Characterization of the Composition of Caesalpinia bonducella Seed Grown in Temperate Regions of Pakistan
Caesalpinia bonducella is an oilseed that is indigenous to Pakistan. The hexane-extracted oil content from the seed kernel was 17.3 ± 1.0% DM (dry matter). The proximate analysis of C. bonducella seed estimated protein, fiber and ash contents to be 20.8 ± 1.4, 5.3 ± 1.0 and 4.6 ± 0.8%, respectively....
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| Veröffentlicht in: | Journal of the American Oil Chemists' Society 2012-06, Vol.89 (6), p.1021-1027 |
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| creator | Sultana, Razia Saleem, Rubina Sultana, Nighat Afshan, Farhana Gulzar, Tahsin |
| description | Caesalpinia bonducella is an oilseed that is indigenous to Pakistan. The hexane-extracted oil content from the seed kernel was 17.3 ± 1.0% DM (dry matter). The proximate analysis of C. bonducella seed estimated protein, fiber and ash contents to be 20.8 ± 1.4, 5.3 ± 1.0 and 4.6 ± 0.8%, respectively. Trace metals were determined comparable to commonly consumed legume seeds. α-Tocopherol was the predominant tocopherol ranging from 345.10 to 460.21 mg/kg of oil, followed by γ- and δ-tocopherol. The major sterols were β-sitosterol, stigmasterol, campesterol, Δ5-avenasterol, Δ7-stigmastenol and Δ7 avenasterol. The kernel oil was found to contain a high level of linoleic acid (72.7 ± 1.0%) followed by oleic, stearic and palmitic acids. The high percentage of linoleic acid revealed that this oil is a potential source for the manufacture of cosmetics, paints, varnishes, soaps, liquid soaps and other products including biodiesel. These investigations suggest that C. bonducella oil is potentially an important dietary source of essential fatty acids and protein which could be employed for edible and commercial applications in various industries of Pakistan. |
| doi_str_mv | 10.1007/s11746-011-2006-6 |
| format | Article |
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The hexane-extracted oil content from the seed kernel was 17.3 ± 1.0% DM (dry matter). The proximate analysis of C. bonducella seed estimated protein, fiber and ash contents to be 20.8 ± 1.4, 5.3 ± 1.0 and 4.6 ± 0.8%, respectively. Trace metals were determined comparable to commonly consumed legume seeds. α-Tocopherol was the predominant tocopherol ranging from 345.10 to 460.21 mg/kg of oil, followed by γ- and δ-tocopherol. The major sterols were β-sitosterol, stigmasterol, campesterol, Δ5-avenasterol, Δ7-stigmastenol and Δ7 avenasterol. The kernel oil was found to contain a high level of linoleic acid (72.7 ± 1.0%) followed by oleic, stearic and palmitic acids. The high percentage of linoleic acid revealed that this oil is a potential source for the manufacture of cosmetics, paints, varnishes, soaps, liquid soaps and other products including biodiesel. These investigations suggest that C. bonducella oil is potentially an important dietary source of essential fatty acids and protein which could be employed for edible and commercial applications in various industries of Pakistan.</description><identifier>ISSN: 0003-021X</identifier><identifier>EISSN: 1558-9331</identifier><identifier>DOI: 10.1007/s11746-011-2006-6</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer-Verlag</publisher><subject>Agriculture ; beta-sitosterol ; Biodiesel ; Biological and medical sciences ; Biomaterials ; Biotechnology ; Caesalpinia bonduc ; Caesalpinia bonducella ; campesterol ; Chemistry ; Chemistry and Materials Science ; Cosmetics ; Dry matter ; Fat industries ; Fatty acid composition ; Fatty acids ; Food industries ; Food Science ; Fundamental and applied biological sciences. Psychology ; GC and GC–MS ; High linoleic seed kernel oil ; Industrial Chemistry/Chemical Engineering ; legumes ; linoleic acid ; lipid content ; manufacturing ; Oils & fats ; oilseeds ; Original Paper ; paints ; Physico‐chemical characterization ; proximate composition ; Rape plants ; seeds ; Soaps ; stigmasterol ; temperate zones ; trace elements ; Trace metals</subject><ispartof>Journal of the American Oil Chemists' Society, 2012-06, Vol.89 (6), p.1021-1027</ispartof><rights>AOCS 2012</rights><rights>2012 American Oil Chemists' Society (AOCS)</rights><rights>2015 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4421-51a54c92df582f9b734c3117e9b9a165cfe0aafc13f98f00d0c0f20c1af4e1f23</citedby><cites>FETCH-LOGICAL-c4421-51a54c92df582f9b734c3117e9b9a165cfe0aafc13f98f00d0c0f20c1af4e1f23</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11746-011-2006-6$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11746-011-2006-6$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,778,782,1414,27907,27908,41471,42540,45557,45558,51302</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=25943716$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Sultana, Razia</creatorcontrib><creatorcontrib>Saleem, Rubina</creatorcontrib><creatorcontrib>Sultana, Nighat</creatorcontrib><creatorcontrib>Afshan, Farhana</creatorcontrib><creatorcontrib>Gulzar, Tahsin</creatorcontrib><title>Characterization