleage when harvested in the late-boot to heading stage. The DC baleage averaged 373 g kg(-1) dry matter (DM) and WT averaged 536 g kg(-1) DM. The DC baleage had a pH of 5.2 vs. 5.6 (P = 0.06) for the WT. Steer (Bos taurus) intakes of the DC and WT baleage were similar (1.72 kg per 100 kg body weight) and greater (P = 0.07) than intake of hay (1.52 kg per 100 kg body weight). Apparent total tract DM digestibility was greater (P = 0.03) for hay (545 g kg(-1)) than the similar (504 g kg(-1)) baleage treatments. Steers selected a diet with greater in vitro true DM disappearance (71 g kg(-1)) and not altered by preservation method. Rumination chews per day and chews per minute and total number of boluses per day were greater (P <= 0.10) for DC baleage, reflecting its greater (P = 0.07) DM intake. Big bluestem dried rapidly providing an advantage for conservation in humid regions. Forage cut by 0900 h reached 800 g kg(-1) DM by 1700 h when tedded and by 1100 h the second day in narrow swath. Forage cut at 1700 h reached 800 g kg-1 DM by 1500 h the next day when tedded but not until 1100 h the third day in narrow swath. Big bluestem harvested at early heading is of moderate quality when preserved as hay or DC baleage and dries rapidly giving it a role in beef production systems in the humid mid-Atlantic Region.</abstract><cop>Madison, WI</cop><pub>Crop Science Society of America</pub><doi>10.2135/cropsci2012.02.0123</doi><tpages>8</tpages></addata></record> |
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subjects | Agronomy. Soil science and plant productions Andropogon gerardii beef Biological and medical sciences Body weight diet digestibility Drought Dry matter Experiments Fundamental and applied biological sciences. Psychology Grasses harvest date Hay heading humid zones mastication Pastures Rain rumination Soil sciences steers |
title | Intake and digestibility of big bluestem hay and baleage |
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