Food and agriculture in Papua New Guinea
Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book...
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creator | Bourke, R.M Harwood, T |
description | Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures. |
doi_str_mv | 10.26530/OAPEN_459238 |
format | Book |
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Michael Bourke ; Tracy Harwood</contributor><creatorcontrib>Bourke, R.M ; Harwood, T ; Australian National Univ., Canberra (Australia) ; R. Michael Bourke ; Tracy Harwood</creatorcontrib><description>Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.</description><edition>1</edition><identifier>ISBN: 1921536608</identifier><identifier>ISBN: 9781921536601</identifier><identifier>EISBN: 9781921536618</identifier><identifier>EISBN: 1921536616</identifier><identifier>DOI: 10.26530/OAPEN_459238</identifier><identifier>OCLC: 959872465</identifier><language>eng</language><publisher>Canberra (Australia): ANU</publisher><subject>Agricultural development ; Agricultural policies ; Agricultural productivity ; Agricultural products ; Agriculture ; Cash flow ; Consumer prices ; Economic aspects ; Food consumption ; Food production ; Governance ; History ; Marketing ; Papua New Guinea ; Sociology</subject><creationdate>2009</creationdate><tpages>638</tpages><format>638</format><rights>2009 ANU E Press</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>306,307,776,780,782,783,4034,24340,27902</link.rule.ids></links><search><contributor>R. Michael Bourke</contributor><contributor>Tracy Harwood</contributor><creatorcontrib>Bourke, R.M</creatorcontrib><creatorcontrib>Harwood, T</creatorcontrib><creatorcontrib>Australian National Univ., Canberra (Australia)</creatorcontrib><title>Food and agriculture in Papua New Guinea</title><description>Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.</description><subject>Agricultural development</subject><subject>Agricultural policies</subject><subject>Agricultural productivity</subject><subject>Agricultural products</subject><subject>Agriculture</subject><subject>Cash flow</subject><subject>Consumer prices</subject><subject>Economic aspects</subject><subject>Food consumption</subject><subject>Food production</subject><subject>Governance</subject><subject>History</subject><subject>Marketing</subject><subject>Papua New Guinea</subject><subject>Sociology</subject><isbn>1921536608</isbn><isbn>9781921536601</isbn><isbn>9781921536618</isbn><isbn>1921536616</isbn><fulltext>true</fulltext><rsrctype>book</rsrctype><creationdate>2009</creationdate><recordtype>book</recordtype><sourceid>BAHZO</sourceid><recordid>eNo1kM1Lw0AQxVdEsdYcPSq56SW6u7OfxxqSKpS2BxFvy3az0daSrdkE_30Tqo8ZHgM_Bt5D6JrgByo44MfVbF0sDeOagjpBiZaKaEo4CEHUKbr8P7A6RxPNtZKUCX6Bkhh3eJCQhHE6QfdlCFVqm2E_2q3r913f-nTbpGt76G269D_pvN823l6hs9ruo0_-fIreyuI1f84Wq_lLPltklkmJZaacUFzYTe0xeK6ZrYUGCYJ4hRVj1mkiMQYKUBEMwDSxtfPK8aqmRHIFU3R3fHxow3fvY2f8JoQv55uutXtTPOVM6GHoQN4eyV3sQmtGKpqdcV1H2eeQeABujkBtgxnzRfNeUkz42ACm8At15Vj5</recordid><startdate>2009</startdate><enddate>2009</enddate><creator>Bourke, R.M</creator><creator>Harwood, T</creator><general>ANU</general><general>ANU E Press</general><general>ANU Press</general><scope>FBQ</scope><scope>BAHZO</scope></search><sort><creationdate>2009</creationdate><title>Food and agriculture in Papua New Guinea</title><author>Bourke, R.M ; Harwood, T</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a47707-8c6856abfe03e594af6937361e80844ac917003233d1033491afce8c5df217583</frbrgroupid><rsrctype>books</rsrctype><prefilter>books</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Agricultural development</topic><topic>Agricultural policies</topic><topic>Agricultural productivity</topic><topic>Agricultural products</topic><topic>Agriculture</topic><topic>Cash flow</topic><topic>Consumer prices</topic><topic>Economic aspects</topic><topic>Food consumption</topic><topic>Food production</topic><topic>Governance</topic><topic>History</topic><topic>Marketing</topic><topic>Papua New Guinea</topic><topic>Sociology</topic><toplevel>online_resources</toplevel><creatorcontrib>Bourke, R.M</creatorcontrib><creatorcontrib>Harwood, T</creatorcontrib><creatorcontrib>Australian National Univ., Canberra (Australia)</creatorcontrib><collection>AGRIS</collection><collection>JSTOR eBooks: Open Access</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bourke, R.M</au><au>Harwood, T</au><au>R. Michael Bourke</au><au>Tracy Harwood</au><aucorp>Australian National Univ., Canberra (Australia)</aucorp><format>book</format><genre>book</genre><ristype>BOOK</ristype><btitle>Food and agriculture in Papua New Guinea</btitle><date>2009</date><risdate>2009</risdate><isbn>1921536608</isbn><isbn>9781921536601</isbn><eisbn>9781921536618</eisbn><eisbn>1921536616</eisbn><abstract>Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.</abstract><cop>Canberra (Australia)</cop><pub>ANU</pub><doi>10.26530/OAPEN_459238</doi><oclcid>959872465</oclcid><tpages>638</tpages><edition>1</edition><oa>free_for_read</oa></addata></record> |
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source | DOAB: Directory of Open Access Books; JSTOR eBooks: Open Access |
subjects | Agricultural development Agricultural policies Agricultural productivity Agricultural products Agriculture Cash flow Consumer prices Economic aspects Food consumption Food production Governance History Marketing Papua New Guinea Sociology |
title | Food and agriculture in Papua New Guinea |
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