of the Composition of Caesalpinia bonducella Seed Grown in Temperate Regions of Pakistan</title><title>Journal of the American Oil Chemists' Society</title><addtitle>J Am Oil Chem Soc</addtitle><description>Caesalpinia bonducella is an oilseed that is indigenous to Pakistan. The hexane-extracted oil content from the seed kernel was 17.3 ± 1.0% DM (dry matter). The proximate analysis of C. bonducella seed estimated protein, fiber and ash contents to be 20.8 ± 1.4, 5.3 ± 1.0 and 4.6 ± 0.8%, respectively. Trace metals were determined comparable to commonly consumed legume seeds. α-Tocopherol was the predominant tocopherol ranging from 345.10 to 460.21 mg/kg of oil, followed by γ- and δ-tocopherol. The major sterols were β-sitosterol, stigmasterol, campesterol, Δ5-avenasterol, Δ7-stigmastenol and Δ7 avenasterol. The kernel oil was found to contain a high level of linoleic acid (72.7 ± 1.0%) followed by oleic, stearic and palmitic acids. The high percentage of linoleic acid revealed that this oil is a potential source for the manufacture of cosmetics, paints, varnishes, soaps, liquid soaps and other products including biodiesel. These investigations suggest that C. bonducella oil is potentially an important dietary source of essential fatty acids and protein which could be employed for edible and commercial applications in various industries of Pakistan.</description><subject>Agriculture</subject><subject>beta-sitosterol</subject><subject>Biodiesel</subject><subject>Biological and medical sciences</subject><subject>Biomaterials</subject><subject>Biotechnology</subject><subject>Caesalpinia bonduc</subject><subject>Caesalpinia bonducella</subject><subject>campesterol</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Cosmetics</subject><subject>Dry matter</subject><subject>Fat industries</subject><subject>Fatty acid composition</subject><subject>Fatty acids</subject><subject>Food industries</subject><subject>Food Science</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GC and GC–MS</subject><subject>High linoleic seed kernel oil</subject><subject>Industrial Chemistry/Chemical Engineering</subject><subject>legumes</subject><subject>linoleic acid</subject><subject>lipid content</subject><subject>manufacturing</subject><subject>Oils & fats</subject><subject>oilseeds</subject><subject>Original Paper</subject><subject>paints</subject><subject>Physico‐chemical characterization</subject><subject>proximate composition</subject><subject>Rape plants</subject><subject>seeds</subject><subject>Soaps</subject><subject>stigmasterol</subject><subject>temperate zones</subject><subject>trace elements</subject><subject>Trace metals</subject><issn>0003-021X</issn><issn>1558-9331</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNqFkd1rFDEUxQdRcK3-AT4ZEB9H783HfDyWQatQaHFb8C3czSbb1NlkTGYp7V9vlqnii_oUEs7v5Nxzq-o1wnsEaD9kxFY2NSDWHKCpmyfVCpXq6l4IfFqtAEDUwPHb8-pFzrfl2gmuVpUfbiiRmW3yDzT7GFh0bL6xbIj7KWb_62kgm2mcfPDENjFsD8aOI7G1tVt2luJdYD6wK7ufbKLZsq92V8B8JC_pu88zhZfVM0djtq8ez5Pq-tPHq-FzfX5x9mU4Pa-NlBxrhaSk6fnWqY67ftMKaUQZzvabnrBRxlkgcgaF6zsHsAUDjoNBctKi4-Kkerv4Tin-ONg869t4SKF8qRFQNRK5FEWFi8qkmHOyTk_J7yndF5E-NqqXRnVpVB8b1U1h3j06UzY0ukTB-Pwb5KqXosWjrl10d3609_831qcXwxrLcgrJFzIXKOxs-jP732O9WSBHUdMulUjXaw4oy5Il77runwouG9mJn2FGqLU</recordid><startdate>201206</startdate><enddate>201206</enddate><creator>Sultana, Razia</creator><creator>Saleem, Rubina</creator><creator>Sultana, Nighat</creator><creator>Afshan, Farhana</creator><creator>Gulzar, Tahsin</creator><general>Springer-Verlag</general><general>Springer</general><general>Springer Nature B.V</general><scope>FBQ</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>4T-</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8G5</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>CCPQU</scope><scope>D1I</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>KB.</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>M2O</scope><scope>M2P</scope><scope>MBDVC</scope><scope>PCBAR</scope><scope>PDBOC</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope></search><sort><creationdate>201206</creationdate><title>Characterization of the Composition of Caesalpinia bonducella Seed Grown in Temperate Regions of Pakistan</title><author>Sultana, Razia ; Saleem, Rubina ; Sultana, Nighat ; Afshan, Farhana ; Gulzar, Tahsin</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4421-51a54c92df582f9b734c3117e9b9a165cfe0aafc13f98f00d0c0f20c1af4e1f23</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Agriculture</topic><topic>beta-sitosterol</topic><topic>Biodiesel</topic><topic>Biological and medical sciences</topic><topic>Biomaterials</topic><topic>Biotechnology</topic><topic>Caesalpinia bonduc</topic><topic>Caesalpinia bonducella</topic><topic>campesterol</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Cosmetics</topic><topic>Dry matter</topic><topic>Fat industries</topic><topic>Fatty acid composition</topic><topic>Fatty acids</topic><topic>Food industries</topic><topic>Food Science</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GC and GC–MS</topic><topic>High linoleic seed kernel oil</topic><topic>Industrial Chemistry/Chemical Engineering</topic><topic>legumes</topic><topic>linoleic acid</topic><topic>lipid content</topic><topic>manufacturing</topic><topic>Oils & fats</topic><topic>oilseeds</topic><topic>Original Paper</topic><topic>paints</topic><topic>Physico‐chemical characterization</topic><topic>proximate composition</topic><topic>Rape plants</topic><topic>seeds</topic><topic>Soaps</topic><topic>stigmasterol</topic><topic>temperate zones</topic><topic>trace elements</topic><topic>Trace metals</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sultana, Razia</creatorcontrib><creatorcontrib>Saleem, Rubina</creatorcontrib><creatorcontrib>Sultana, Nighat</creatorcontrib><creatorcontrib>Afshan, Farhana</creatorcontrib><creatorcontrib>Gulzar, Tahsin</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Docstoc</collection><collection>Agricultural Science Collection</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Materials Science Collection</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Materials Science Database</collection><collection>Agricultural Science Database</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Research Library</collection><collection>Science Database</collection><collection>Research Library (Corporate)</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>Materials Science Collection</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><jtitle>Journal of the American Oil Chemists' Society</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sultana, Razia</au><au>Saleem, Rubina</au><au>Sultana, Nighat</au><au>Afshan, Farhana</au><au>Gulzar, Tahsin</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Characterization of the Composition of Caesalpinia bonducella Seed Grown in Temperate Regions of Pakistan</atitle><jtitle>Journal of the American Oil Chemists' Society</jtitle><stitle>J Am Oil Chem Soc</stitle><date>2012-06</date><risdate>2012</risdate><volume>89</volume><issue>6</issue><spage>1021</spage><epage>1027</epage><pages>1021-1027</pages><issn>0003-021X</issn><eissn>1558-9331</eissn><abstract>Caesalpinia bonducella is an oilseed that is indigenous to Pakistan. The hexane-extracted oil content from the seed kernel was 17.3 ± 1.0% DM (dry matter). The proximate analysis of C. bonducella seed estimated protein, fiber and ash contents to be 20.8 ± 1.4, 5.3 ± 1.0 and 4.6 ± 0.8%, respectively. Trace metals were determined comparable to commonly consumed legume seeds. α-Tocopherol was the predominant tocopherol ranging from 345.10 to 460.21 mg/kg of oil, followed by γ- and δ-tocopherol. The major sterols were β-sitosterol, stigmasterol, campesterol, Δ5-avenasterol, Δ7-stigmastenol and Δ7 avenasterol. The kernel oil was found to contain a high level of linoleic acid (72.7 ± 1.0%) followed by oleic, stearic and palmitic acids. The high percentage of linoleic acid revealed that this oil is a potential source for the manufacture of cosmetics, paints, varnishes, soaps, liquid soaps and other products including biodiesel. These investigations suggest that C. bonducella oil is potentially an important dietary source of essential fatty acids and protein which could be employed for edible and commercial applications in various industries of Pakistan.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer-Verlag</pub><doi>10.1007/s11746-011-2006-6</doi><tpages>7</tpages></addata></record> |
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| subjects | Agriculture beta-sitosterol Biodiesel Biological and medical sciences Biomaterials Biotechnology Caesalpinia bonduc Caesalpinia bonducella campesterol Chemistry Chemistry and Materials Science Cosmetics Dry matter Fat industries Fatty acid composition Fatty acids Food industries Food Science Fundamental and applied biological sciences. Psychology GC and GC–MS High linoleic seed kernel oil Industrial Chemistry/Chemical Engineering legumes linoleic acid lipid content manufacturing Oils & fats oilseeds Original Paper paints Physico‐chemical characterization proximate composition Rape plants seeds Soaps stigmasterol temperate zones trace elements Trace metals |
| title | Characterization of the Composition of Caesalpinia bonducella Seed Grown in Temperate Regions of Pakistan |
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